Pesto, marinated roman artichokes, mozzarella, and provolone.
Marinated local Ellijay shiitake mushrooms, mozzarella, provolone, and blue ridge olive oil company white truffle oil ricotta.
Goat cheese, apple maple bacon jam, pistachio, prosciutto, and black garlic molasses.
Roast beef, caramelized onions, smoked gouda, mozzarella, provolone, and horsey sauce, side of au jus.
Mozzarella di bufala (fresh mozzarella from italy), prosciutto di parma, and arugula.
Sweet & spicy georgia brown BBQ sauce, pulled springer mountain chicken, jalapenos, havarti, fontina, mozzarella, provolone
Patagonian crab, bacon, marinated tomato, mozzarella, provolone, topped with baby arugula
Ciliegini fresh mozzarella, balsamic glaze, white truffle oil from blue ridge olive oil co., parmesan, arugula
Smokey caesar dressing, romaine, parmesan, rosemary flat bread
3 in-house made meatballs with locally sourced beef and pork, marinara, melted mozzarella, provolone, and grated parmesan.
Hummus, feta, Calabrian pesto, marinated tomatoes, kalamata olives, and demi-baguette.
PEI(5) oysters, stuffed with panko, parsley, garlic butter, then wood fired
Marinated tomatoes, stuffed fresh mozzarella cheese, basil dressing, and balsamic glaze.
5 springer mountain wings wrapped in pancetta, coated in a calabrian wing sauce, side of buttermilk ranch dressing
A blend of cheese & cream, sweet patagonian crab meat and artichokes, wood fired to melty goodness served with crostini. (dine-in only)
Crushed tomato, mozzarella di bufala dop (fresh mozzarella from Italy) and fresh basil.
Mild Italian sausage, peppadew peppers, crushed tomatoes, mozzarella, and provolone.
Genoa salami, spicy Italian sausage, Calabrian peppers, crushed tomato, mozzarella, and provolone.
Pepperoni, mild Italian sausage, spicy Italian sausage, pepperoncini, crushed tomato, mozzarella, and provolone.
Fresh tomato, crushed garlic, fresh basil, crushed tomato, mozzarella, and provolone.
Anchovy, caper, kalamata, olives, crushed tomato, onion, mozzarella, and provolone.
Herbed marinara on top, mild Italian sausage, mozzarella, and provolone.
Crushed tomato, mozzarella, provolone, and oregano.
Hours of Service:
Friday: 12:00PM - 08:00PM
Monday: 12:00PM - 07:00PM
Sunday: 12:00PM - 06:00PM
Tuesday: 12:00PM - 07:00PM
Saturday: 12:00PM - 08:00PM
Thursday: 12:00PM - 07:00PM
Wednesday: 12:00PM - 07:00PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.