Combination of chicken wings, chicken tenders, mozzarella sticks and zucchini sticks.

Black shell mussels in our homemade marinara sauce.

Lightly fried zucchini sticks served with our homemade marinara sauce.

Just like it sounds, served with tortilla chips.

Golden brown or buffalo style hand rolled all white meat fingers served with fries and honey mustard sauce or bleu cheese dressing

Served with a very special sauce “Heinz Ketchup”.

Served with Raspberry Vinaigrette and Bleu Cheese dressings for dipping.

Delicately fried calamari served with our marinara sauce, fresh not frozen!

Lightly breaded mozzarella cheese served with a side of marinara sauce.

Our Pesto sauce spread over Focaccia bread covered with bruschetta tomatoes and melted mozzarella cheese.

Our oven baked garlic knots brushed with a garlic & olive oil sauce and parmesan cheese.

Fresh mixed greens served with tomatoes, cucumber, shredded carrots and red onions.

Fresh crisp romaine lettuce tossed in our caesar dressing, topped with croutons and romano cheese.

Fresh mixed greens with tomatoes, crumbled feta cheese, kalamata olives, pepperonicini peppers, red onions, and our mediterranean vinaigrette.

Fresh baby spinach tossed with crispy bacon, fresh mushrooms, candied walnuts, and egg in a warm bacon vinaigrette dressing.

Our homemade chicken salad served a top a bed of mixed greens with tomatoes, cucumber and shredded carrots.

Mixed greens chopped with ham, salami, Capicola, Provolone cheese and tomatoes tossed in our House Vinaigrette dressing then topped with roasted red peppers and Kalamata olives.

Mixed greens tossed in a mango pineapple vinaigrette dressing with grilled chicken, crumbled gorgonzola cheese, dried cranberries, candied walnuts and sliced apples.

Fresh mixed greens, crumbled feta cheese, kalamata olives, roasted red peppers, and sun dried tomatoes tossed in a walnut raspberry vinaigrette dressing.

Our house salad and a half chicken salad, or turkey and Provolone sandwich served on multigrain bread.

Sliced tomatoes and buffalo mozzarella with fresh basil and our house vinaigrette.

A bowl of soup and a half chicken salad, or turkey and cheese sandwich served on multigrain bread.

A bowl of soup with a small House, Greek, or Caesar Salad and garlic knots.

Grilled chicken breast with tomatoes, pesto sauce and melted Provolone cheese.

Ham, salami, Capicola, tomatoes, melted Mozzarella cheese and our Vinaigrette dressing.

Fresh buffalo mozzarella cheese, sliced tomato, grilled eggplant, roasted red pepper, fresh basil, olive oil, and pesto served on focaccia bread.

Roasted turkey, crisp bacon, tomato, melted Provolone cheese and Lite Ranch dressing.

Homemade meatballs and marinara sauce topped with melted mozzarella cheese.

Thinly sliced steak sautéed with onions, mushrooms, green peppers and melted provolone.

Grilled chicken breast sautéed with onions, mushrooms, green peppers, and melted provolone cheese.

Our Italian sausage, green peppers and onions sauteed in our marinara sauce.

Tender eggplant cutlets lightly breaded with marinara sauce and mozzarella cheese.

Our homemade chicken salad with lettuce and tomato served on multigrain bread.

Roasted turkey breast, provolone cheese, lettuce, tomato and onion with spicy chipotle mayo on multigrain bread.

Roasted turkey, ham, crispy bacon, american cheese, lettuce, tomato and honey mustard on multigrain bread

Shaved lean corned beef, sauerkraut, swiss cheese, and 1000 Island dressing on grilled rye bread.

Roasted turkey, sauerkraut, Swiss cheese and 1000 Island dressing on grilled rye bread.

“A Brooklyn Favorite!” Thinly sliced corned beef and spicy brown mustard on fresh rye bread.

Grilled chicken breast, crispy bacon, melted cheddar cheese, lettuce, tomato and honey mustard on a fresh Kaiser roll.

Grilled Angus burger patty on grilled rye bread with sautéed onions, melted swiss cheese and 1000 Island dressing served with french fries.

Roasted turkey with crispy bacon, swiss cheese, lettuce, tomato and Lite Ranch dressing.

Roasted turkey with spinach, provolone cheese, roasted red pepper and sweet honey mustard.

Chicken tenders tossed in a spicy Buffalo sauce with lettuce, tomato, cheese and ranch dressing.

An 8oz 100% Angus burger with lettuce, tomato, & onion served with french fries.

Served with garlic knots.

Joe’s Specialty! Layered pasta with ricotta cheese, meat sauce, Italian sausage, and marinara sauce then topped with melted mozzarella cheese.

Penne pasta sautéed with ricotta, romano & mozzarella cheese in our marinara sauce then topped and baked with mozzarella cheese.

Penne pasta sautéed with ricotta, romano & mozzarella cheeses, meat sauce, eggplant and mushrooms then topped with mozzarella cheese.

Delicious cheese filled tortellini pasta sauteed in our homemade cardinale sauce. (Meat sauce with a touch of cream and Romano cheese.

The New Yorker • Village Veggie • Manhattan Meats.

The New Yorker • Village Veggie • Manhattan Meats.

Red sauce topped with pepperoni, meatballs, sausage, ham, green peppers, mushrooms, black olves, garic, onions, and extra cheese.

