italian toast loaf drizzled with olive oil, sprinkled with herbs then topped with tomato, feta and cheddar cheeses
italian toast loaf topped with sauteed mushrooms, onions, banana peppers, feta and cheddar cheeses
sauces: mild, medium, hot, lemon pepper, honey bbq, garlic parmesan
you gotta try these! fresh dough, cut bite size and fried, then topped with garlic butter and our three cheese blend, brick oven baked to a melted perfection served with dipping sauce
no guilt here. it's doughless and it's for you! any of pies-on's pizzas can be made doughless served in just one size 9" round
pizza sauce, pepperoni and cheese
breaded chicken, bbq sauce and cheddar cheese scattered over fries then baked
philly steak, bbq sauce and cheddar cheese scattered over fries then baked
grilled chicken breast, pizza sauce and cheddar cheese scattered over fries then baked
honey glazed bacon pieces scattered over fries, topped with shredded cheeses and drizzled with sweet and smokey bbq sauce then oven baked
bite size and just right, a great start or perfect finish. these fresh dough bites are fried light and crispy and glazed with butter then sprinkled with cinnamon and sugar
served with dipping sauce
breaded chicken breast strips lightly fried, then tossed in bbq sauce and brick oven baked to perfection
iceberg lettuce, fresh tomatoes, onions, green peppers, cucumbers, imported greek kalamata olives, pepperoncini peppers and feta cheese drizzled with olive oil, vinegar, herbs and spices
iceberg lettuce, fresh tomatoes, onioins, green peppers, cucumbers, ham, roast beef, turkey, salami, pepperoni, provolone and cheddar cheeses drizzled with olive oil, vinegar, herbs and spices
fresh crisp iceberg lettuce, vine ripe tomatoes and grilled chicken breast strips, drizzled with sweet and spicy honey bbq glaze, topped with shredded cheddar and mozzarella cheeses served with lots of cool ranch dressing
iceberg lettuce, fresh tomatoes, onions, green peppers and cucumbers, drizzled with olive oil, vinegar, herbs and spices
fresh baby spinach, pan sauteed mushrooms, sweet onions, bell peppers, banana peppers, grilled chicken breast, feta cheese and kalamata olives tossed in our greek olive oil vinegrette
fresh baby spinach, vine ripe tomatoes, onions, bell peppers, cucumbers, kalamata olives, pepperoncini peppers and feta cheese drizzled with olive oil, vinegar, herbs and spices
ripe tomatoes, cucumbers, bell peppers, banana peppers, kalamata olives and feta cheese tossed with olive oil, red wine vinegar, herbs and spices
ranch, honey mustard
garlic butter sauce
hot sauce
tender spaghetti, freshly prepared, piled high and ladled with tomato sauce, covered with cheddar and mozzarella cheeses then oven baked to a melted parmesan sprinkled perfection
open flame roasted red peppers gently diced and pan-seared, sauteed in tomato sauce then ladled over our oven baked spaghetti platter
fresh tomatoes, onions, peppers, mushrooms and black olives sauteed in a garlic butter glaze tossed in tomato sauce then ladled over our oven baked spaghetti and cheese platter
open-flame-grilled, sliced whole chicken breast simmered in a tomato sauce then ladled over our oven baked spaghetti and cheese platter
we start with our freshly prepared oven baked spaghetti and cheese platter then we top it with two traditional italian style meatballs
garden fresh skin on filets, lightly battered, fried tender and crispy, ladled with tomato sauce over our oven baked spaghetti and cheese platter
trim and tender chicken breast lightly breaded with italian seasoned crumbs, gently fried to a golden brown then ladled over our oven baked spaghetti and cheese platter
chicken breast, fresh baby spinach, hand shredded feta cheese, garlic butter and olive oil, pan sauteed covered with parmesan, cheddar and mozzarella cheeses brick oven baked. no tomato sauce
we start with fresh italian sweet rope whole sausage, brick oven bake it then hand slice to order. we generously top our oven baked spaghetti and cheese platter with a hearty portion of sausage
meatballs, sausage, and pepperoni lightly sauteed in tomato sauce, pan poured over our oven baked spaghetti and cheese platter
two great flavors, sliced pepperoni pan seared and simmered in tomato sauce then ladled over our oven baked spaghetti and cheese platter
