Tossed in Dave's special seasoning and served with honey BBQ sauce.
Dave's wings specially-seasoned and tossed in choice of sauce.
Lightly-breaded and flash-fried, served with rémoulade sauce.
The Pitmaster's secret. Tender pieces of Texas Beef Brisket seared and caramelized with Sweet & Zesty® BBQ sauce.
House-smoked cheddar cheese, Wilbur Beans, Famous Chili, jalapeños, Rich & Sassy® and choice of Texas Beef Brisket, Georgia Chopped Pork or Barbeque Pulled Chicken.
Southside Rib Tips, Chicken Tenders, Sweetwater Catfish Fingers, Onion Strings and Traditional or Boneless Wings tossed in choice of sauce.
Our own hickory-smoked salmon, cream cheese, capers and chipotle peppers makes this a spread worth swimming upstream for. Served with fire-grilled flatbread.
A pound of Memphis-style, dry-rubbed tips served with a side of jalapeño pickled red onions, Hell-Fire Pickles and our Southside BBQ sauce.
Tender strips lightly-breaded with Cajun-seasoned cornmeal and flash-fried. Served with rémoulade sauce.
Hand-rubbed with Dave's secret blend of special spices and pit-smoked for 3-4 hours over a smoldering hickory fire. Then slathered with sauce over an open flame to seal in the Famous flavor and give them a crispy, caramelized coating. Like yours un-sauced? Order 'em naked.
Two slow-smoked options: Original baby backs seasoned with our Chicago-style rib rub then sauced with Sweet & Zesty® and a touch of honey; or Memphis-style, rubbed with a secret recipe of herbs and spices, hit with a vinegar mop and served naked.
Our award-winning pork is smoked for up to 12 hours and chopped to order.
Lemon-pepper marinated half-chicken, roasted and char-grilled to perfection.
Tender strips lightly-breaded with Cajun-seasoned cornmeal and flash-fried. Served with rémoulade sauce.
Dave's wings specially-seasoned and tossed in choice of sauce.
A pound of Memphis-style, dry-rubbed tips. Served with a side of jalapeño pickled red onions, Hell-Fire Pickles and our Southside BBQ sauce.
Country-Roasted Chicken flame-kissed and slathered with Rich & Sassy®.
A 6 oz. fillet caramelized with pineapple BBQ glaze then grilled and served on a smoldering cedar plank. Choose Grilled Pineapple Steaks and Fresh-Steamed Broccoli for a lighter, healthier meal.
Our classic Texas Beef Brisket is rubbed with brown sugar, coarse black pepper and Dave's secret spices, then slow-smoked over hickory until it's juicy and tender.
Tossed in Dave's special seasoning and served with honey BBQ sauce.
A real mouthful of hollers! Twelve ounces of hot link sausage best served with an ice-cold beer to douse the flames.
Burnt Ends paired with a 1/3 slab of St. Louis-Style Spareribs.
A 1/2 slab of baby backs and choice of any one meat selection.
Double your pleasure with any two different meat selections, excluding ribs.
A 1/3 slab of our award-winning spareribs plus your choice of any one meat selection.
Create your own full slab. Pair up any two of the following: 1/2 slab St. Louis-Style Spareribs, 1/2 slab Original or Memphis-style baby backs.
Slathered with Devil's Spit® BBQ sauce and topped with melted pepper-Jack cheese, jalapeño bacon and Hell-Fire Pickles.
Piled high with Georgia Chopped Pork and two strips of jalapeño bacon, melted sharp American cheese and our signature Beam & Cola BBQ sauce.
Slathered with Rich & Sassy® then topped with melted Jack cheese and two strips of bacon.
Simple perfection topped with house-smoked cheddar cheese.
Topped with Jack cheese and stacked with crispy Onion Strings.
Our traditional 100% ground beef burger served with lettuce, tomato and choice of melted Jack or sharp American cheese.
Sauza Gold tequila with the fine flavor of Cointreau and sweet & sour, topped with a brandy float.
BACARDI rum, Disaronno amaretto, sweet & sour, orange juice and pineapple juice topped with grenadine and Sierra Mist.
Dave's signature blend of ABSOLUT Peppar and his own fiery Devil's Spit® Bloody Mary Mix.
Smirnoff vodka, BACARDI rum, Tanqueray gin, DeKuyper triple sec, sweet & sour and Pepsi.
