Harry's Seafood Bar And Grille

101 N Kentucky Ave, Lakeland, FL 33801
Friday's hours: 11:00am - 10:00pm
Shrimp-N-Grits

a Louisiana style with cajun red eye gravy, diced bacon & creamy sweet corn grits

$17.49
Oreo Beignets

six classic oreo cookies fried in a light "beignet" batter, topped with white chocolate bourbon sauce and a chocolate syrup drizzle

$5.99
Make It Harry's Style

with apple wood bacon, caramelized onions, mushrooms, cheddar & jack cheeses

$11.99
Jambalaya

our signature rice dish with shrimp, chicken & sausage! also available with pasta

$15.99
"Hooked On Harry's" Wings

mild, hot or blackened with blue cheese dressing

$6.99
Fried Green Tomatoes

corn flake crusted with chipotle aioli and crumbled feta cheese

$8.49
N'Awlins Pickle Chips

deep fried and served with our chipotle ranch

$7.49
Harry's Signature Crab Cakes

pan seared served with roasted red pepper aioli

$11.49
Crab & Eggplant Napoleon

panko crusted eggplant stacked with layers of crab meat topped with parmesan basil cream sauce

$9.99
Mussels St. Charles

in a sun dried tomato, roasted red pepper, white wine sauce

$6.99
Crispy Calamari

with remoulade sauce

$9.99
VooDoo Shrimp

sautéed in a creole style garlic herb butter sauce, served with crostinis

$9.99
"Hooked On Harry's" Wings

mild, hot or blackened with blue cheese dressing

$6.99
Seared Ahi Tuna

with a new orleans inspired soy sauce

$11.99
Louisiana Fondeaux

a warm shrimp and crawfish dip baked with a seasoned blend of three creamy cheeses, served with crostinis

$9.99
Jazzy Trio

crispy fried shrimp, crawfish and calamari tossed in our jazzy sauce - a creamy bayou chili aioli

$10.99
Harry's Original Gumbo

our famous recipe straight from the Bayou. loaded with shrimp, crab meat, fish, smoked sausage, and crawfish

$4.99
She Crab

traditional southern creamy crab bisque with a hint of sherry

$4.99
Soup of the Day

Today's fresh made soup selection.

$4.99
Garden or Caesar Salad

add bleu cheese and bacon crumbles -or- feta cheese and sun dried cranberries - $1.49

$7.99
Blackened Shrimp

mixed greens, sun dried cranberries, feta cheese & house vinaigrette

$13.99
Seared Ahi Tuna

mixed greens & creamy sesame soy dressing

$14.99
Marinated Salmon

goat cheese, aged balsamic, fresh arugula with mixed greens in our house vinaigrette

$15.49
Grilled Chicken Feta

mixed greens, apple wood bacon & our balsamic feta dressing

$13.99
Chicken Caesar

grilled or blackened, Harry's version of this timeless classic

$12.99
Jambalaya

our signature rice dish with shrimp, chicken & sausage! also available with pasta

$15.99
Red Beans & Rice with Smoked Sausage

a Louisiana tradition

$12.99
Crawfish or Shrimp Etouffée

a classic Cajun dish

$16.49
Shrimp Creole

shrimp simmered in a savory blend of vegetables & creole tomato sauce

$15.99
Shrimp-N-Grits

a Louisiana style with cajun red eye gravy, diced bacon & creamy sweet corn grits

$17.49
French Market Pasta

fresh shrimp, chicken, spinach and bacon tossed with orecchiette pasta and our parmesan basil cream sauce

$16.99
Pasta Chicken Louisianne

our popular seasoned cream sauce with sliced mushrooms

$13.99
Shrimp Scampi

a pasta classic with sautéed shrimp in garlic lemon butter white wine sauce

$16.99
Catfish Pontchartrain

fried catfish and nola rice topped with etouffée sauce served with collard greens

$15.99
Jackson Square Red Fish

blackened red fish served with red beans and rice with smoked sausage

$17.99
Mahi Mahi

grilled or blackened, served with nola rice and vegetables with a light lemon cream sauce