garlic olive oil, sauteed fresh ripe tomatoes, sweet onions, bell peppers and sliced black olives flame seared butter parmesan sauce, pan-tossed with tender spaghetti then covered with feta, cheddar and mozzarella cheeses and brick oven baked. no tomato sauce
authentic rotisserie cooked gyro, grilled pita bread and a hearty portion of fries served with a greek salad and tzatziki sauce all on one plate
greek seasoned and marinated flame grilled sliced chicken breast, grilled pita bread and a hearty portion of fries served with a greek salad and tzatziki sauce all on one plate
authentic rotisserie cooked gyro, marinated flame grilled sliced chicken breast, grilled pita bread and a hearty portion of fries served with a greek salad and tzatziki sauce all on one plate
"made the old country way". add some anchovies, black olives, spinach, pepperoni and feta cheese and then sprinkled parmesan cheese
breaded white meat chicken breast lightly fried and tossed in a mild buffalo sauce then oven baked over our traditional sauce and cheese pie
gyro, fresh baby spinach, feta cheese, cheddar and mozzarella cheese, onions, diced tomatoes and glazed with garlic butter parmesan. no red sauce
fresh from the federal hill deli. sweet rope italian sausage, black olives, fire roasted red peppers, crushed red pepper and cheddar cheese
our veggie pizza with banana peppers and a little extra sauce.
gyro meat, baby spinach, tomatoes, feta cheese and banana peppers on top of our classic sauce and cheese pie
prime steak seasoned philly style, pan seared then tossed over our brick oven baked cheese pie
what a dilemma! is it a pizza pie? is it a greek salad? is it an appetizer or a meal? i don't know, all i can say is this will make you wonder why you didn't think of it. pies-on's world famous greek salad served on our garlic cheddar cheese white pie. wow! let us know what you think
a new twist to an american favorite. a cheeseburger pie! prime beef and cheeses brick oven baked and topped with lettuce, tomatoes, mustard, and ketchup
breaded white meat chicken breast lightly fried and tossed in honey bbq sauce then oven baked over our traditional sauce and cheese pie
no veggies here! a meat-lovers feast! pepperoni, italian sausage, meatball, ham and bacon baked on our classic sauce and cheese pie
applewood smoke bacon, ham, pineapple chunks, hand shredded cheddar cheese and our fresh made sauce
no cheese, just sauce and lots of pepperoni
imported kalamata olives, pepperoncini peppers, pan seared gyro and feta cheese with garlic oliveoil glaze. no red sauce
no, no, no! don't do it if you don't like spicy!!! fresh red pepper, pan seared black pepper and olive oil fried lean steak with banana peppers and onions then baked on our classic sauce and cheese pie
baby spinach, feta cheese and pan seared chicken breast, brick oven baked over our classic sauce and cheese pie
pan seared greek style chicken breast, greek imported feta, pepperoncinis and kalamata olives, all glazed with a garlic olive oil and butter sauce baked over our classic sauce and cheese pie
i love this pie! sweet rope italian sausage, gyro meat, meatballs, fresh baby spinach, garlic olive oil glaze, cheddar and mozzarella cheeses. no red sauce
white pizza pie, baby spinach, garlic, tomatoes, mozzarella, cheddar, ricotta, parmesan and feta cheeses drizzled with olive oil and spices
meatballs, italian sausage, roasted peppers and hand shredded cheddar cheese
no tomato sauce, just breaded white meat chicken breast with feta cheese & garlic then drizzled with olive oil & fresh spices
pepperoni, sausage, meatballs, mushrooms, garden fresh onions and peppers, with hand shredded cheddar cheese
we start with half the dough and then top it with mozzarella cheese, cheddar cheese, feta cheese, fresh baby spinach, grilled chicken breast and fresh tomatoes then sprinkled with a garlic olive oil. no red sauces
fresh vine ripe tomatoes, onions, peppers, mushrooms, black olives, and hand shredded cheddar cheese
Hours of Service:
Friday: 11:00am - 11:00pm
Monday: 11:00am - 10:00pm
Sunday: 11:00am - 10:00pm
Tuesday: 11:00am - 10:00pm
Saturday: 11:00am - 11:00pm
Thursday: 11:00am - 10:00pm
Wednesday: 11:00am - 10:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.