Napolitan Pziza - 16"

Napolitan Pziza - 18"

Charlie's All the Way Pizza - 16"

Margherita Pizza - 16"

Hand-tossed pie brushed with garlic and olive oil, topped with diced vine-ripe tomatoes, mozzarella, and basil.

Grilled Chicken Alfredo - 16"

Hand-tossed pie topped with homemade alfredo sauce, mozzarella, and grilled chicken

Tuscan Pizza - 16"

Hand-tossed pie brushed with garlic and olive oil, topped with sauteed spinach, prosciutto ham, black olives, diced tomato, chopped artichoke hearts, and mozzarella.

Spinach & Cheese Calzone - 12"

Cheesy Garlic Bread - Starter

Baked garlic bread with Italian herbs and mozzarella cheese.

Cheesy Shrimp Dip - Starter

Shrimp baked in a creamy Caprese cheese sauce served with garlic sticks.

Shrimp Cocktail - 5 Pieces

Jumbo chilled shrimp served with homemade cocktail sauce.

Brushetta - 5 Pieces

Toasted bread topped with marinated fresh tomato, peppers and onions.

Fried Calamari - 5 Pieces

Served crispy with marinara sauce.

Fresh Mozzarella Caprese - Starter

Fresh mozzarella. tomato and basil drizzled with extra virgin olive oil Served on a toasted flatbread.

Homemade Garlic Sticks - 12 Pieces

With marinara sauce.

Zuppa di Mussels - Starter

Served in a white wine garlic sauce or light marinara sauce.

Sampler Platter - Starter

Fried Mozzarella Sticks - Starter

Fried Zucchini - Starter

Freshly cut, served crispy with marinara sauce.

House Soup - Bowl

Homemade all vegetarian and bean soup with a natural stack of vegetables made from scratch.

Caesar Salad with Shrimp - Salad

Romaine lettuce tossed with caesar dressing and Romano cheese and homestyle croutons.

Caesar Salad with Grilled Salmon - Salad

Romaine lettuce tossed with caesar dressing and Romano cheese and homestyle croutons.

Caesar Salad with Grilled Chicken - Salad

Romaine lettuce tossed with caesar dressing and Romano cheese and homestyle croutons.

Italian Steak Antipasto Salad - Salad

Romaine lettuce, black olives, artichokes, wine-ripe tomato, red onions, banana peppers, blue cheese crumbs and romano cheese topped with a sliced New York strip steak.

Garden Salad with Grilled Chicken - Salad

Mixed greens, tomato, carrots, shredded Cheddar cheese, red onion, and homestyle croutons.

Garden Salad with Grilled Salmon - Salad

Mixed greens, tomato, carrots, shredded Cheddar cheese, red onion, and homestyle croutons.

Garden Salad with Shrimp - Salad

Mixed greens, tomato, carrots, shredded Cheddar cheese, red onion, and homestyle croutons.

House Soup & Salad Combo - Salad

Our homemade soup of the day and your choice of a side Garden or Caesar salad.

Veggie Sub - Sub

Artichoke hearts, black olives, eggplant, broccoli and diced tomatoes sauteed in garlic & olive oil.

Steak Philly Sub - Sub

Sliced Angus steak in au jus with peppers and onions.

Grilled Chicken BLT Sub - Sub

Grilled chicken breast, bacon, lettuce, tomato with honey mustard.

Meatball & Sausage Sub - Sub

Sliced meatball and Italian sausage in meat sauce.

Sausage, Peppers & Onion Sub - Sub

Sliced Italian sausage with peppers and onions in marinara sauce.

Hamburger - 1/2 lb

Angus burger served with lettuce, tomato & onion.

Bacon Cheese Burger - 1/2 lb

Angus burger served with lettuce, tomato & onion.

Grilled Chicken Sandwich - 6"

Served with lettuce, tomato and honey mustard on a hoagie roll.

Meatball Sub - 6"

Topped with mozzarella cheese and marinara sauce served on a hoagie roll.

Cheese Burger - 1/2 lb

Angus burger served with lettuce, tomato & onion.

Charlie Burger - 1/2 lb

Angus burger served with sauteed mushrooms and onions topped with mozzarella cheese.

Chicken Philly Hoagie - Hoagie

Boneless chicken sauteed with onion & peppers in au jus sauce. Topped with mozzarella cheese.

Baked Penne Sicilian - Pasta

Penne pasta baked with marinara, ricotta cheese and diced eggplant topped with mozzarella cheese.

Steamed Shrimp Alfredo Pasta - Pasta

Steamed shrimp and fettuccine noodles tossed in a homemade creamy alfredo cheese sauce.

Baked Stuffed Shells - Pasta

Jumbo shell noodles stuffed with ricotta cheese topped with meat sauce and mozzarella cheese.

Shrimp Scampi Pasta - Pasta

Large shrimp with lemon and fresh garlic white wine sauce served on a bed linguini.

Baked Tortellini - Pasta

Delicious meat-filled tortellini baked with mozzarella cheese. With your choice of marinara, alfredo, or meat sauce.

Shrimp Marinara Pasta - Pasta

Large shrimp sauteed with fresh garlic, olive oil, white wine, and marinara sauce served over linguine.

Penne a la Vodka with Chicken - Pasta

A pink cream sauce with red onion and prosciutto ham topped with grilled chicken.