$17.99
Bourbon Street Salmon

honey bourbon glazed with smashed potatoes and vegetables

$18.49
Harry's Signature Crab Cakes

pan seared served with roasted red pepper aioli and choice of side

$17.49
Trout Arugula

seared trout topped with a light lemon beurre blanc finished with a fresh arugula salad and nola rice

$15.99
French Baked Scallops

a savory taste of sea scallops & our creamy parmesan topping and choice of side

$17.99
Baked Stuffed Shrimp

arge shrimp topped with crab meat finished with louisiana beurre blanc and choice of side

$16.99
Shrimp

large hand breaded

$14.99
Oysters or Scallops

choose your favorite

$16.99
Fried Catfish

a Louisiana favorite

$13.99
Combo Platter

shrimp, oysters, catfish

$17.99
Salmon Rockefeller

grilled atlantic salmon with a traditional rockefeller topping of spinach, bacon & parmesan cheese finished with a champagne cream reduction served with smashed potatoes

$19.49
Shrimp & Scallop Orleans

lightly blackened over a crispy grit cake with tasso ham cream sauce and Harry's collard greens

$18.49
Crab Crusted Red Fish Royale

blackened red fish topped with crab meat served with corn maque choux, smashed potatoes and finished with our louisiana beurre blanc

$19.99
Trout Shrimp Meuniére

crispy gulf spotted trout topped with tender shrimp sautéed in a louisiana brown butter sauce with smashed potatoes and corn maque choux

$17.99
Chicken-N-Grits

southern fried boneless chicken breast with our sweet corn grits and collard greens, finished with a tasso ham cream sauce

$14.99
Bayou Grilled Shrimp

rosemary skewered grilled jumbo shrimp served with zesty nola rice, corn maque choux and a touch of lemon cream sauce

$16.99
Chicken Baton Rouge

grilled and topped with goat cheese & sun dried tomato beurre blanc sauce

$15.99
Chicken Jolie Blonde

sautéed chicken breast with parmesan basil cream sauce served over a crispy grit cake

$15.99
Harry's Style Chicken

with bacon, caramelized onions & mushrooms, jack & cheddar cheeses

$15.99
Grilled or Blackened Chicken

served with honey mustard

$14.49
French Quarter Pork Tenderloin

topped with mushrooms and caramelized onions in a creole style herb butter sauce

$15.99
Southern Fried Chicken Tenders

with Harry's dipping sauce

$13.99
New Orleans Ribeye

cajun seasoned and grilled new orleans style with a creamy horseradish sauce

$21.99
Beef Tenderloin "Scampi Style"

tenderloin medallions topped with shrimp sautéed in a garlic, lemon butter, white wine sauce

$21.99
Beef Tenderloin "French Quarter"

tenderloin medallions topped with mushrooms and caramelized onions in a creole style herb butter sauce

$20.99
Shrimp, Oyster, Or Catfish

$11.99
Ultimate Po'boy

$12.99
Half Pound Fresh Choice Beef on a Fresh Bun

with lettuce, tomato and onion

$10.49
Make It Harry's Style

with apple wood bacon, caramelized onions, mushrooms, cheddar & jack cheeses

$11.99
Bacon Jam Burger

$10.99
Fish Or Shrimp Tacos Blackened Or Fried

$11.99
Grilled Mahi Sandwich

$12.99
Southern Chicken Sandwich

$10.99
Fried Green Tomato BLT+P

$10.99
Red Beans & Rice

a new orleans tradition

-
Sweet Corn Grits

creamy southern grits with a hint of fresh sage

-
Smashed Potatoes

skin on red potatoes smashed with sour cream and garlic

-
Nola Rice

a flavorful creole seasoned rice cooked with a zesty blend of onions, peppers and tomatoes

-
Corn Maque Choux

a new orleans style succotash with sweet corn, diced onions and crispy bacon

-
Harry's Collard Greens

traditional southern collards slow cooked with smoked ham and cajun sausage

-
French Fries

-
Seasonal Vegetables

-
Cole Slaw

creamy diced slaw

-
Fried Grit Cake

with tasso ham cream sauce

$4.49
Chocolate Bread Pudding

rich chocolate bread pudding and vanilla ice cream, topped with a white chocolate bourbon sauce

