Keftedes. 3 beef meatballs served with a side of fries.
Soutzoukakia. Beef meatballs served in a cumin tomato sauce with fries.
Vegetarian.
Vegetarian.
Vegan and vegetarian.
Grilled octopus served with side of arugula salad vinegar and EVOO
Paidakia stin shara. 4 grilled lamb chop served with vegetables and roast potatoes.
Served with choice of roast potatoes and side of vegetables.
Beef skewer served with fresh onions, sliced tomatoes and in-house bread with a side of tzatziki sauce.
Beef skewer wrapped in pita bread with fresh tomatoes, onions, tzatziki and red paprika. Served with french fries.
Bifteki stin shara. 2 pieces beef patties grilled and served with lemon, onions, roast potatoes and tomatoes.
2 keftedes, 1 beef kalamaki, 1 chicken kalamaki and 2 lamb chops served with fries and a side of tzatziki.
Ami kebab. Lamb patty served on pita bread with imam sauce, tomatoes, onion mix and fries.
Kotopoulo sto fourno. Natural full Cornish hen in the oven with roast potatoes, lemon, oregano and extra virgin olive oil. 20 mins.
Kotopoulo yiro. Natural grilled chicken skewers served on pita bread, fresh tomatoes, onions, red paprika, tzatziki and french fries.
Kotopoulo kalamaki. Natural grilled chicken skewer served with fresh onions, tomatos, bread and a side of tzatziki sauce.
Greek macaroni with minced beef topped with bechamel sauce. 20 mins.
Oven-baked eggplant with roast potatoes, minced beef and bechamel sauce. 20 mins.
Stuffed roast vegetables. Stuffed vegetables with rice and side of baked potatoes.
Zucchini wrapped in a pita and topped with tahini sauce, harissa, tzatziki sauce, fresh tomatoes, onions and paprika.
Vegetarian.
Vegetarian.
Dairy-free and vegetarian.
Gluten-free, dairy-free and vegetarian.
Patates tiganites. Gluten-free, dairy-free and vegetarian.
Laxanika. Gluten-free, dairy-free and vegetarian.
Patates sto fourno. Gluten-free, dairy-free and vegetarian.
Gluten-free.
Daily chef soup of the day
Steamed greens. Boiled spinach with extra virgin olive oil and lemon. Gluten-free, dairy-free, vegan and vegetarian.
Fasolosalata. Giant beans, chickpeas, white beans, dill, spring onions, extra virgin olive oil and lemon. Gluten-free, dairy-free, vegan and vegetarian.
Lettuce, tomatoes, green and red cabbage, cucumber, green peppers, spring onions, dill and sesame with extra virgin olive oil and lemon. Gluten-free, dairy-free, vegan and vegetarian.
Horiatiki. Tomatoes, cucumber, onions, olives, feta cheese, extra virgin olive oil and a vinegar dressing. Gluten-free and vegetarian.
Blu Salata. Arugula, capers, anchovies, pine nuts, grilled kefalotiri cheese and blu sauce. Vegetarian.
Grilled calamari, arugula, lettuce, spring onions, cucumber, sesame and blu balsamic sauce. Gluten-free and dairy-free.
Chickpea dip. Tahini, chickpeas and extra virgin olive oil. Gluten-free, dairy-free, vegan and vegetarian.
Fava dip. Yellow lentils with fresh onions and oregano. Gluten-free, dairy-free, vegan and vegetarian.
Tzatziki. Yogurt mixed with cucumber, garlic and extra virgin olive oil. Gluten-free and vegetarian.
Melitzanosalata. Smoked eggplant dip with feta and herbs. Gluten-free and vegetarian.
Spicy cheese dip. Feta cheese mixed with spices and herbs.
Dolmades. Fresh vine leaves stuffed with rice and served with a side of tzatziki sauce. Gluten-free, vegetarian and vegan.
Kolokithokeftedes. Zucchini patty mixed with herbs and feta cheese. Vegetarian.
Keftedes. Beef meatballs served with a side of tzatziki.
Bougiourdi. Red pepper stuffed and marinated with spicy feta cheese. Gluten-free and vegetarian.
Saganaki with figs. Kefalotiri psito cheese with sweet fig sauce. Vegetarian.
Whole eggplant filled with a tomato sauce and feta on the side. Gluten-free and vegetarian.
Spanakopita. Baked phyllo pastry filled with spinach, feta cheese and herbs 20 mins. Vegetarian.
Gigantes. Baked giant beans in a tomato-based sauce. Gluten-free, dairy-free, vegetarian and vegan.
Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.