2 pieces of sweet potato tempura, 2 pieces of eggplant tempura, 2 pieces of zucchini tempura with udon noodles soup.
4 pieces of chicken tempura with udon noodles soup.
2 pieces of shrimp tempura, 2 pieces of chicken tempura, 2 pieces of sweet potato tempura, 2 pieces of eggplant tempura, and 2 pieces of zucchini tempura with udon noodle soup.
4 pieces of shrimp tempura with udon noodles soup.
smoked salmon, avocado, and cream cheese rolled with nori and rice.
fried shrimp rolled with nori and rice.
crabstick, avocado rolled with nori and rice. topped with unagi (eel).
soft shell crab, sprout, cucumber, japanese baby carrot, and radish. topped with masago.
spinach tempura rolled with snow crab salad.
shrimp tempura, avocado, cucumber, masago, and aoli sauce rolled with nori and rice. topped with smoked salmon and shrimp.
unagi rolled with avocado. topped with tobiko and black caviar.
unagi, cucumber rolled with nori and rice.
chopped yellow tail and scallion, lightly fried with unagi sauce.
tamado (egg), cucumber, avocado, yamogobo (japanese mountain carrot), inari to-fu, pickle radish, spinach, and shiitake mushroom rolled nori and rice.
tuna, salmon, scallion, yellow tail, shiso leaf, and japanese mountain carrot. topped with red tobiko.
salmon, skin red, tobiko, japanese radish, japanese mountain carrot, and cucumber rolled with nori and rice.
shrimp tempura, masago, avocado, and cucumber rolled with nori and rice. served with aoli sauce.
rolled with flying fish roe, smelt roe, crabstick, and red snapper. fried with bread and served with spicy aoli sauce (japanese mayonnaise sauce). topped with red tobiko.
tuna, salmon rolled in nori wrap and lightly fried. served with spicy aoli sauce.
tuna rolled in nori wrap and lightly fried with breading. served with spicy aoli sauce.
california roll topped with tuna, salmon, squid, red snapper, yellow tail, avocado, shrimp, and masago.
chopped tuna mixed with spicy sauce and rolled with nori and rice.
tuna roll with nori and rice.
california roll topped with snow crab, shrimp, and red tobiko.
california roll topped with shrimp and avocado.
eel, avocado, and unagi sauce.
tuna, salmon rolled with avocado topped with red tobiko.
california roll topped with salmon and black caviar.
california roll topped with yellow tail and tuna.
california roll topped with tuna.
salmon rolled with nori and rice.
cucumber and unagi topped with avocado and unagi sauce.
shrimp and cucumber rolled with nori and rice.
cucumber roll topped with shrimp and avocado.
tuna and smoked salmon with cream cheese, avocado rolled with bread and fried. topped with kimchee sauce and japanese mayonnaise sauce.
3 pieces of each kind of tuna, salmon, yellow tail, octopus, squid, red snapper, total of 18 pieces of sashimi. Served with miso soup.
Your choice of tuna (10 pieces), salmon (10 pieces), yellowtail (9 pieces), red snapper (9 pieces), or mix (3 tuna, 3 salmon, 2 yellowtail, 2 red snapper). Served with miso soup.
Tuna, salmon, unagi, yellowtail, shrimp, crabstick, mackerel, squid, and 6-pieces of California roll, served with miso soup.
6-pieces of tuna and 6-pieces of yellowtail sashimi served with miso soup.
Hours of Service:
Friday: 11:00am - 11:00pm
Monday: 11:00am - 11:00pm
Sunday: 12:00pm - 10:00pm
Tuesday: 11:00am - 11:00pm
Saturday: 11:00am - 11:00pm
Thursday: 11:00am - 11:00pm
Wednesday: 11:00am - 11:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.