Sliced pork belly.
Sliced poke neck. Well muscled with a crunchier texture.
Chicken thighs in our spicy house special marinade.
Prime beef with chef sauce garlic, green onion, and olive oil.
Prime beef short ribs marinated 48 hours in our homemade marinade.
Seasoned prime beef short rib.
Seasoned prime beef boneless short rib.
Chewy, fatty, and flavorful meat.
Handpicked by the chef every day.
Beet. Tender meat from the inner beef rib.
Thin sliced seasoned beef tongue.
Thin sliced marinated beef.
Thinly sliced brisket meat.
Tender seasoned beef intestine.
Seasoned beef tripe.
Ribeye, brisket, beef tongue, and boneless kalbi.
Ice cold arrowroot noodles served in cold beef broth topping with a half-boiled egg and sliced cucumbers.
Iced cold arrowroot noodles served in cold beef broth topping with a half-boiled egg, and sliced cucumbers, radish, and spicy sauce.
Cold arrowroot noodles served in cold spicy raw skate fish with a half-boiled egg, cucumbers, radish, and spicy sauce.
Cold arrowroot noodles served in cold spicy raw beef topping with half-boiled egg. Cucumber, radish, and spicy sauce.
you can choose one soup : Soft tofu, miso , spicy miso or kimchee .
you can choose one soup : Soft tofu, miso , spicy miso or kimchee .
you can choose one soup : Soft tofu, miso , spicy miso or kimchee .
you can choose one soup : Soft tofu, miso , spicy miso or kimchee .
you can choose one soup : Soft tofu, miso , spicy miso or kimchee .
Short ribs marinated 48 hours in our homemade sauce.
Thin sliced marinated beef.
Marinated chicken.
Stir-fried spicy pork.
Pan-fried egg battered seasoned swai fish.
Pan-fried egg battered beef.
Soft tofu boiled in homemade broth.
Classic original aged kimchi homemade broth kimchi stew.
Authentic Korean miso paste stew with firm tofu.
Dried pollack and bean sprouts in a seasoned broth.
Seaweed in homemade seasoned broth with beef.
Choi's rice soup, rice in original homemade broth with various vegetables and meat.
Marinated thin sliced beef topped on white rice with vegetables.
Marinated chicken topped on white rice with vegetables.
Stir-fried spicy pork topped on white rice with vegetables.
Beef soup with meat (beef tendon) and green onion.
Chef's special broth.
Whole young chicken soup with ginseng and sweet rice.
Thin flour white noodles served with chili pepper paste.
White noodles in chef special warm broth.
Chef special warm noodle soup with dumplings.
Homemade dumplings in seasoned beef broth.
Sliced rice cake in seasoned beef broth.
Sliced rice cake soup with homemade dumplings.
Authentic Korean thick noodle soup with fishcake.
Authentic Korean thick noodle soup with seafood.
Beef soup with bean sprouts, bracken, green onion, long rice, and egg.
Bowl mixed veggie rice with egg and chopped beef.
Bowl mixed veggie rice with egg and chopped tartare.
Made with an assortment of seafood including shrimp, clams, mussels, squid, pollack, black cod, and octopus cooked in house special broth. Served two people.
Beef chittering with veggies and cooked in a house special broth. Served two people.
Thin sliced marinated beef with various vegetables and long rice with our Chet special sauce. Served two people.
Thin sliced marinated beef and octopus, our chef special marinated rib eye with tender octopus. Served two people.
Kimchi with veggies and cooked in a house special broth. Served two people.
Spam, kimchi, sausage with veggies, and cooked in house special broth. Served two people.
Prime short ribs braised in a special house sweet soy sauce with vegetables.
Prime short ribs braised in a special house sweet soy sauce with vegetables.
Seasoned spicy butterfish with Korean radish.
Steamed spicy skate fish with Korean radish.
Steamed monkfish with soybean sprout and chef special spicy sauce.
Seasoned spicy mackerel with kimchi.
Seasoned spicy yellow Corvina with Korean radish.
Steamed spicy belt fish with Korean radish.
Steamed spicy cut drumsticks with potatoes and carrots.
Charbroiled tilefish.
Charbroiled yellow Corvina.
Charbroiled mackerel fish.
Charbroiled belt fish.
Charbroiled pollock with sweet and spicy sauce on top.
Charbroiled eel.
Seasoned fresh raw filet mignon, mixed with egg yolk and with sliced apple.
Seasoned fresh raw skate fish mixed with various vegetables with spicy sauce.
Fresh raw crab marinated in spicy sauce.
Nor char siu. Steamed pork belly with spicy sauced radish and sauced shrimps.
Shrimps with house spicy sauce or non-spicy sauce.
Pan fried egg battered beef.
Pan fried egg battered fish.
Pan fried egg battered oyster.
Sweet mochi rice in a pumpkin (pine nut, date, raisins, sunflower seeds, walnuts, and pumpkin seeds).
Seafood with green onion pancake.
Kimchi with green onion pancake.
Pancake with various vegetables.
Stir fried sweet vermicelli noodles with thinly sliced of beef, mushrooms, and vegetables.
Stir fried udon with squid.
Stir fried udon with squid.
Homemade fried dumplings with meat and vegetable.
Stir fried rice cake with vegetable and fish cake.
Stir fried rice cake with vegetable and fish cake.
Homemade steamed dumpling with meat and vegetable
Short rib soup broth from short ribs with green onion and long rice.
Short rib soup broth from short ribs with green onion and long rice.
Whole young chicken soup with ginseng and sweet rice.
Cooked fish roe in a spicy seafood broth.
Beef chitterlings with vegetable spicy pot stew.
Spicy pollack stew with various vegetables in a seafood broth.
Spicy firm tofu stew with vegetable and chopped beef.
Soft tofu boiled in homemade broth.
Soft tofu and a fish egg boiled in the homemade broth.
Classic original aged kimchi stew in homemade broth.
Authentic Korean miso paste stew with firm tofu.
Squid stew with various vegetables in a seafood broth.
Broth soup with meat (beef tendon) and green onion.
Monkfish and spicy vegetable soup with chopped vegetables, on topping herb.
Beef soup with black mushroom.
Corvina, steamed short rib, zucchini Jun, spicy raw crab, side dish, and rice .
Beef soup with bean sprouts, bracken, green onion, long rice, and egg.
Stir fried octopus with homemade pepper paste fried with onion, scallions, and sesame oil.
Stir fried squid with homemade pepper paste. Fried with onion and scallions.
Spicy stir fried kimchi with pork belly and vegetable with steamed firm tofu.
Spicy beef chitterlings and vegetables in a stone pot dish.
Hours of Service:
Friday: 11:00am - 3:00pm
Friday: 5:00pm - 10:00pm
Monday: 11:00am - 3:00pm
Monday: 5:00pm - 10:00pm
Sunday: 11:00am - 3:00pm
Sunday: 5:00pm - 10:00pm
Tuesday: 11:00am - 3:00pm
Tuesday: 5:00pm - 10:00pm
Saturday: 11:00am - 3:00pm
Saturday: 5:00pm - 10:00pm
Thursday: 11:00am - 3:00pm
Thursday: 5:00pm - 10:00pm
Wednesday: 11:00am - 3:00pm
Wednesday: 5:00pm - 10:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.