1 piece. Crispy dough filled with pork, minced vegetables.
1 piece. Rice paper or crispy dough filled with shrimp and shredded vegetables.
8 pieces. Filled crisp dumpling appetizers.
4 wings. Cooked wings of a chicken coated in sauce or seasoning.
A cut of meat taken from the shoulder.
Bone-in. Ribs that have been broiled, roasted, or grilled.
4 skewers chicken. Marinated and grilled chicken on skewers with side of peanut sauce.
4 skewers beef. Marinated and grilled beef on skewers with side of peanut sauce.
6 pieces steamed shrimp dumplings.
6 pieces fried dumplings. Chicken or pork.
Fried Japanese bean curd.
Deep fried. Crab that has recently molted and still has a soft shell.
6 pieces. Battered and fried veggies.
4 pieces. Battered and fried shrimps.
2 pieces. Fried Japanese spring roll.
Squid.
Steamed soy bean.
10 pieces. Stuffed Chinese dumpling.
Small sliced tuna serves with scallions and ponzu sauce for dipping.
Spicy tuna, seaweed salad, avocado, wasabi and caviar.
5 pieces fresh raw fish over sushi rice.
6 pieces fresh raw fish.
Octopus and cucumber with ponzu sauce.
Seasoned broth with filled wonton dumplings.
Soup that is made from beaten eggs and broth.
Soup that is both spicy and sour, typically flavored with hot pepper and vinegar.
Soup that is made from miso paste.
Chicken with coconut milk.
Seasoned broth with filled wonton dumplings.
Savory soup with mixed seafood.
Made with savory broth with chicken, noodles, and vegetables.
Savory light broth with rice and chicken.
Lettuce, cucumber with ginger dressing.
Fresh vegetables and avocado with ginger dressing.
Algae salad with a seasoned microalgae base.
Cucumber, flying fish egg, imitation crabmeat, and Japanese mayo.
Cooked in a pungent savory sauce. Spicy.
Pork in sweetened sauce with vinegar base.
Stir fried chicken and vegetables.
Chicken dry, spicy flavor that comes from doubanjiang or chili paste. Spicy.
Chicken marinated and stir fried. Spicy.
Spicy stir-fry with poultry. Spicy.
Poultry in sweetened sauce with vinegar base.
Quart.
Quart.
Quart. Chicken battered and cooked in a sweet orange sauce. Spicy.
Quart. Deep fried with sweet and spicy sauce. Spicy.
Chicken in a sweet sauce served with sesame seeds. Quart.
Quart. 1/2 duck.
Quart. 1/2 duck.
Stir fried steak with vegetables and a savory sauce.
Cooked in a pungent savory sauce. Spicy.
Quart.
Quart. Beef with brown sauce and vegetables. Spicy.
Quart. Beef in a sweet sauce served with sesame seeds.
Quart. Beef battered and cooked in a sweet orange sauce. Spicy.
Cooked in a pungent savory sauce. Spicy.
Mild white sauce.
Spicy stir-fry with shellfish. Spicy.
Shellfish in sweetened sauce with vinegar base.
Quart. Shrimp in a sweet sauce served with sesame seeds.
Quart. Broccoli cooked in oil or fat overheat.
Quart. Cooked in oil or fat overheat.
Quart. Cooked in a pungent savory sauce. Spicy.
Quart. Cooked in a pungent savory sauce. Spicy.
Quart. Bean curd in a sweet sauce served with sesame seeds.
Quart. Deep-fried with sweet and spicy sauce.
Quart. Marinated and stir fried.
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Sauteed Thai rice noodle, Thai inter wine itself with scattered egg, crushed peanut, scallion, off set to the side are the fresh bean sprout, and extra crushes peanut.
This dish is made up of flat noodle sauteed with bell pepper, onion, string bean, and Thai basil. Spicy.
Golden egg noodle drenched with yellow curry and coconut milk. Spicy.
Flat noodle, sauteed with egg, broccoli in dark soy bear pepper.
Fried rice sauteed with pineapple, cashew nut, onion, scallion, egg with brown sauce.
Spicy fried rice sauteed with onion, scallion, bell pepper, basil leaves, and Thai chili sauce.
Green curry cooked with eggplant, string bean, bell pepper, bamboo shoot, coconut milk, and Thai basil. Spicy.
Red curry cooked with bamboo shoot, string bean, coconut milk, and Thai basil. Spicy.
Thai masaman curry cooked with coconut milk, tamarind, onion, carrot, potato, and peanut. Spicy.
Panang curry cooked with lime leaves, string bean, bell pepper and Thai basil. Spicy.
Panang curry cooked with lime leaves, string bean, bell pepper, and Thai basil. Spicy.
Quart. Stir fried noodle dish with vegetables.
Quart. Stir-fried vegetables and noodles.
Quart. Stir fried noodle dish with poultry.
Quart. Stir-fried vegetables and noodles with poultry.