$7.49
Banana's Foster

sliced bananas sauteed in dark rum and banana liqueur, poured over vanilla ice cream

$6.49
Key Lime Pie

cool and refreshing, Harry's personal recipe

$5.49
Oreo Beignets

six classic oreo cookies fried in a light "beignet" batter, topped with white chocolate bourbon sauce and a chocolate syrup drizzle

$5.99
Rose, Lunetta, Italy

$7.99
Prosecco, Lunetta, Italy

$7.99
Chandon, Brut, California

$35.99
White Zinfandel, Beringer, Central Coast

$5.99
Menage A Trois, California

$6.99
Moscato, Ruffino, Italy

$7.49
Riesling, Chateau Ste. Michelle, Washington

$6.99
Mezzacorona, Italy

$6.99
Estancia, California

$8.99
New Harbor, Marlborough

$6.99
Ferrari Carano, Fume Blanc, Sonoma

$7.99
La Terre, California

$5.99
Chateau Ste. Michelle, Washington

$7.49
Sterling, Vitner's Collection, Central Coast

$8.99
Acacia, Carneros

$35.99
Oyster Bay, New Zealand

$7.99
A by Acacia, Carneros

$8.99
Erath, Oregon

$9.99
La Terre, California

$5.99
Blackstone, Monterey, California

$7.49
Sterling, Vitner's Collection, Central Coast

$8.99
Markham, Napa

$9.49
R. Mondavi "Private Selection", Central Coast

$6.99
Dynamite, Mendocino

$7.99
Rodney Strong, Sonoma

$9.49
Franciscan, Oakville

$38.99
Shiraz, Greg Norman Estate, Australia

$7.99
Zinfandel, Rosenblum Cellars, California

$6.99
Malbec, Terrazes, Argentina

$7.99
Red Blend, Dreaming Tree, Crush by Dave Matthews, North Coast

$8.99
Newton, Claret, Napa Valley

$39.99
Sam Adams Seasonal

$4.49
Bells 2 Hearted IPA

$4.99
Abita Turbo Dog

$4.49
Fat Tire Amber Ale

$4.49
Dogfish Head 60 Minute IPA

$4.99
Angry Orchard Crisp Apple

$4.49
Magic Hat #9

$4.49
Stone IPA

$4.99
Harry's Hurricane

A combination of Dark & Light Rums, Tropicana Orange juice, pineapple & a splash of passion fruit mix.

$7.49
Big Easy

Made with Captain Morgan's Original Spiced Rum, Southern Comfort, Amaretto, Banana Liqueur, Midori, pineapple & sour

$7.49
Bayou Bloody Mary

Our zesty version of a Bloody Mary made with Tito's Vodka and garnished with a pickled green bean

$7.49
Southern Mule

Our Louisiana twist on this classic. Bulleit Rye Whiskey and Gosling's Ginger Beer and lime

$7.99
Rhythm & Blue Margarita

A perfect Mardis Gras version of an electric blue, top shelf margarita. Made with Sauza Blue Tequila, Patron Citronge, Blue Curacao & Grand Marnier

$7.49
The Royal

A refreshing blend of Crown Royal Regal Apple, Elderflower, Gosling's Ginger Beer and a sqeeze of fresh lemon

$7.99
Pomegranate Martini

A seductive blend of Absolut Vodka, Pama Pomegranate Liqueur & Pom Pomegranate Juice, shaken & served chilled

$7.99
Crescent City Cucumber

Fresh muddled cucumber blended with Tanqueray Gin and Elderflower

$7.99
Harry's Hamburger

Fresh ground beef hamburger, add cheese for an additional charge. Served with French Fries or steamed vegetables

$4.99
Fresh Fish

Grilled or fried. Served with French Fries or steamed vegetables

$4.99
Chicken Tenders

Grilled or fried chicken breast tenders. Served with French Fries or steamed vegetables

