Tapas Sampler

empanada, tamale, papusa, and grilled stuffed potato.

Corn Tamale

fresh ground corn in corn husks served with sour cream.

Chicken Tamale

a traditional spanish favorite.

Papa Rellena

peruvian stuffed potato with beef and spanish herbs.

Pupusa

two salvadoran cheese quesadillas.

Empanada De Espinaca (spinach Pie)

chopped spinach with feta and parmesan cheese.

Chef's Homemade Soup

Chile Con Carne

Shrimp Chowder

Cream Of Crab

Taco Salad

Caesar Salad

Garden Salad

Paella Salad

Grilled Chicken Caesar Salad

Mediterranean Salad

Grilled Shrimp Fra Diablo

grilled shrimp in a marinara sauce over penne pasta with mixed grated cheeses.

Shrimp And Scallop Alfredocamarones Al Ajo

shrimp and scallops in a creamy alfredo sauce with penne pasta.

Grilled Salmon

served with sauteed mixed vegetables and seasoned rice.

Escabeche De Mariscos

corvina and shrimp with peruvian stewed onions, eggs, olives, vegetables and rice.

Maryland Jumbo Lump Crab Cake Combo

jumbo lump crab cake with a caesar salad or with sauteed vegetables and rice.

Chocolate Roll Cake

Cheesecake Taco A La Mode

Homemade Cheesecake

Pecan Pastry