Quart. Stir fried noodle dish with pork.
Quart. Stir-fried vegetables and noodles with pork.
Quart. Stir fried noodle dish with beef.
Quart. Stir-fried vegetables and noodles with beef.
Quart. Stir fried noodle dish with shellfish.
Quart. Stir-fried vegetables and noodles with shellfish.
Quart. Stir fried noodle dish.
Quart. Stir-fried vegetables and noodles.
Quart. Stir fried noodle dish. Spicy.
Egg noodle dish with vegetables.
Stir-fried rice with veggies.
Egg noodle dish with poultry.
Stir-fried rice with poultry.
Egg noodle dish with mild sweet meat that has been roasted.
Stir-fried rice with mild sweet meat that has been roasted.
Egg noodle dish with beef.
Egg noodle dish with beef.
Egg noodle dish with shellfish.
Stir-fried rice with shellfish.
Egg noodle dish.
Stir-fried rice.
Quart. Choice of chicken, beef, shrimp, or vegetable.
Quart. Udon noodle with shrimp, scallop, calamari, fish cake, and vegetable in broth soup.
Quart. Shrimp, scallop, calamari, and crab meat.
Jumbo shrimp, squid, scallion, lobster meat sauteed with assorted vegetable in white garlic olive sauce.
White meat chicken and jumbo shrimp with ginger and string bean in Hunan style sauce. Spicy.
Cooked in a pungent savory sauce. Spicy.
Shredded mango, shrimp, and chicken sauteed with mango fruit sauce in mango shell.
2 jumbo shrimp, white meat chicken, fresh scallop, roast pork, and vegetable in homemade sauce.
Beef, 2 jumbo shrimp, white meat chicken, and pork sauteed with vegetable in house sauce.
Breaded jumbo shrimp and chicken in General Tso’s sauce. Spicy.
Crispy, yet tendered, fillet red snapper drenched in red curry sauce with bell pepper, and Thai basil leaves. Spicy.
Choice of shrimp, chicken, beef, tofu, and vegetable. Mixture of chilies, onion, string bean, and bell pepper, sauteed in Thai basil sauce. Spicy.
Chicken, shrimp and scallop with egg white, bamboo shoots, water chestnuts, red carrot, and snow peas in white wine sauce
Crispy boneless half duck with tamarind sauce.
Shrimp, chicken, beef, and vegetable sauteed with special homemade hot sauce, chili pepper, string bean, bamboo shoot, and basil leaves. Spicy.
Not soft noodle.
Egg noodle dish.
Sweetened sauce with vinegar base.
Chicken, pork, beef, or shrimp.
Chicken in a sweet sauce served with sesame seeds.
Comes with choice of protein.
Chicken battered and cooked in a sweet orange sauce. Spicy.
Deep fried with sweet and spicy sauce. Spicy.
Cooked in a pungent savory sauce. Spicy.
Marinated and stir fried. Spicy.
Dry, spicy flavor that comes from doubanjiang or chili paste. Spicy.
Spicy stir-fry with chicken or shrimp. Spicy.
Stir fried chicken and vegetables.
A cut of meat taken from the shoulder.
Omelette.
Rice noodle. Stir fried rice noodle dish.
Flat noodle. Spicy.
Spicy.
Spicy.
Spicy.
Deep fried roll, smoke salmon, cheese with avocado.
These items are served raw. Tuna, avocado, and cucumber top with spicy tuna and crunch.
These items are served raw. Spicy tuna, avocado topped with eel, caviar, and eel sauce.
Eel, cucumber inside top with avocado, eel sauce and caviar.
These items are served raw. Salmon, avocado, cucumber topped with spicy salmon and crunch.
These items are served raw. California roll top with 3 kinds of raw fish, shrimp and avocado.
These items are served raw. Shrimp tempura, cheese top with spicy salmon, crunch, and eel sauce.
These items are served raw. Shrimp tempura, cucumber top with spicy tuna, crunch, and eel sauce.
These items are served raw. Spicy tuna, avocado top with spicy crab meat, and caviar.
Egg, crabmeat, avocado, cucumber, oshinko, kampyo, and asparagus.
Shrimp tempura, cucumber, avocado, caviar, and mayo inside. Topped with eel sauce.
Deep fried roll, white fish, avocado, cheese and asparagus inside. Topped with caviar, crunch, and house special sauce.
These items are served raw. Spicy crabmeat top with escolar, red snapper, salmon, tuna, shrimp, and caviar.
Deep fried roll, salmon, crabmeat, white fish, cheese, and avocado top with special sauce and caviar.
Deep fried soft shell crab, cucumber, avocado, mayo, caviar, and eel sauce.
These items are served raw. Eel, salmon, or tuna. Avocado, caviar, and crabmeat inside rolled in thinly sliced cucumber.
These items are served raw. Spicy salmon and avocado inside. Topped with eel, 4 kinds of tobiko, and special sauce.