$4.49
Fried Shrimp

Portioned for kids. Served with French Fries or steamed vegetables

$4.99
Corn Dog

All-American favorite. Served with French Fries or steamed vegetables

$3.49
Fresh Fish

Grilled or fried. Served with French Fries or steamed vegetables

$4.99
Kids Salad

Fresh lettuce, tomato and cucumbers with ranch dressing

$1.99
Macaroni and Cheese

A cheesy delight

$3.99
Kids Dessert

Vanilla Ice Cream, whipped cream, chocolate syrup, with a cherry on top

$1.99
Fried Green Tomatoes

corn flake crusted with chipotle aioli and crumbled feta cheese

$8.49
N'Awlins Pickle Chips

deep fried and served with our chipotle ranch

$7.49
Harry's Signature Crab Cakes

pan seared served with roasted red pepper aioli

$11.49
Crab & Eggplant Napoleon

panko crusted eggplant stacked with layers of crab meat topped with parmesan basil cream sauce

$9.99
Mussels St. Charles

in a sun dried tomato, roasted red pepper, white wine sauce

$6.99
Crispy Calamari

with remoulade sauce

$9.99
VooDoo Shrimp

sautéed in a creole style garlic herb butter sauce, served with crostinis

$9.99
"Hooked On Harry's" Wings

mild, hot or blackened with blue cheese dressing

$6.99
Seared Ahi Tuna

with a new orleans inspired soy sauce

$11.99
Louisiana Fondeaux

a warm shrimp and crawfish dip baked with a seasoned blend of three creamy cheeses, served with crostinis

$9.99
Jazzy Trio

crispy fried shrimp, crawfish and calamari tossed in our jazzy sauce - a creamy bayou chili aioli

$10.99
Harry's Original Gumbo

our famous recipe straight from the Bayou. loaded with shrimp, crab meat, fish, smoked sausage, and crawfish

$4.99
She Crab

traditional southern creamy crab bisque with a hint of sherry

$4.99
Soup of the Day

today's fresh made soup selection

$4.99
Garden or Caesar Salad

add bleu cheese and bacon crumbles -or- feta cheese and sun dried cranberries -$1.49

$7.99
Blackened Shrimp

mixed greens, sun dried cranberries, feta cheese & house vinaigrette

$12.99
Seared Ahi Tuna

mixed greens & creamy sesame soy dressing

$13.99
Marinated Salmon

goat cheese, aged balsamic, fresh arugula with mixed greens in our house vinaigrette

$14.99
Grilled Chicken Feta

mixed greens, apple wood bacon & our balsamic feta dressing

$12.99
Chicken Caesar

grilled or blackened, Harry's version of this timeless classic

$11.99
Jambalaya

our signature rice dish with shrimp, chicken & sausage! also available with pasta

$10.99
Red Beans & Rice with Smoked Sausage

a Louisiana tradition

$7.99
Crawfish or Shrimp Etouffée

a classic Cajun dish

$10.99
Shrimp Creole

shrimp simmered in a savory blend of vegetables & creole tomato sauce

$10.99
Shrimp-N-Grits

a Louisiana style with cajun red eye gravy, diced bacon & creamy sweet corn grits

$11.99
Pasta Chicken Louisianne

our popular seasoned cream sauce with sliced mushrooms

$9.99
Shrimp Scampi

a pasta classic with sautéed shrimp in garlic lemon butter white wine sauce

$11.99
French Market Pasta

fresh shrimp, chicken, spinach and bacon tossed with orecchiette pasta and our parmesan basil cream sauce

$11.99
Chicken-N-Grits

southern fried boneless chicken breast with our sweet corn grits and collard greens, finished with a tasso ham cream sauce

$9.99
Blackened Red Fish

a new orleans original

$12.99
Catfish Pontchartrain

fried catfish and nola rice topped with etouffée sauce served with collard greens

