thin rice noodle stir fried with eggs, green onions, bean sprouts & crushed peanuts
lettuce, cucumbers, carrots, mango & tomatoes, served with ginger or peanut dressing
fresh egg noodles mixed with vegetables in chef's special sauce
stir-fried with onions, bell peppers & carrots in mild sauce
stir-fried rice noodle with broccoli, carrots, eggs & soy sauce
Stir fried with green beans, onions, red bell peppers, green beans and tofu
Crispy catfish fillet stir fried in a mild red Curry Sauce with bell peppers, onions , Eggplants and sweet basil.
Fresh seafood mix stir fried with carrots, on- ions, basil, ginger and hot peppers in a special Spicy sauce.
Crispy maple duck stir fried with shredded ginger in a honey sauce and served over a bed of steamed spinach.
Curry flavored fried rice served in a pineapple shell with shrimp, chicken, onions, pineapple, scallions and Cashew nuts.
Panang curry served with squid, shrimp, scallops, mussels, red snapper fillet, lemongrass, basil, bell peppers, broccoli, scallions, eggplant and carrots.
Crispy maple duck stir fried with onions, bell peppers, green beans and basil.
Salmon fillet served over a bed of steamed spinach and topped with a chili ginger honey sauce
Scallops stir fried with garlic and vegetables in a spicy roasted onion sauce.
Crispy Red Snapper fillet stir fried with onions, peppers, and mushrooms in a three flavored sauce.
Coconut milk with lime juice, homemade chili, roasted garlic, fresh mushrooms and a dash of green onions.
Lemongrass, lime leaves and other herbs delicately balanced in this famous Thai-style hot and sour soup.
Combination of seafood served in a hot pot, lemongrass, lime leaves and other herbs delicately balanced in this famous Thai-style hot and sour soup.
Beef broth seasoned with fried garlic and green onions. Served with bean sprouts, basil leaves, lime and jalapenos garnish on the side.
Beef broth seasoned with fried garlic and green onions. Served with bean sprouts, basil leaves, lime and jalapenos garnish on the side.
Fresh vegetables in a homemade chicken broth.
Mild flavored curry with basil leaves, broccoli and bell peppers. Sauteed in coconut milk
Mild flavored curry with potatoes, carrots and onions sauteed in coconut milk
Crispy honey maple duck mixed with bell peppers, eggplant, pineapples, onions, broccoli and sweet basil sauteed in a Panang Curry sauce.
Traditional green curry paste combined with basil leaves, green beans, bell peppers and bamboo strips sauteed in coconut milk.
Potatoes, carrots, onions and avocado Sautéed in coconut milk toped with cashew nut.
Grilled salmon fillet mixed with bell peppers, broccoli, carrots and basil sauteed in a Panang Curry sauce.
Stir fried with onions, bell peppers, green beans and basil
Stir fried with fresh shredded ginger, babycorn, black mushrooms, carrots, and onions in a light soy ginger sauce
Stir-fried with onions, bell peppers and carrots in mild sauce
Stir fried with carrots, broccoli and mushrooms
Stir fried with mixed vegetables in a brown sauce
Stir fried with bell peppers, onions, and mushrooms
Stir fried with green beans and bell peppers in chili sauce
Stir fried with cucumber, onions, bell peppers, tomatoes and pineapples
Stir fried with mixed vegetables in a roasted chili paste
Stir fried with mango chunks, onions and bell peppers in a mild sauce
Fresh ground garlic in spicy roasted onion sauce, served on top of steamed vegetables
Fried rice with jalapenos, onions, green beans, bell peppers, and basil.
Stir fried rice noodle with jalapenos, onions, bell peppers, and sweet basil.
Thin rice noodle stir fried with eggs, green onions, bean sprouts, and crushed peanuts.
Fried rice with eggs, onions, pineapples, and yellow curry.
Grilled chicken, lettuce, cucumbers, carrots, mango and tomatoes, served with ginger dressing.
Lettuce, cucumbers, carrots, mango, and tomatoes served with peanut or ginger dressing.
Lean ground meat, spiced with red and green onions, roasted rice powder, lime juice and chilies. Served with crisp cabbage.
Lettuce, cucumbers, red onions, tomatoes, and carrots. Tossed with Thai chili dressing.
Ground chicken and veggies in sweet soy sauce served with sweet & sour sauce, crushed peanuts and wrapped with lettuce
Fried rice with jalapenos, onions, green beans, bell peppers, and basil.
Fried rice with eggs, onions, carrots, and tomatoes.
Vegetable fried rice with eggs and choice of meat.
Thin rice noodle stir fried with eggs, green onions, bean sprouts, and crushed peanuts.
Stir fried rice noodle with broccoli, carrots, eggs, and soy sauce.
Stir fried rice noodle with jalapenos, onions, bell peppers, and sweet basil.
Crystal glass noodles stir fried in soy sauce with carrots, eggs, onions, and mushrooms.
Glass noodles stir fried with eggs, onions, carrots, green onions, and celery in a curry sauce.
Fresh egg noodle with onion ,Carrots , Mushroom, green onion and celery in chef’s special sauce.
Fried rice with eggs, onions, pineapples, and yellow curry.
Soft wonton wrap stuffed with chicken, cabbage, cilantro and scallion. Served with a sweet soy sauce.
Deep fried shrimp mixed with zucchini, baby corn and cilantro, deep fried and served with sweet chili sauce.
Curry flavored chicken grilled to perfection and served cucumber salad and peanut sauce.
Deep fried chicken wings marinated with traditional Thai herbs and stir fried with sweet chili sauce topped with sesame seeds carrot and scallion.
Vegetable fried rolls , served with sweet and sour sauce.
Cream cheese mixed with crab meat, onions carrots and cilantro served with sweet and sour sauce.
Ground chicken mixed with yellow curry, potatoes, onions and carrots served with sweet and sour sauce.
Batter fried calamari in black pepper, salt and garlic powder served with sweet chili sauce.
Steamed mussels in a tom yum broth, garnished with onion , ginger and basil leaves served with traditional thai chili sauce.
Deep fried tofu battered in black pepper, salt and garlic powder served with peanut sauce.
Hours of Service:
Friday: 11:00am - 3:00pm
Friday: 5:00pm - 8:00pm
Monday: 11:00am - 3:00pm
Monday: 5:00pm - 8:00pm
Sunday: closed
Tuesday: 11:00am - 3:00pm
Tuesday: 5:00pm - 8:00pm
Saturday: 12:00pm - 3:00pm
Saturday: 5:00pm - 8:00pm
Thursday: 11:00am - 3:00pm
Thursday: 5:00pm - 8:00pm
Wednesday: 11:00am - 3:00pm
Wednesday: 5:00pm - 8:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.