Grilled Chicken Breast Pasta - Pasta

Grilled Chicken breast noodles tossed in a homemade creamy alfredo cheese sauce.

Baked Ravioli - Pasta

Jumbo cheese ravioli baked with mozzarella cheese, with your choice of marinara alfredo or meat sauce

Chicken Penne Broccoli - Pasta

Grilled chicken breast or steamed shrimp & broccoli sauteed in fresh garlic and olive oil over penne pasta.

Shrimp Penne Broccoli - Pasta

Grilled chicken breast or steamed shrimp & broccoli sauteed in fresh garlic and olive oil over penne pasta.

Spaghetti - Pasta

With your choice of meat sauce, marinara or fresh garlic and extra virgin olive oil.

Zuppa di Mussels Over Pasta - Pasta

Always fresh mussels with your choice of garlic white wine or marinara sauce.

Seafood Saute Pasta - Pasta

Shrimp, scallops, mussels & calamari sauteed in marinara sauce over linguine.

Baked Manicotti - Pasta

Large tubular pasta filled with ricotta, Romano and mozzarella cheese. Topped with marinara sauce and mozzarella cheese.

Sausage & Peppers Pasta - Pasta

Sauteed in a light marinara & served with linguine marinara.

Sausage & Onions Pasta - Pasta

Sauteed in a light marinara & served with linguine marinara.

Baked Eggplant Rollatine Pasta - Pasta

Fried eggplant rolled with a three-cheese mixture topped with marinara sauce and mozzarella cheese then baked. Served with linguine marinara.

Gnocchi A La Romano - Pasta

Gnocchi tossed in a buttery marinara and Romano cheese, topped with fresh basil.

Gnocchi & Meat Sauce - Pasta

Gnocchi topped with homemade meat sauce.

Baked Lasagna - Pasta

Layered pasta with three kinds of cheese, homemade meatballs, and sausage, topped with marinara and mozzarella cheese.

Eggplant Parmigiana - Pasta

Fresh breaded eggplant lightly fried, topped with marinara and mozzarella cheese then baked. Served with linguine marinara.

Baked Meat Cannelloni - Pasta

Rolls of pasta filled with our homemade ground meatballs, sausage, mozzarella, and Romano cheese. Topped with our homemade meat sauce.

Baked Gnocchi - Pasta

Gnocchi topped with marinara and mozzarella cheese.

Gnocchi Alfredo with Mushrooms - Pasta

Gnocchi with mushrooms tossed in a creamy alfredo cheese sauce.

Chicken Tenders - Entree

Fried breast of chicken tenderloins served with honey mustard dipping sauce.

Chicken Saltimbocca - Entree

Boneless chicken breast topped with prosciutto ham and mozzarella sauteed in wine sauce. Served over a bed of sauteed spinach.

Chicken Picatta - Entree

Breast of chicken sauteed in a butter, lemon and caper sauce.

Chicken Marsala - Entree

Breast of chicken with sauteed mushrooms and onions in a sweet marsala wine sauce.

Chicken Parmigiana - Entree

Breaded fried chicken breast smothered in marinara sauce and mozzarella cheese, then baked to perfection.

Chicken Cacciatore - Entree

Chicken breast, peppers, mushrooms and onions sauteed in a light marinara sauce.

Chicken Francese - Entree

Boneless breast dipped in egg butter and sauteed in a lemon butter wine sauce.

Fried Shrimp - 6 Pieces

Salmon Bella Vista - Entree

Baked Fresh Atlantic salmon topped with a lemon butter and caper sauce.

Grouper Francese - Entree

Boneless fish fillet dipped in egg batter and sauteed in a lemon butler wine sauce.

Broiled Scallops - Entree

Large Sea Scallops broiled golden in lemon butter.

Beer Battered Pacific Cod - Entree

Natural Fillet with pub-style coating fried until golden. Served with tarter sauce.

Charbroiled New York - 12 oz

Veal Marsala - 12 oz

Tender veal sauteed with mushrooms and onions in a sweet marsala wine sauce.

Veal Parmigiana - 12 oz

Breaded fried veal cutlet smothered in marinara sauce and mozzarella cheese then baked to perfection.

Veal Piccata - Entree

Tender veal sauteed in a butter, lemon and caper sauce.

Herb Encrusted Trout - Entree

Rainbow Trout Topped with homemade breadcrumbs herbs and EVOO and baked until golden. Served with vegetable medley.

Taste of Italy - Entree

Homemade lasagna, manicotti and fetuccini Alfredo.

Chicken Tuscana - Entree

Fresh breast or grilled chicken artichoke hearts, black olives, diced fresh tomato, romano cheese in a creamy pesto sauce tossed with penne pasta.

Seared Salmon - Entree

Fresh Atlantic Salmon served with sea salt & extra virgin olive oil, served with sauteed spinach & white cannelloni beans.

Australian Lamb Chops - Entree

Imported rib cut lamb chops grilled over an open flame, served with home-style fried potatoes.

Coke - Beverage

Diet Coke - Beverage

Sprite - Beverage

Mellow Yellow - Beverage

Pibb Extra - Beverage

Pink Lemonade - Beverage

Tea - Beverage

Hot Tea - Beverage

Milk - Beverage

Hot Chocolate - Beverage

Coffee - Beverage

Cappuccino - Beverage

Espresso - Beverage