Korean BBQ sauce.
Fontina, parmigiano-reggiano, truffle oil.
Shredded adobo chicken, Cotija cheese, cilantro aioli.
Cheddar, fontina, brie, parmigiano-reggiano.
Burrata, prosciutto, arugula, grilled country french bread.
Beer batter, horseradish cream.
Jumbo lump crab, green onion aioli.
Shoestring fries, pulled beef short rib, demi-glace, Irish cheddar.
Grilled chicken breast, iceberg and Romaine, red onion, cucumber, hard-boiled egg, avocado, cherrywood smoked bacon, blue cheese dressing.
Grilled flank steak, spring mix, blue cheese crumbles, onion rings, honey vinaigrette.
Arugula, roasted beets, quinoa, roasted walnuts, chevre, vidalia onion vinaigrette.
Mixed greens, roasted root vegetables, pumpkin vinaigrette, candied pecans, bacon.
Grilled flank steak, spring mix, blue cheese crumbles, onion rings, honey vinaigrette.
Brie, Swiss, Parmesan, fontina, grilled sourdough, shoestring fries.
Bison chuck blend, pork belly jam, port wine cheese, beer-battered onion ring, LTO, shoestring fries.
Boneless chicken thighs, coconut rice, mixed greens with ginger vinaigrette.
Grilled asparagus, horseradish mashed potatoes, blackberry steak sauce.
Jumbo lump crab, green onion aioli, shoestring fries.
Creole sauce, andouille sausage.
Jumbo lump crab, mixed greens.
Hours of Service:
Friday: 11:00AM - 08:30PM
Monday: 11:00AM - 07:30PM
Sunday: Closed
Tuesday: 11:00AM - 07:30PM
Saturday: 11:00AM - 08:30PM
Thursday: 11:00AM - 08:30PM
Wednesday: 11:00AM - 07:30PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.