The Grape

264 19th St NW, Atlanta, GA 30363

Hours of Service:

Monday: 11:00am - 9:00pm

Tuesday: 11:00am - 9:00pm

Wednesday: 11:00am - 9:00pm

Thursday: 11:00am - 9:00pm

Friday: 11:00am - 10:00pm

Saturday: 11:00am - 10:00pm

Sunday: 12:00pm - 9:00pm

(Hours of Service May Vary)
Mezza Platter

roasted garlic hummus, house-marinated olives, cashew & goat cheese stuffed peppadews, pita bread

Three-cheese Crab Dip

warm baguette

Crab Avocado Cocktail

tangerine mojo

Shrimp Sautee

garlic, ginger, tomatoes in a beurre blanc

Beet Salad

roasted beets, bibb lettuce, sour cherries, goat cheese, charred onion vinaigrette

Kristins Baked Brie

homemade riesling caramel, apple & strawberry chutney

Black Bean Soup

cilantro sour cream

Classic Caesar

Asian Grilled Salmon

napa cabbage, carrots, toasted cashews, red peppers, sesame cashew dressing

Steak Salad

mixed greens, grilled portobello mushrooms, caramelized onions, tomatoes, pt. reyes bleu cheese vinaigrette

Chicken Club

applewood smoked bacon, lettuce, tomato, coarse-grained mustard sauce, pasta salad

Salmon Blt

applewood smoked bacon, lettuce, tomato, stone-ground honey mustard, mixed green salad

Knife & Fork Steak Sandwich

sliced sirloin, grilled onions, cheddar, horseradish cream, kettle chips

Seared New Bedford Scallops

haricots verts, shallots, yellow peppers, tangerine mojo

Herb-roasted Springer Mountain Chicken

caramelized shallot butter, asparagus, roasted fingerling potatoes

Double-cut New Zealand Lamb Chops

raspberry balsamic honey, portobello cream cheese mashed potatoes, seasonal vegetables

Tuscan Shrimp Fettuccini

roma tomatoes, roasted peppers, capers, white wine reduction

Grilled Salmon

white bean salad, shaved asparagus, roasted peppers, truffle oil

Bistro Salad

grilled chicken, mixed greens, goat cheese, candied walnuts, raspberry vinaigrette

Grilled Mahi Tacos

jalapeno slaw, tomato salsa, saffron rice

Artisanal Cheeses

chefs daily special, point reyes original blue, cypress grove truffle tremor, beechers flagship


genoa salami, serrano ham, salami toscana, truffled mousse pate

Roma Tomato & Mozzarella

basil, balsamic, olive oil

Scottish Smoked Salmon

dill creme fraiche, capers, red onion, arugula, goat cheese aioli

Chipotle Shrimp

tomato, cilantro lime dressing

Chefs Daily Flatbread Feature

Creme Brulee Cheesecake

Vanilla Creme Brulee

Triple Chocolate Brownie


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Disclaimer: Prices and availability are subject to change

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