Red sauce topped with spinach, tomatoes, onions, mushrooms, broccoli, green peppers, artichoke hearts, and mozzarella cheese

Our basil pesto sauce with grilled chicken, artichoke hearts, tomatoes, garlic, red onions, gorgonzola and mozzarella cheese.

Red sauce topped with meatballs, sausage. pepperoni, bacon, ham, and mazzarella cheese.

Ricotta and mazzarella cheeses with garlic, alive ol, chicken, roasted red peppers, and artichoke hearts.

"No Red Sauce Here!" Ricotta and mozzarella cheeses with fresh garlic and oil.

Our basil pesto sauce topped with chicken, roasted red peppers, artichoke, black olives, bruschetta tomatoes ricotta and mozzarella cheeses.

Our red sauce topped with kalamata olives, fresh tomatoes, artichoke hearts, garlic, feta and mozzarella cheeses.

Red sauce with fresh buffalo mozzarella cheese, fresh basil, garlic and olive oil.

Barbeque sauce with fontina and mozzarella cheeses, BBQ chicken, red onions, and cilantro.

Fresh chipotle ranch sauce topped with chicken, tomatoes, mushrooms, zucchini, red onions, artichoke

Red sauce topped with salami, pepperoni, sausage, mushrooms, onion, bell pepper, and fontina and mozzarella.

Our red sauce topped with sautéed steak, mushrooms. green peppers, onions, provolone and mozzarella cheeses.

Pizza dough stuffed with ricotta and mozzarella cheese, baked til golden brown, and served with a side of marinara sauce.

Our pizza dough rolled and stuffed with ham, sausage, pepperoni, mushrooms, peppers, and mozzarella cheese.

Our pizza dough rolled and stuffed with ham, sausage, pepperoni, mushrooms, peppers, and mozzarella cheese.

Stuffed with pepperoni, sausage, meatball, ham, bacon and chipolte ranch sauce.

Stuffed with pepperoni, sausage, meatball, ham, bacon and chipolte ranch sauce.

Boneless chicken breast sautéed in a white wine marinara sauce topped with capicola ham, fontina and provolone cheeses.

Boneless chicken breast dipped in egg and flour then sautéed in a lemon butter white wine sauce with spinach and sun dried tomatoes.

Boneless breast of chicken sautéed with fresh mushrooms in a sweet marsala wine sauce.

A tender veal cutlet sautéed with fresh mushrooms in a sweet marsala wine sauce.

An 8oz tlapia flet sautéed in a lemon butter and white wine sauce with capers and sundried tomatoes.

An 8oz Atlantic salmon flet sautéed with spinach, artichoke hearts and fresh tomatoes in a garlic butter white wine sauce.

Boneless chicken breast sautéed in a white wine marinara sauce topped with Capicola ham, Fontina and Provolone cheeses.

Boneless chicken breast dipped in egg and flour then sautéed in a lemon butter white wine sauce with spinach and sun dried tomatoes

Boneless breast of chicken sautéed with fresh mushrooms in a sweet marsala wine sauce.

A tender veal cutlet sautéed with fresh mushrooms in a sweet marsala wine sauce.

An 8oz tilapia filet sautéed in a lemon butter and white wine sauce with capers and sundried tomatoes

An 8oz Atlantic salmon filet sautéed with spinach, artichoke hearts and fresh tomatoes in a garlic butter white wine sauce.

Topped with vanilla bean ice cream.

500ml.

Joe’s Specialty! Layered pasta with ricotta cheese, meat sauce, Italian sausage, and marinara sauce then topped with melted mozzarella cheese.

Penne pasta sautéed with ricotta, romano & mozzarella cheese in our marinara sauce then topped and baked with mozzarella cheese

Penne pasta sautéed with ricotta, romano & mozzarella cheeses, meat sauce, eggplant and mushrooms then topped with mozzarella cheese

Delicious cheese filled tortellini pasta sauteed in our homemade cardinale sauce. (Meat sauce with a touch of cream and Romano cheese.)

Spaghetti pasta sautéed with Italian sausage, fresh mushrooms, and broccoli in a light tomato cream sauce.

Cappellini pasta sautéed with grilled chicken, mushrooms, bell peppers, onions, fresh garlic, and our marinara sauce.

Penne pasta sautéed with fresh tomato, onions, basil, and a touch of vodka in a creamy marinara sauce.

Bowtie pasta sautéed with olive oil, onion, red bell peppers, garlic, and bacon, tossed with fresh spinach, and gorgonzola cheese.

Salmon sautéed with garlic, butter, shallots, fresh tomatoes, spinach in a pink cream sauce over bowtie pasta.

Penne pasta sautéed with garlic, feta cheese, kalamata olives, sun dried tomatoes, olive oil, and a dash of hot pepper.

Pasta pillows stuffed with ricotta cheese and seasonings then covered with our meat sauce and spiked with chunks of meatballs. It’s rav-i-licious!

Pasta pillows stuffed with fresh ricotta cheese, herbs, spices and topped with mozzarella cheese and our marinara sauce.

Penne pasta sautéed with shrimp, grilled chicken, roasted red peppers, broccoli, Fontina cheese, olive oil, and fresh garlic with a touch of hot pepper.

Pasta filled and rolled with fresh ricotti cheese, herbs, spices, and smothered with mozzarella cheese and marinara sauce.

Shrimp sautéed with garlic and herbs in a lemon butter sauce served over cappellini pasta.