The perfect mixture of juicy Italian beef, shredded mozzarella cheese and hot giardiniera. All tightly wrapped up in an egg roll and deep fried until golden brown. Served with a side of au jus for dipping.**EGG ROLLS COME AS IS-GIARDINIERA & CHEESE CAN NOT BE REMOVED**
Tender braised pot roast tossed in a creamy mushroom wine sauce. Served over fettuccine noodles with garlic crostini and shredded Parmesan cheese.
Four soft pretzel sticks freshly baked and sprinkled with sea salt. Served with warm homemade beer cheese sauce for dipping.
Beer simmered bratwurst grilled to perfection and served on a pretzel brat bun with beer onion jam, French’s yellow mustard, sautéed mushrooms and grilled onions. Served with a side of homemade garlic mashed potatoes with beer cheese sauce and a pickle spear.
Two beer simmered bratwursts grilled to perfection and served over sauerkraut and topped with grilled onions. Served with a side of homemade garlic mashed potatoes with beer cheese sauce and a pretzel roll.
Creamy IPA broth, carrots, celery, shallots, garlic and fresh dill. Served with fresh lemon slices and grilled crostini.
6 mini skewers marinated in teriyaki sauce. Your choice of chicken, steak, shrimp or combination. Served over a bed of wild rice with sides of spicy chili ginger sauce and teriyaki glaze.
Certified Angus beef burger you can have anyway you like it with your choice of any three toppings along with lettuce, tomato, onion.
Choose any 2 items. Served with your choice of potato.
Lightly breaded, fried golden brown, and served with marinara sauce and zesty sour cream.
A mound of tortilla chips smothered with refried beans, cheddar and jack cheese, tomatoes, black olives, jalapenos, sour cream, and guacamole.
Homemade potato chips deep-fried until golden brown then topped with melted blue cheese crumbles, crispy bacon bits, and green onions. Served with a side of zesty sour cream for dipping.
Plum tomatoes, garlic, and basil tossed in olive oil and balsamic vinegar. Served on grilled Italian bread sprinkled with grated Parmesan cheese.
Cousin sandy’s famous spinach dip recipe. A hearty snack served with tortilla chips and our special recipe salsa.
Eight mozzarella sticks served with our homemade marinara sauce.
French fries with melted cheddar and jack cheese, crispy bacon bits, and green onions. Served with a side of zesty sour cream for dipping.
Beer battered onion rings deep fried until golden brown. Served with sides of dijonnaise and horseradish sauce for dipping.
2 large, grilled flour tortillas filled with melted jack cheese, shaved prime rib, and grilled onions. Served with shredded lettuce, diced tomatoes, and a side of creamy horseradish sauce.
2 large flour tortillas filled with a blend of jack and cheddar cheese, grilled onions, and our famous BBQ pulled pork. Served with shredded lettuce, and sour cream.
Tender jumbo chicken wings dipped in hot wing sauce for the brave or anyway’s special BBQ sauce for the not so brave. Served with celery and blue cheese dressing.
Dip made from tomato and onions.
Savory breaded chicken, fried until golden brown and served with French fries and honey mustard dipping sauce.
French baguette topped with garlic spread, mixed provolone and mozzarella cheese, and Italian seasonings, then baked until golden brown. Served with a cup of our home-made marinara sauce.
Choice of steak or chicken, with green peppers, grilled onions, and mixed cheese between two large flour tortillas grilled to perfection. Cut into six pieces and topped with shredded lettuce, guacamole, sour cream, and our special recipe salsa.
Served with shredded lettuce, guacamole, sour cream, and our special recipe salsa.
A smaller portion of our anyway’s famous ribs served in a basket with french fries and a side of BBQ sauce.
Tri-colored tortilla chips buried under BBQ pulled pork, melted cheddar cheese, jalapeno slices, diced tomatoes, guacamole, and sour cream.
Guacamole topped with fresh pico de gallo. Served with tri-colored tortilla chips an d salsa.
Fresh mixed lettuce, diced tomatoes, sweet red onions, bacon pieces, and blue cheese crumbles tossed in a creamy blue cheese dressing topped with tender slices of flat iron steak lightly seasoned and cooked to your liking.
Fresh romaine lettuce, tomatoes, fire roasted corn mix, and mixed cheese tossed in a creamy ranch dressing. Topped with a grilled BBQ chicken breast and onion straws.
Fresh salad mix topped with smoked turkey, ham, crumbled bacon, jack & cheddar cheese, hardboiled eggs, tomatoes, red onion, and artichoke hearts. Served with your choice of dressing.