$10.99
Bourbon Street Salmon

house marinated & finished with a bourbon honey soy glaze

$13.99
Mahi Mahi

grilled or blackened, served with a light lemon cream sauce

$12.99
Trout Shrimp Meuniére

crispy gulf spotted trout with shrimp sautéed in a louisiana brown butter sauce

$13.99
Harry's Signature Crab Cakes

pan seared served with roasted red pepper aioli

$12.49
Shrimp & Scallop Orleans

lightly blackened over a crispy grit cake with tasso ham cream sauce

$12.99
Fried Seafood Platter

choice of shrimp, oysters or catfish served with fries and slaw

$10.99
Trout Arugula

seared gulf spotted trout topped with a light lemon beurre blanc finished with a fresh arugula salad

$12.99
Chicken Baton Rouge

grilled and topped with goat cheese & sun dried tomato beurre blanc sauce

$9.99
Chicken Jolie Blonde

sautéed chicken breast with parmesan basil cream sauce served over a crispy grit cake

$10.49
Harry's Style Chicken

with bacon, caramelized onions & mushrooms, jack & cheddar cheeses

$10.99
Grilled or Blackened Chicken

served with honey mustard

$8.99
French Quarter Pork Tenderloin

topped with mushrooms and caramelized onions in a creole style herb butter sauce

$9.99
Southern Fried Chicken Tenders

with Harry's dipping sauce

$8.99
Po'Boy

french bread with crispy fried shrimp, oysters, or catfish dressed with lettuce, tomato & pickles

$9.49
Ultimate Po Boy

fried shrimp and crawfish fully dressed with our lettuce & pickled red onion slaw and topped with crispy bacon strips

$10.99
Half Pound Burger

served on a fresh bun with lettuce, tomato & onion

$8.99
"Harry's Style" Burger

with bacon, caramelized onions & mushrooms, jack & cheddar cheeses

$10.99
Bacon Jam Burger

our signature sweet and smoky bacon jam, cheddar cheese, mayo, lettuce and onion

$9.99
Southern Chicken Sandwich

pimento cheese paired with a tender blackened chicken breast topped with fried pickle chips, lettuce and pickled red onions

$9.99
Fish Tacos

fried or blackened mahi, chipotle aioli, lettuce, pico, blended cheeses and fresh lime

$10.99
Shrimp Tacos

fried or blackened shrimp, chipotle aioli, lettuce, pico, blended cheeses and fresh lime

$10.99
Jazzy Chicken Tacos

crispy fried chicken bites tossed in our jazzy sauce with lettuce, pico and blended cheeses

$9.99
Mahi Sandwich

grilled or blackened served on a fresh bun with lettuce, tomato & onion

$11.99
Mahi "Blackjack Style"

blackened, monterey jack cheese and pickled red onion slaw

$12.49
Fried Green Tomato BLT+P

cornflake crusted green tomatoes topped with our pimento cheese, crispy bacon strips, lettuce, chipotle aioli and pickled red onions

$9.99
Red Beans & Rice

a new orleans tradition

$3.49
Sweet Corn Grits

creamy southern grits with a hint of fresh sage

$3.49
Smashed Potatoes

skin on red potatoes smashed with sour cream and garlic

$3.49
Nola Rice

a flavorful creole seasoned rice cooked with a zesty blend of onions, peppers and tomatoes

$3.49
Nola Rice

a new orleans style succotash with sweet corn, diced onions and crispy bacon

$3.49
Harry's Collard Greens

traditional southern collards slow cooked with smoked ham and cajun sausage

$3.49
French Fries

$3.49
Seasonal Vegetables

$3.49
Cole Slaw

creamy diced slaw

$3.49
Fried Grit Cake

with tasso ham cream sauce

$4.49
Chocolate Bread Pudding

rich chocolate bread pudding and vanilla ice cream, topped with a white chocolate bourbon sauce

$7.49
Banana's Foster

sliced bananas sautéed in dark rum and banana liqueur, poured over vanilla ice cream

$6.49
Key Lime Pie

cool and refreshing, Harry's personal recipe

$5.49
Oreo Beignets

six classic oreo cookies fried in a light and fluffy "beignet" batter, topped with white chocolate bourbon sauce and a drizzle of chocolate syrup

