Tons of taters topped with ranch dressing, bacon and melted cheese. You can't look away!
Ten fried or grilled shrimp tossed in our hot sauce and served on a bed of rice.
Breaded sticks of mozzarella deep fried and paired with a zesty marinara.
Hand-cut sweet onions dredged in our homemade spicy beer batter and served with southwest ranch.
Mushrooms dipped in our own spicy beer batter and served with ranch for dipping.
Served with sriracha ranch for dipping.
On King's Hawaiian slider buns. Three mini burgers with cheddar, caramelized onions, slider sauce and a pickle slice.
A huge Bavarian pretzel, fresh baked & served with beer cheese and dijon sauces.
Mmm, taters! Get 'em one of any way.
Grilled chicken in our medium sauce, bacon, shredded cheese, and ranch dressing all warm and melty. Served with tortilla chips.
Five different fries served with three different dipping sauces.
Homemade spicy chicken sausage balls served with homemade honey mustard sauce.
Cheese curds & mozzarella sticks served with sriracha ranch for dipping, oh my...
A lil of this and a lil of that: onion rings, fried string cheese, hot shots and queso. Served with dipping sauces. Just enough for two people. No substitutions, please.
House made deviled eggs with chicken and just a little Nashville heat topped with pork rinds.
All the same flavor of our signature Nashville hot chicken sandwich, but as a mini.
Loaded nachos, in a can with seasoned beef, queso, tomatoes, black beans, corn, peppers, shredded cheese topped with pico, lettuce, sour cream and salsa.
Homemade hush puppies loaded with chicken, smoked ham and cheeses. Served with your choice of bleu cheese or Honey Lime Sriracha.
Tossed with our secret spice blend, with ranch for dipping.
Chicken, caramelized onions and roasted peppers in a cheesy, golden brown tortilla served with salsa and sour cream.
Creamy & spicy with a hint of bleu cheese. Served with freshly made tortilla chips.
Topped with carne, sour cream, pico de gallo.
Serious south of the border stuff made from fresh avocados daily.
Can't go wrong with this classic!
Fresh chicken tenderloins dipped in our spicy homemade batter and fried. Served with fries and honey mustard for dipping.
1 sauce.
2 Sauces.
3 Sauces.
5 Sauces.
10 Sauces.
1 Sauce.
2 Sauces.
3 Sauces.
5 Sauces.
10 Sauces.
2 Sauces.
French style wings sauced with your favorite marinade and choice of side.
French style wings sauced with your favorite marinade and choice of side.
Grilled, boneless and skinless chicken tenders in any two of our homemade wing sauces. Served with one extra.
Two skewers with five sauced shrimp on each, grilled and tossed in any two of our made-from-scratch sauces! Served over rice & with one extra.
Two grilled chicken breasts. Served over rice.
One grilled chicken breast and one shrimp skewer. Served over rice.
Once you've had fried ribs, you'll never go back.
Hand breaded southern classic.
Two huge grilled chicken breasts, topped with shaved ham, melted monterey jack and Mad Anthony's BBQ.
Pepperoni and mozzarella. Nuff said.
Just cheese, deliciously simple.
Our cheesy spinach dip and wild mushrooms.
Seasoned Chicken, spicy chicken, sausage, ham, bacon, red onions & sauteed peppers.
Yes really. The crust is made out of chicken...
Mad Anthony's BBQ, red onions, blue cheese, mixed cheese, cilantro with ranch.
Buffalo sauce, blue cheese, mixed cheese and shredded celery.
Two strips of bacon, cheddar cheese, an over-easy fried egg and mayo.
If only you could eat a state... Two, half-pound burgers loaded with swiss and cheddar cheese, lettuce, tomato and topped with four slices of bacon and our secret moo-sauce on texas toast. Yeehaw!
Cheddar and pepper jack cheese, 3 strips of bacon, lettuce, tomato, pickles, onion and mayo.
100% Plant Based, Gluten Friendly Burger Topped with Cheddar Cheese, Lettuce, Tomato, Onions, Pickles, Mayo and Dijon Mustard.
This classic is topped with a mountain of sauteed mushrooms and swiss cheese with a blend of Flaming Parmesan and Garlic Garlic Garlic wing sauce on a sesame bun.
Nashville hot with cayenne and a brown sugar twist. Our hand breaded chicken breast topped with lettuce, mayo, and a pile of pickles delivers a sweet hot perfection on a bun.
Shaved tender marinated steak, caramelized onions, roasted peppers and melted white American cheese on a soft hoagie roll.
Six oz. grilled chicken breast with lettuce, pickles, tomato and our secret sauce.
The best fried chicken sandwich ever! Great, big and a little spicy. Served with our secret sauce, lettuce, tomato and pickles.
Hand breaded tenders bathed in honey bbq sauce, with bacon, ranch and cheddar cheese on sourdough bread... amazing.
Grilled fajita chicken, caramelized onions, roasted peppers, rice and Monterey Jack cheese wrapped in a garlic herb tortilla. Served with southwest ranch for dipping.
Spicy fried chicken strips dipped in hot sauce, crisp lettuce, diced tomatoes, mozzarella and cheddar cheese with creamy ranch dressing.
A traditional chef salad gone wild. Grilled chicken, julienned ham and spicy shrimp topped with Monterey Jack and cheddar cheese strips, crumbled bacon, egg slices, cucumbers and tomatoes.
Grilled marinated teriyaki chicken breast served over crisp greens topped with shredded cheese, crumbled bacon, toasted almonds, cucumbers and tomatoes.
Chicken fried or grilled dipped in our hot wing sauce, loaded on top of a bunch of cold crisp greens, cheese, cucumbers, tomatoes and bacon.
Garden salad topped with bacon and cheese. Served with a piece of cheesy Texas toast.
Our award winning chili is slow cooked with ground beef, tomatoes and freshly ground spices simmered together to round out this meaty masterpiece with just a touch of heat.
Our rich & creamy potato soup is made from scratch and topped with mixed cheese and crumbled bacon.
Our signature dessert! A big homemade fudge brownie topped with more chocolate, vanilla ice cream and whipped cream.
Our fluffy, fried to perfection, dough drizzled with homemade caramel sauce, melted chocolate and peach marmalade, topped with candied pecans.
Hours of Service:
Friday: 10:00AM - 11:30PM
Monday: 10:00AM - 10:30PM
Sunday: 10:00AM - 10:30PM
Tuesday: 10:00AM - 10:30PM
Saturday: 10:00AM - 11:30PM
Thursday: 10:00AM - 10:30PM
Wednesday: 10:00AM - 10:30PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.