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vegetable stuffed turn-over
chickpeas in a blend of spices
crisp onion fritters
lentils cooked with mild spices
mushroom cooked with cream & indian herbs
chicken prepared with cream & indian herbs
mixed vegetables cooked in mild spices
mixed dry fruits cooked in homemade butter (ghee) and indian basmati rice
aromatic basmati rice cooked with homemade butter & onions
aromatic basmati rice cooked with spinach homemade butter & onions
chicken breast marinated in a blend of yogurt and mild tandoori spices then baked in the clay oven and cooked with fresh mint leaves, cream, almond, pistachio and chef special saffron color sauce
chicken breast marinated in a blend of yogurt and very mild tandoori spices then backed in the clay oven and cooked with cream, mathe leaves and chef special spices
chicken breast slices marinated with yogurt, garlic & ginger and chef special spices then cooked in creamy sauce
lamb marinated in a blend of yogurt and mild tandoori spices then baked in the clay oven and cooked with fresh mint leaves, cream, almond, pistachio and chef special saffron color sauce
scallop cooked with brown onion, tomato sauce, garlic, ginger & chef secret recipe
indian ice cream
pastry sponge in flavored syrup
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