A full slab of St. Louis-Style Spareribs, a whole Country-Roasted Chicken, 1/2 lb. of either Texas Beef Brisket or Georgia Chopped Pork, Creamy Coleslaw, Famous Fries, Wilbur Beans, six pieces of Sweet Corn (farm fresh when available) and four Corn Bread Muffins. Served family-style for 4-6 people.
All the flavor, but half the size of our All-American BBQ Feast®. Served family-style for 2-3 people.
Georgia Chopped Pork, 1/4 Country-Roasted or Barbeque Chicken, 3 St. Louis-Style Spareribs, Sweet Corn (farm fresh when available), Wilbur Beans, Creamy Coleslaw, Famous Fries and a Corn Bread Muffin.
Rich and creamy banana pudding with slices of fresh bananas and vanilla wafers. Topped with whipped cream.
Warm, walnut-covered chocolate brownie soaked with Kahlúa liqueur and topped with vanilla bean ice cream, hot fudge and whipped cream.
Melt-in-your-mouth, scratch-made bread pudding and pecan praline sauce served warm with vanilla bean ice cream and whipped cream.
Served with choice of one side and a Corn Bread Muffin.
Choose from Texas Beef Brisket, Barbeque Pulled Chicken or Georgia Chopped Pork with house-smoked cheddar, bacon, sour cream and whipped butter.
Served with a Corn Bread Muffin. - Choose two from below: - Dave's Famous Chili or Soup - Side Salad (Fresh Garden or Caesar) - Loaded Baked Potato.
Served with a Corn Bread Muffin. Dave's Sassy BBQ Salad or Chicken Caesar Salad.
Served with choice of one side and a Corn Bread Muffin.
Topped with whipped butter, sour cream, house-smoked cheddar cheese and bacon.
Tender, fresh broccoli, smoked cheddar cheese sauce, bacon, sour cream and whipped butter.
Topped with whipped butter, sour cream, house-smoked cheddar cheese and bacon.
(Fresh Garden or Caesar) Served with a Corn Bread Muffin.
Choice of Barbeque Pulled Chicken, Texas Beef Brisket, Georgia Chopped Pork, Grilled or Crispy Chicken. Served on crisp greens, bacon, house-smoked cheddar cheese, tomatoes and shoestring potatoes. Tossed with honey BBQ dressing. Served with a Corn Bread Muffin.
Crisp romaine lettuce tossed in Caesar dressing topped with sliced, grilled chicken breast. Served with a Corn Bread Muffin.
Fresh Garden or Caesar.
Tender pieces of Texas Beef Brisket seared and caramelized with Sweet & Zesty® BBQ sauce.
Award-winning, slow-smoked chopped pork topped with Rich & Sassy®.
Grilled chicken breast with pepper-Jack cheese and fried Onion Strings, topped with rémoulade sauce.
Choice of Texas Beef Brisket or Georgia Chopped Pork piled high with Hot Link Sausage and topped with Hell-Fire Pickles.
Roasted, pulled chicken tossed in Rich & Sassy® and topped with melted Jack cheese.
Marinated chicken breast with crisp lettuce and tomato.
Piled high with hand-seasoned, hickory-smoked Texas Beef Brisket.
Grilled chicken breast topped with Jack cheese and two strips of bacon.
Smoked and spicy... a mouthful of hollers on a bun!
A zesty slaw that's pineapple sweet with a hint of horseradish.
Our homestyle version blended with four cheeses, corn and a jalapeño kick.
Crispy-fried, thick-cut, skin-on Russet potato wedges.
Buttery, sweet corn-on-the-cob.
Potatoes with red onion, celery, hard-cooked egg, mayonnaise and a hint of mustard.
Red-skin potatoes mixed with milk, butter and garlic.
House-made with BBQ seasoning.
Simply-seasoned to bring out its natural flavor and tenderness.
Two big, juicy slices grilled and seasoned with cayenne and raw cane sugar for a touch of sweet heat.
Baked beans loaded with smoked pork, brisket, hot link sausage and jalapeño peppers.
Hours of Service:
Friday: 10:00am - 9:00pm
Monday: 10:00am - 12:00pm
Monday: 3:00pm - 7:00pm
Sunday: 10:00am - 8:00pm
Tuesday: 4:00pm - 7:00pm
Saturday: 12:00pm - 7:00pm
Thursday: 10:00am - 12:00pm
Thursday: 3:00pm - 9:00pm
Wednesday: 11:00am - 12:00pm
Wednesday: 2:00pm - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
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