Calamari Fritti

Crispy Calamari, Tomato-Caper Sauce & Lemon Aioli

New Zealand Mussels

Cashew Crusted, Lemon, Garlic, Bell Pepper Confit, Bruschetta

Seared Hawaiian Ahi

Thinly Sliced & Served Rare, Citrus-White Balsamic Ponzu, Sizzling Peanut Oil

Portobello Napoleon

Eggplant, Mozzarella di Bufala & Tomato, Arugula Pesto

Osso Buco Pot Stickers

Veal Beurre Rouge, Citronette

Beef Carpaccio

Arugula Salad, Whole Grain Mustard Aioli, Citrus-Truffle Vinaigrette

Olowalu Tomato Gazpacho

Maui Mango, Hana Avocado, Kula Onions, Jumbo Lump Crab Meat, Basil Oil

Hamakua Mushroom Bruschetta

Sherry Demi Glace, Gorgonzola Semi Freddo, Fresh Tarragon

Lump Crab Cakes

Olowalu Plum Tomatoes, Rémoulade Sauce, Drawn Butter

Grilled Asparagus

Whole Wheat Pizza, Baby Arugula, Fried Egg, Parmesan-Yuzu Dressing

Caesar

Tender Romaine Leaves, Homemade Brioche Croutons, Crispy White Anchovies Roasted Garlic Caesar Dressing, Truffle Zabaglione

Chopped Salad "Gabriella"

Maui Onions, Cherry Tomatoes, Romaine Chiffonade, Feta, Baby Artichokes Bay Shrimp, Avocado

Kula Spring Greens

Toasted Pine Nuts, Blood Orange Vinaigrette

Salad Caprese

Olowalu Vine Ripened Tomatoes, Mozzarella di Bufala, Micro Basil, Maui Onions

Tiger Shrimp "Scampi Style"

Local Mushrooms, Fresh Grape Tomatoes, Capellini Pasta, Chardonnay-Garlic-Butter Sauce

Grilled Hawaiian Ahi

Served Medium Rare, Goat Cheese Gnocchi, Triple Blanched Garlic Purée, Puttanesca Sauce

Clams & Linguini

Parmesan-White Wine-Garlic Broth, Bruschetta, Basil-Mint Pesto

Pan Roasted Island Snapper

Linguisa Sausage & Clams "Alentejo", Cilantro Pesto

Maui's Fresh Catch

Zucchini Linguini, Herb Pesto, Caponata

Grilled Spiny Lobster

Baked Potato Ravioli, Pancetta, Shellfish Bisque

Seafood Risotto

Spiny Lobster, Tiger Shrimp, Manila Clams, Green Lip Mussels, Calamari, Shellfish Consumée

Skillet Roasted Chicken

Fontina-Proscuitto Stuffing, Butter Whipped Potatoes, Creamed Kula Corn, Maui Onion Rings

Kiawe Wood Smoked Double Pork Chop

Homemade Savory Apple Pie, Smoked Gouda, Potato Terrine, Fig Mostarda

Penne Bolognaise

House Made Italian Sausage, American Kobe Beef, Veal, Pomodoro Cream Sauce Griddled Goat Cheese, Panzanella Salad

Osso Buco

Braised Veal Shank, Saffron Risotto, "Gremolata"

Spaghetti & Snake River Ranch Kobe Meatballs

Pomodoro Sauce, Pecorino-Romano

Rack of Lamb Placourakis

Surfing Goat Cheese Tzatziki Sauce, Toasted Pita Bread, Roasted Olives, 24 Hour Tomato-Baby Artichoke Salad

Grilled Beef Filet

Garlic-Parmesan Pomme Frittes, Black Truffle Sauce, Caramelized Maui Onions

Grilled Beef Filet

Grilled Seasonal Vegetables, Chimichurri

Grilled Mediterranean Vegetables

Marinated in Extra Virgin Olive Oil & Herbs, Tofu, Quinoa Salad, Citronette

Veal Scallopine

Picatta, Marsala or Parmesan Style

Cotolette Capricciosa

Herb Crusted Veal, Milanese Style, White Truffle Oil Vinaigrette

Maui Pineapple

filled with fresh local fruit & berries, Devonshire cream

Homemade Granola

yogurt, fresh seasonal fruit & berries

French Crêpes

Fresh berries, Tahitian vanilla bean pastry cream, Champagne-peach sauce

Frittata

Fresh island eggs, fresh spinach, feta, Maui onions, kalamata olives, oven- dried tomatoes, roasted potatoes, artichoke hearts

Classic

Two poached eggs & Canadian bacon on an English muffin, hollandaise

The "Club"

Canadian bacon, oven roasted turkey, applewood smoked bacon, poached eggs on an English muffin, hollandaise

Mediterranean

Fresh spinach, feta, Maui onions, roasted potatoes, poached eggs on an English muffin, hollandaise

Pacific

Lump crab cakes, asparagus, poached eggs on an English muffin, choron sauce

Caprese

fresh mozzarella, roma tomatoes, Maui onions & basil

Veggie

zucchini, mushrooms, roasted peppers, Maui onions, roma tomatoes, spinach, roasted garlic & feta

Meat Lovers

applewood smoked bacon, Italian sausage, Canadian bacon, pepperjack

Loco Moco

Grilled homemade filet mignon meatloaf, two sunny side up eggs, Spanish rice, mushroom gravy

Breakfast Burrito

Italian sausage, fresh island eggs, pepperjack, Spanish rice, black beans, sour cream, roasted tomatillo salsa, flour tortilla

Steak & Eggs

Served with hash browns & toast Grilled petite filet mignon & 2 eggs, your style

Yazmin's Huevos Rancheros

Two fried eggs, corn tortilla, black beans, pepperjack, avocado, sour cream, homemade salsa

Canadian bacon

Italian sausage

Applewood smoked bacon

Short stack

hash browns or Spanish rice

Toast - whole wheat, white or English muffin

Maui Oma Coffee medium-dark roast Maui blend or a selection of hot teas

Orange, pineapple or guava juice

Citrus "Panna Cotta"

Vanilla Cream, Citrus Zest Chilled to a Custard Like Consistency, Served Chilled with Fresh Seasonal Local Fruit, Lilikoi syrup and an Walnut Biscotti

Manager's Dessert Wine Pairing

Moscato d'Asti, "Nivole", Michele Chriarlo, Piedmont 2010 By the glass

Tiramisu

Traditionally Made with Espresso and Rum Soaked Ladyfingers, Topped with Kahlua Flavored Mascarpone Cheese.

Manager's Dessert Wine Pairing

Vin Santo, Badia a Coltibuono, Chianti Classico, Tuscany 1999 By the glass

Homemade Gelatos and Sorbets

Flavors Vary Nightly

Profiterole

Three Chocolate Pastry Puffs, Cut in Half and Filled with Homemade Vanilla Bean Gelato, Served with Chocolate, Vanilla and Red Wine Caramel Sauces, Finished with Hazelnut Pralines.

Manager's Dessert Wine Pairing

Recioto di Valpolicella, Roccolo Grassi,Veneto 2006 By the glass

Creme Brule'e

Chef's Nightly Creation