Soft shell crab, avocado, crab, gobo, daikon sprouts wrapped in soy paper.
Shrimp tempura, spicy crab, cucumber, avocado topped with eel.
Spicy tuna, cream cheese, cucumbers, topped with avocado & drizzled with volcano sauce.
Shrimp and veggies 10 pieces.
Mussel, scallop, crab topped with dynamite sauce, baked until golden brown and drizzles with eel sauce.
Broccoli, sweet potato, squash, onion 8 pieces.
Shrimp tempura, crab, cucumber, topped with avocado.
Tuna wrapped around rice ball & topped with spicy scallops.
Shrimp tempura, spicy crab, cucumber, avocado topped with eel.
Eel, crab, cucumber topped with avocado & drizzled with eel sauce.
Soft shell crab, avocado, crab, gobo, daikon sprouts wrapped in soy paper.
Spicy tuna, cream cheese, cucumbers, topped with avocado & drizzled with volcano sauce.
A California roll topped with tuna, salmon, shrimp, snapper & masago sprinkled with sesame seeds.
Crab, cucumber, tempura shrimp, topped with salmon, avacado, spicy ponzu, cliantro and tabiko.
Softshell crab, gobo, cucumber topped with seared albacore, avocado, spicy ponzu sauce & masago.
Shrimp tempura, crab, cucumber topped with spicy tuna, tempura flakes, volcano sauce & drizzled with eel sauce.
Crab & cucumber, topped with salmon and avocado drizzled with spicy garlic ponzu sauce then topped with masago.
Smoked salmon, crab, cream cheese, avocado inside & tempura until lightly browed. Served with a creamy eel sauce.
Shrimp tempura, crab, cucumber, cream cheese topped with tempura flakes & finished off with a drizzle of eel sauce.
Cubed tuna (or tako) tossed with seaweed, sesame oil, masago, daikon sprouts, soy sauce, sea salt & served in a martini glass.
Smoked salmon, crab, avocado, topped with creamy garlic sauce then broiled until golden brown & finished off with a drizzle of eel sauce.
Crab, avocado, smoked salmon wrapped with tai and topped with spicy creamy garlic sauce, baked until golden brown & drizzled with eel sauce.
Spicy tuna, jalapeno, toppped with seared tuna, avacado, spicy garlic ponzu sauce and tabiko.
Spicy yellowtail, jalapeno, topped with avocado, cilantro, masago & damn sauce.
Spicy yellowtail, jalapeno, salmon avocado, cilantro, masago & damn sauce.
Crab, avocado and cucumber.
Spicy Tuna, sesame seeds and cucumber.
Eel, avocado and cucumber.
Smoked salmon, cream cheese and cucumber.
Cucumber and sesame seeds (6 pieces).
Avocado roll.
California roll topped with smelt eggs.
Salmon, avocado and cucumber.
Spicy yellow-tail and cucumber.
Spicy scallops and cucumbers.
Tuna and wasabi.
Tuna, yellowtail & salmon.
Tuna, yellowtail, salmon & seared tuna.
Chefs choice.
Hours of Service:
Friday: 11:30am - 2:30pm
Friday: 4:30pm - 8:30pm
Monday: 11:30am - 2:30pm
Monday: 4:30pm - 8:30pm
Sunday: closed
Tuesday: 11:30am - 2:30pm
Tuesday: 4:30pm - 8:30pm
Saturday: 4:00pm - 8:30pm
Thursday: 11:30am - 2:30pm
Thursday: 4:30pm - 8:30pm
Wednesday: 11:30am - 2:30pm
Wednesday: 4:30pm - 8:30pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.