$5.99
Rose, Lunetta, Italy

$7.99
Prosecco, Lunetta, Italy

$7.99
Chandon, Brut, California

$35.99
White Zinfandel, Beringer, Central Coast

$5.99
Menage A Trois, California

$6.99
Moscato, Ruffino, Italy

$7.49
Riesling, Chateau Ste. Michelle, Washington

$6.99
Mezzacorona, Italy

$6.99
Estancia, California

$8.99
New Harbor, Marlborough

$6.99
Ferrari Carano, Fume Blanc, Sonoma

$7.99
La Terre, California

$5.99
Chateau Ste. Michelle, Washington

$7.49
Sterling, Vitner's Collection, Central Coast

$8.99
Acacia, Carneros

$35.99
Oyster Bay, New Zealand

$7.99
A by Acacia, Carneros

$8.99
Erath, Oregon

$9.99
La Terre, California

$5.99
Blackstone, Monterey, California

$7.49
Sterling, Vitner's Collection, Central Coast

$8.99
Markham, Napa

$9.49
R. Mondavi "Private Selection", Central Coast

$6.99
Dynamite, Mendocino

$7.99
Rodney Strong, Sonoma

$9.49
Franciscan, Oakville

$38.99
Shiraz, Greg Norman Estate, Australia

$7.99
Zinfandel, Rosenblum Cellars, California

$6.99
Malbec, Terrazes, Argentina

$7.99
Red Blend, Dreaming Tree, Crush by Dave Matthews, North Coast

$8.99
Newton, Claret, Napa Valley

$39.99
Sam Adams Seasonal

$4.49
Bells 2 Hearted IPA

$4.99
Abita Turbo Dog

$4.49
Fat Tire Amber Ale

$4.49
Dogfish Head 60 Minute IPA

$4.99
Angry Orchard Crisp Apple

$4.49
Magic Hat #9

$4.49
Stone IPA

$4.99
Harry's Hurricane

A combination of Dark & Light Rums, Tropicana Orange juice, pineapple & a splash of passion fruit mix

$7.49
Big Easy

Made with Captain Morgan's Original Spiced Rum, Southern Comfort, Amaretto, Banana Liqueur, Midori, pineapple & sour

$7.49
Bayou Bloody Mary

Our zesty version of a Bloody Mary made with Tito's Vodka and garnished with a pickled green bean

$7.49
Southern Mule

Our Louisiana twist on this classic. Bulleit Rye Whiskey and Gosling's Ginger Beer and lime

$7.99
Rhythm & Blue Margarita

A perfect Mardis Gras version of an electric blue, top shelf margarita. Made with Sauza Blue Tequila, Patron Citronge, Blue Curacao & Grand Marnier

$7.49
The Royal

A refreshing blend of Crown Royal Regal Apple, Elderflower, Gosling's Ginger Beer and a sqeeze of fresh lemon

$7.99
Pomegranate Martini

A seductive blend of Absolut Vodka, Pama Pomegranate Liqueur & Pom Pomegranate Juice, shaken & served chilled

$7.99
Crescent City Cucumber

Fresh muddled cucumber blended with Tanqueray Gin and Elderflower

$7.99
Harry's Hamburger

Fresh ground beef hamburger, add cheese for an additional charge. Served with French Fries or steamed vegetables

$4.99
Fresh Fish

Grilled or fried. Served with French Fries or steamed vegetables

$4.99
Chicken Tenders

Grilled or fried chicken breast tenders. Served with French Fries or steamed vegetables

$4.49
Fried Shrimp

Portioned for kids. Served with French Fries or steamed vegetables

$4.99
Corn Dog

All-American favorite. Served with French Fries or steamed vegetables

$3.49
Fresh Fish

Grilled or fried. Served with French Fries or steamed vegetables

$4.99
Kids Salad

Fresh lettuce, tomato and cucumbers with ranch dressing

$1.99
Macaroni and Cheese

A cheesy delight

$3.99
Kids Dessert

Vanilla Ice Cream, whipped cream, chocolate syrup, with a cherry on top

$1.99
Harry's Famous Wings

Not Available in St. Augustine location; (priced to share) served with Bleu Cheese Dressing

