Angus Filet

served with a choice ofside and side salad

Ribeye

served with choice of side and side salad

Beer Battered Onion Rings

served with spicy chipotle mayonnaise

Sushi Grade Ahi Tuna

with seaweed salad, & soy ginger sauce

Fried Green Tomatoes

roasted red pepper sauce and goat cheese

Fried Calamari

with a sweet chili dipping sauce & cherry bomb pepper

Artichoke Dip

Served with grilled flatbread

Jumbo Lump Crab Cakes

Served with roasted red pepper remoulade

New Orleans Seafood & Chicken Gumbo

Sweet Potato Fries

Sautéed Green Beans

White Cheddar Grits

French Fries

Vegetable Of The Day

Roasted Garlic Parmesan Potatoes

Fried Brussels Sprouts

ChopHouse Philly Cheese

angus steak or chicken, onions, peppers, mushrooms, & melted swiss cheese

ChopHouse Burger

1/2 pound of angus choice ground beef with bacon, cheddar cheese & garden toppings

Panko Fried or Grilled Chicken Sandwich

provolone cheese, applewood bacon, & garden toppings

Italian Style Sausage Sandwich

Andouille sausage, bell peppers, onions, homemade marinara & provolone cheese

Fried Cod Fish Sandwich

panko fried fish or broiled, lettuce and tomato on brioche roll.

Crab cake sandwich

lettuce, tomato, onion & chipotle remoulade on a toasted brioche bun

Seafood Cobb Salad

with grilled shrimp. seared scallops, jumbo lump crab, applewood smoked bacon, bleu cheese, white cheddar, red onion, tomatoes, & cucumber. recommended with our house ranch dressing

ChopHouse Caesar Salad

parmesan, garlic cheese croutons & baby tomatoes tossed in our house caesar dressing

Apple Walnut Chicken Salad

sliced granny smith apples, raisins, candied walnuts, bleu cheese crumbles, and grilled chicken over mixed greens, served with house dressing

Pecan Encrusted Chicken Salad

Spinach, pecans, red onions & goat cheese

ChopHouse Chop Steak

assorted mushrooms & peppers in a caramelized shallot gravy

Fish & Chips

Panko fried od broiled cod with fresh hand cut fries

Pasta Alfredo

with fresh tomato & herbs

Chicken Marsala

pan seared with mushrooms in a sweet marsala wine sauce

Blackened Tilapia

topped with roasted garlic tomato basil sauce & pecorino romano cheese

Angus Beef Tips

caramelized onions, peppers, and mushrooms in beef au jus topped with jasmine rice

Blackened Breast of Chicken

with a white wine butter sauce & assorted mushrooms

Shrimp

five jumbo shrimp Panko fried or grilled. served with cocktail, soy ginger & chipotle sauces

Beef Tips

Hamburger

Pasta with Marinara Sauce

Chicken Fingers (2)

Beer Battered Onion Rings

served with spicy chipotle remoulade

Artichoke Dip

served with flatbread

Bourbon Marinated Skewers

with sauteed mushrooms

Flash Fried Calamari

with sweet thai chili dipping sauce and sweet & hot cherrybomb pepper rings

Seared Sushi Grade Ahi Tuna

with Asian salad, soy ginger, wasabi & pickled ginger

Fried Green Tomatoes

served with roasted red pepper remoulade and goat cheese

Grilled Gulf Shrimp

with roasted garlic, caramelized tomato & fresh basil, served with flatbread

New Zealand Lollipop Lamb Chops

drizzled with savory bordelaise

Bacon Wrapped Scallops

with sweet thai chili sauce & drizzled with honey

Jumbo Lump Crab Cakes

served with roasted pepper remoulade

Fried Lobster Tail

lightly fried & served with drawn butter

Bone-In Pork Chop

Angus Ribeye

Filet Mignon

New Zealand Rack of Lamb

with a savory bordelaise sauce

New York Strip

Prime Bone-In Ribeye

Filet Mignon

Prime Bone-In Filet

Roasted Garlic Mashed Potatoes

White Cheddar Grits

Sauteed Green Beans

Braised Asparagus

Sauteed Spinach

with tomatoes, garlic and onions

Baked Potato with Toppings

Sweet Potato Fries

Bearnaise

Braised Mushrooms

Sauteed Garlic Potatoes

Fried Brussels Sprouts

ChopHouse Burger

3/4 lb of Angus choice ground beef with smoked applewood bacon, cheddar cheese & garden toppings

ChopHouse Philly Cheese

shaved angus steak, onions, peppers, mushrooms & melted swiss cheese

Mediterranean lamb Burger

ground lamb with tzatziki sauce, provolone cheese & garden toppings

ChopHouse Caesar Salad

parmesan, garlic cheese croutons & baby tomatoes tosssed in our house caesar dressing with choice of chicken $15, angus steak tips $16 or grilled salmon $19