These items are served raw. Spicy tuna, avocado inside. Topped with spicy salmon, spicy white tuna, wasabi tobiko, spicy mayo, and crunch.
These items are served raw. Eel, avocado, crabmeat, and shrimp rolled in soy bean paper and topped with spicy tuna, crunch, and special sauce.
These items are served raw. Deep fried white fish, avocado, cheese and asparagus topped with salmon, tuna, eel sauce, and soy bean paper.
These items are served raw. Inside 2 shrimp tempura, seaweed salad, avocado, and cucumber topped with white tuna, salmon, tuna, yellowtail, soy bean paper, and 4 kinds of caviar.
These items are served raw. Shrimp tempura wrapped spicy tuna, top with salmon, avocado, caviar, and eel sauce.
Grilled spicy salmon with grilled salmon topped with spicy mayo.
Eel and cream cheese inside. Topped with eel, caviar and eel sauce.
Spicy California roll, topped with shrimp, crunch, and sweet spicy sauce.
Shrimp tempura with crabmeat, and spicy sauce on top.
These items are served raw. 8 pieces sushi and California roll.
These items are served raw. 10 pieces sushi tuna roll.
These items are served raw. 13 pieces of assorted raw fish with white rice on the side.
These items are served raw. 17 pieces assorted raw fish with white rice on the side.
These items are served raw. 5 pieces sushi, 10 pieces sashimi and California roll.
6 pieces and 1 cucumber roll.
These items are served raw. 4 pieces tuna sushi and tuna roll.
These items are served raw. 4 pieces salmon sushi and salmon roll.
These items are served raw. 4 pieces yellowtail sushi and yellowtail roll.
7 pieces eel sushi and eel cucumber roll.
These items are served raw. 7 pieces tuna sushi and spicy tuna roll.
These items are served raw. 7 pieces salmon sushi and spicy salmon roll.
These items are served raw. 7 pieces yellowtail sushi and spicy yellowtail roll.
These items are served raw. 8 pieces sushi, 10 pieces sashimi, 1 tuna roll, and 1 rainbow roll.
These items are served raw. 15 pieces sushi, 15 pieces sashimi, 1 salmon roll, 1 dragon roll, and 1 spicy tuna roll.
4 pieces eel sushi and eel cucumber roll.
3 pieces of each. These items are served raw. Tuna, salmon, yellowtail, and white tuna.
Tamago.
Saba.
Kani.
Tako.
Ika. These items are served raw.
Ebi.
These items are served raw.
Maguro. These items are served raw.
Hamachi. These items are served raw.
Unagi.
These items are served raw.
These items are served raw.
Tai. These items are served raw.
Hatatei. These items are served raw.
Masago. These items are served raw.
Ikura. These items are served raw.
These items are served raw.
Sushi roll prepared with avocado.
Sushi roll prepared with avocado.
Sushi roll prepared with avocado.
Tofu skin.
Japanese pickle radish.
Roll with salmon, cucumber, and avocado.
Cucumber, mayonnaise, lettuce, and shrimp.
Comes with caviar all around the roll.
Shrimp, egg, cucumber, and mayonaise.
These items are served raw.
Smoked salmon and cream cheese.
Sushi roll prepared with avocado.
These items are served raw.
These items are served raw.
These items are served raw. Sushi roll prepared with avocado.
These items are served raw.
These items are served raw.
These items are served raw.
These items are served raw.
These items are served raw.
These items are served raw. Tuna, cucumber, and avocado.
These items are served raw. With caviar all around the roll.
Mackerel and pickled ginger.
These items are served raw.
Chicken marinated or glazed in a soy based sauce.
Beef marinated or glazed in a soy based sauce.
Shellfish marinated or glazed in a soy based sauce.
Marinated or glazed in a soy based sauce.
5 pieces. Battered and fried.
Salmon marinated or glazed in a soy based sauce.
Bean curd marinated or glazed in a soy based sauce.
Covered in panko breadcrumbs and fried.
4 pieces shrimp and 4 pieces vegetables.
Chicken cooked on a hibachi grill.
Steak cooked on a hibachi grill.
Shellfish cooked on a hibachi grill.
Scallop cooked on a hibachi grill.
Salmon cooked on a hibachi grill.
These items are served raw. 32 pieces. 2 rolls and 20 pieces sushi or sashimi.
These items are served raw. 48 pieces. 3 rolls and 30 pieces sushi or sashimi.
These items are served raw. 50 pieces. 7 regular rolls and 1 dragon roll.
These items are served raw. 40 pieces. 5 rolls and 10 pieces sushi or sashimi.
Quart. Bag.
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Hours of Service:
Friday: 11:00am - 10:30pm
Sunday: 12:00am - 10:00pm
Tuesday: 11:00am - 10:00pm
Saturday: 11:00am - 10:30pm
Thursday: 11:00am - 10:00pm
Wednesday: 11:00am - 10:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.