$21.99
Original Blackened Style

$21.99
Traditional Buffalo Style

$21.99
Louisiana Fondeaux

sautéed shrimp and crawfish blended with cheeses, garlic, mushrooms and onions. served with crostinis

$5.99
Voodoo Shrimp

shrimp sautéed in a unique blend of herb butter, garlic, and Creole seasonings, served with crostinis for dipping

$4.99
Harry's Original Gumbo

our famous recipe straight from the Bayou. loaded with shrimp, crab meat, fish, smoked sausage, and crawfish

$3.99
Clam Chowder

Harry's rich and creamy take on a New England tradition

$3.39
She Crab

traditional southern creamy crab bisque with a hint of sherry

$4.49
Garden Salad

a blend of mixed greens with sliced tomatoes, cucumbers, red onions, shredded carrots, mixed cheeses, and croutons. served with your choice of dressing

$3.29
Caesar Salad

fresh-cut Romaine lettuce tossed with Harry's own Caesar dressing and topped with Parmesan cheese

$3.29
Jambalaya- Rice or Pasta

shrimp, chicken and smoked sausage. an authentic New Orleans dish

$5.99
Pasta Chicken Louisianne

seasoned cream sauce with tender sliced mushrooms served over a bed of linguine. topped with your choice of grilled or blackened chicken breast

$5.99
Red Beans & Rice with Smoked Sausage

a Louisiana tradition

$4.99
Crawfish or Shrimp Etouffée

a classic Cajun dish

$5.99
Shrimp-N-Grits

a Louisiana style with Cajun red eye gravy, diced bacon & creamy sweet corn grits

$5.49
Salmon Rockefeller

grilled salmon with a traditional Rockefeller topping of spinach, bacon & parmesan cheese with a champagne cream reduction

$7.49
French Quarter Pork Tenderloin

grilled pork tenderloin medallions with mushrooms and caramelized onions in a Creole herb butter sauce

$6.99
Red Beans & Rice

$2.49
Smashed Potatoes

$2.49
Cole Slaw

$2.49
Corn Maque Choux

$2.49
Harry's Collard Greens

$2.49
Key Lime Pie

cool and refreshing. Harry's personal recipe

$24.99
Ice Tea

sweet or unsweet

$8.99
Pink Lemonade

$8.99
Trout Arugula

seared and topped with a light lemon beurre blanc finished with an arugula salad

$13.99
Blackened Red Fish

a new orleans original

$14.99
Mahi Mahi

grilled or blackened, served with a light lemon cream sauce

$14.99
Harry's Signature Crab Cakes

pan seared, served with roasted red pepper aioli

$13.99
Shrimp & Scallop Orleans

lightly blackened shrimp & scallops served on a crispy grit cake & finished with tasso ham cream sauce

$13.99
Chicken Baton Rouge

grilled chicken breast topped with goat cheese and sun dried tomato beurre blanc sauce

$11.99
Chicken Jolie Blonde

sautéed chicken breast with parmesan basil cream sauce and artichoke hearts

$12.49
"Harry's Style" Chicken

grilled or blackened chicken breast with apple-wood smoked bacon topped with caramelized onions, mushrooms, cheddar and jack cheeses

$12.99
French Quarter Pork Tenderloin

topped with mushrooms and caramelized onions in a creole style herb butter sauce

$12.99
Chicken-N-Grits

southern fried boneless chicken breast with our sweet corn grits and collard greens, finished with a tasso ham cream sauce

$11.99
Red Beans & Rice with Smoked Sausage

a Louisiana tradition

$9.99
Jambalaya

our signature rice dish with shrimp, chicken & sausage! also available with pasta

$13.49
Shrimp or Crawfish Etouffée

a classic cajun dish

$13.49
Shrimp Creole

shrimp simmered in a savory blend of vegetables & creole tomato sauce

$12.99
Shrimp Scampi

a pasta classic with sautéed shrimp in garlic lemon butter white wine sauce

$13.99
French Market Pasta

fresh shrimp, chicken, spinach and bacon tossed with orecchiette pasta and our parmesan basil cream sauce

$13.99
Shrimp, Oysters or Catfish

served with french fries and cole slaw

$12.99

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