Apple Walnut Chicken Salad

sliced apples, dried cranberries, candied walnuts topped with grilled chicken & crumbled bleu cheese with balsamic dressing

Seafood Cobb Salad

with grilled shrimp, seared scallops, jumbo lump crab, applewood smoked bacon, bleu cheese, white cheddar, red onion, tomatoes & cucumber

Pecan Encrusted Chicken Salad

Spinach, Pecans, red onions, goat cheese with a fat free Raspberry Vinaigrette

ChopHouse Chop Steak

assorted mushrooms & peppers in a caramelized shallot gravy

Sauteed Angus Beef Tips

with caramelized peppers & mushrooms in a beef au jus over jasmine rice

New Zealand Rack of Lamb

with a savory bordelaise sauce

Pasta Alfredo

with fresh tomato & herbs and cheese with blackened chicken or shrimp

Chicken Marsala

pan seared chicken with mushrooms in a sweet marsala wine butter sauce

Blackened Chicken

grilled chicken with braised mushrooms in a white wine butter sauce

Fra Diavolo

grilled chicken or shrimp tossed in a spicy homemade marinara cream sauce with spinach, mushrooms & penne pasta

Shrimp Dinner

8 Jumbo Shrimp (broiled or fried) served fresh with cocktail sauce

New Orleans Chicken & Seafood Gumbo

served over white rice

Grilled Tournedos of Filet Mignon

served oscar with jumbo lump crab, braised asparagus & bearnaise

Blackened Atlantic Salmon

drizzled with a lemon buerre blanc

Seafood Scampi

shrimp and scallops in a white wine butter sauce with tomatoes, onions, mushrooms & angel hair pasta

Balsamic Glazed Chicken

grilled chicken topped with fresh tomato, caramelized onion, basil & balsamic glaze

Chicken with portabello Mushrooms & Artichokes

marinated mushrooms and artichokes over grilled chicken

Lobster Tail Dinner

two 5oz Maine lobster tails with drawn butter (broiled, steamed or fried)

Hamburger

Pasta with Marinara Sauce

Beef Tips

Chicken Fingers (2)

Paul Cheneau Brut, Spain

Veuve Clicquot Brut, France

Grahams, 10 Year Tawny Port

Grahams, 20 Year Tawny Port

Block Nine, Caiden's Vineyard, California

Educated Guess, Carneros

Tomas George, Dexter's Block, Russian River Valley

Duckhorn Golden Eye Anderson Valley, 2007

J. Lohr Riesling, Monterey County

Saracco Moscato D'Asti, Italy

Placido Pinot Grigio, Italy

Geyser Peak Sauvignon Blanc, California

Whitehaven Sauvignon Blanc New Zealand

Ferrari Carano Fume' Blanc, Sonoma

Barone Fini Pinot Grigio Italy

Sip - Moscato, California

Quincy-Sauvignon Blanc, France

Cline - Pinot Gris, California

Cline Cashmere, Mourvedre, Syrah & Grenache, Sonoma, California

George Debeuf Beaujolais, France

Antigal Uno, Malbec, Argentina, Malbec, Argentina

Diseno Malbec, Argentina

Seven Daughters, Winemaker's Blend, California

Old Ghost, Old Vine Zinfandel, California

Sterling, Merlot, Napa CA

Writers Block, Zinfandel, CA

Blackburn Proulx, Petite Syrah, Paso Robles

PoiZen, Zinfandel, CA

Lion's Lair, Shiraz Blend, South Africa

Ferrari Carano Tresor, Sonoma CA

Cain Five, Spring Mountain, Napa CA 2008

Chateau Trotanoy, Bordeaux, Pomerol France

Twisted Chardonnay, Pinot Grigio, Merlot, Cabernet Sauvignon

Beringer White Zinfandel, California

Kendall Jackson Vinters, California

Match Book, California

Kendall Jackson Avant, California

Ferrari Carano, Sonoma

Olivier Leflaive Les Setilles, France

Educated Guess, California

Geunoc, California, Central Coast, California

Educated Guess, Napa Valley CA. Spectator Rating of 88 Napa Valley

Liberty School, Paso Robles

Tuck Beckstoffer, California

Ferrari Carano, Alexander Valley

Silver Ridge, California

Blackburn, California

Jaqk "High Roller", Napa Valley CA 2008

Justin Isosceles, Split Bottle, 2009 Paso Robles

Annabella, Napa CA

Educated Guess Hypothesis, Napa CA 2010

Burley, Napa CA 2006