Cabbage, carrots, scallions, bean thread, and deep fried.
Wrapped with thin rice paper, stuffed with shrimp, carrots, lettuce, basil and chives.
Wonton wrapped stuffed with crabmeat, cheese and deep fried.
Marinated chicken in curry and cream of coconut on bamboo stick.
Marinated chicken deep fried or B.B.Q. served with Lao chili and mango habanero sauce.
Battered and deep fried, served with house sauce.
Sliced chicken with rice sprinkled with scallions.
Sliced chicken with rice noodles, and bean sprouts.
Fresh shrimp, rice, scallions, and a touch of garlic.
Stuffed with well-seasoned pork, and sprinkled with scallions.
Carrots, broccoli, cabbage, and scallions.
Coconut milk, lime juice, galanga, lemon grass and lime leaves.
Shrimp, lemon grass, lime juice, galanga, lime leaves and soybean paste.
Shrimp, scallop, squid and crab meat.
Fresh vegetables, chicken and shrimp served with house sauce dressing,
Mango, corn, long beans, tomato, mint, lime dressing, and house sauce.
Deep fried duck, onions, scallions, cilantro and cashew nut.
Scallop, shrimp, squid, mussel, red onions, scallions, cilantro served with house sauce.
Bean thread noodle, red onion, scallions, cilantro served with house sauce.
Tum muck hoong.
Tum moua.
Koi Bah.
Lao style beef salad.
Salad.
Lao style duck salad.
Moak Bah.
Kaeng nor Maye.
Orm kee lake.
Moo som.
Naem kow.
Sin lort.
Sai ouwa savanh.
Lao style grilled steak served with chili sauce and vegetables.
Peeng gai seno.
Peeng gai seno.
Vermicelli chicken soup in Lao style.
Lao style udon noodles.
Jale muck lane.
Choice of three Items.
Lao red curry paste in cream of coconut milk, bell peppers, basil leaves and bamboo shoots.
Green curry paste in cream of coconut milk, bell peppers, peas, carrots and fresh basil.
Yellow curry paste in cream of coconut milk, peanut, potatoes, carrots and onions.
Coconut milk, peanut sauce & Lao style curry sauce, sautéed with zucchini & bell peppers.
Sautéed peanut sauce with a bed of steamed broccoli, sprinkled with scallions on top.
Combination of meat.
Egg noodles sautéed with mixed vegetables and brown sauce.
Pad Thai. Rice thin noodles, eggs, bean spout, scallions and special sauce.
Rice noodles with broccoli, eggs and sweet black sauce.
Spicy Noodles. Extra-large noodles with onions, bell peppers and basil leaves.
Steamed clear noodles sautéed with onions, cabbages, celery, sweet bell pepper, and scallions.
Rice noodles sautéed with snow peas, eggs, bell peppers and sweet basil leaves.
Sautéed wide rice noodles with pork or beef, broccoli, black bean sauce and gravy sauce.
Your choice of meat with bean sprouts, fresh scallions, sweet basil, rice noodles served in a bowl.
Sautéed fresh broccoli and carrots in the brown sauce.
Onions, carrots, broccoli, celery, water chestnuts and scallions.
Chili Paste, onions, bell peppers and basil leaves.
Fresh ginger, sweet peppers, onions and carrots.
Sautéed with bell peppers, onions, chili paste and basil leaves.
Sautéed Lao chili curry paste, bell peppers, bamboo shoots and sweet basil leaves.
Sautéed sweet peppers and onions in brown sauce.
Sautéed Lao curry paste, green beans, bell peppers and ginger.
Tomatoes, cucumbers, pineapples, onions, bell peppers.
Carrots, broccoli, cabbage, onions, bell peppers.
Sautéed clear noodles and mixed vegetables in brown sauce.
Marinated chicken breast, topped with choice of Lao chili sauce, ginger sauce, or garlic sauce, served with steamed mixed vegetables.
Boneless crispy duck on bed of mixed vegetables with brown sauce.
Fresh Lao chili, longbean, eggplant, onions, basil leaves, poached egg, and Savanh of Laos sauce.
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Hours of Service:
Friday: 11:30AM - 02:30PM, 04:00PM - 09:00PM
Monday: 11:30AM - 02:30PM, 04:00PM - 09:00PM
Sunday: 11:30AM - 02:30PM, 04:00PM - 09:00PM
Tuesday: 11:30AM - 02:30PM, 04:00PM - 09:00PM
Saturday: 11:30AM - 02:30PM, 04:00PM - 09:00PM
Thursday: 11:30AM - 02:30PM, 04:00PM - 09:00PM
Wednesday: 11:30AM - 02:30PM, 04:00PM - 09:00PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
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