Fresh mixed lettuce, diced tomatoes, black bean-corn relish, sweet red onions, and mixed cheese tossed in a zesty ranch dressing, topped with crispy chicken tenders and garnished with cheese quesadillas.
Fresh spring mixed lettuce, black bean and corn relish, diced tomatoes and sweet red onions tossed in a creamy spicy chipotle ranch dressing topped with blackened shrimp and fresh avocado.
Fresh salad mix, kalamata olives, red onion, red and green pepper, pepperoncini, tomatoes, and feta cheese, tossed in a Greek vinaigrette and garnished with pita wedges.
Freshly picked field greens, granny smith’s apple slices, candied walnuts, and red onions tossed in sweet poppy seed vinaigrette and topped with sun-dried cherries and blue cheese crumbles.
Fresh baby greens, sweet red onions, spicy pecans, blue cheese crumbles, diced tomatoes, and shredded carrots tossed in our sweet and tangy bacon mustard dressing and topped with crispy buffalo chicken.
Fresh salad mix, baby greens, and bruschetta tomatoes tossed with basil vinaigrette, and topped with fresh charbroiled chicken, kalamata olives, & parmesan cheese. Served with garlic crostini.
Romaine lettuce tossed in anyway’s Caesar dressing. Topped with fresh charbroiled chicken, parmesan cheese, and croutons.
Certified Angus beef burger you can have anyway you like it with your choice of any three toppings along with lettuce, tomato, onion.
Certified Angus beef burger lightly seasoned and topped with melted cheddar cheese and served on a grilled butter bun with creamy horseradish sauce, spring mix lettuce, tomato slices, and 2 black and tan crispy onion rings.
Certified Angus beef burger seasoned with cracked black pepper and topped with creamy blue cheese and crispy onion straws. Served on a grilled butter bun with creamy dijonnaise sauce, spring mix, & sliced tomatoes.
Certified Angus beef burger lightly seasoned and topped with melted havarti cheese and served on a grilled butter bun with dijonaise sauce, baby greens, and sliced tomatoes, with a hint of grilled onions and mushrooms.
Certied Angus beef burger served with lettuce, tomato, and onion.
Certified bison burger served with lettuce, tomato, and onion.
Certified bison burger you can have anyway you like it with your choice of any 3 toppings along with lettuce, tomato, onion. Served with a side of french fries and a pickle spear.
Certified Angus Beef Burger charbroiled and topped with American cheese & sauteed onions. Served on grilled marble rye.
Handmade in-house with garlic, onions, and a blend of spices, then grilled to perfection and served on a honey wheat bun with a roasted garlic sauce, spring mix, sliced tomatoes, and sweet red onions. Served with French fries and a pickle spear.
Handmade in-house with garlic, onions, and a blend of spices, then grilled to perfection. Served with a mixed green salad tossed in basil vinaigrette, and a lemon wedge.
Charbroiled chicken breast with roasted red pepper, mozzarella cheese, spring mix lettuce, tomatoes and roasted garlic sauce. Served on grilled muti-grain bread.
Grilled chicken breast, creamy havarti cheese, baby greens, crispy bacon, sliced tomatoes, and dijonnaise. Served on toasted multi-grain bread.
Grilled chicken breast, sweet basil pesto, diced marinated brushetta tomatoes, and mozzarella cheese. Served on a toasted ciabatta baguette.
Charbroiled chicken breast drenched in chipotle BBQ sauce and topped with crispy bacon and spicy pepperjack cheese. Served with lettuce, tomato, and onion.
Charbroiled chicken breast dipped in our hot wing sauce and served with a side of blue cheese. Served with lettuce, tomato, and onion.
Chicken breast seasoned with Cajun spices, blackened in an iron skillet, and topped with mozzarella cheese, Cajun mayonnaise, and spicy olive mix. Served on a toasted ciabatta baguette.
Charbroiled chicken breast served with a side of honey mustard. Served with lettuce, tomato, and onion.
Smoked turkey and black forest ham piled high, with jack cheese. Served hot or cold on a freshly baked roll with lettuce, tomato, onion, and our special Italian dressing.
Sliced black forest ham, oven roasted pulled pork, Swiss chesse, dijonnaise and diced pickles. Served on a freshly baked hoagie roll.
Choose any ½ sandwich: Anyway’s sub or Reuben, and your choice of soup.
Corned beef piled high with melted Swiss cheese, sauerkraut, and Thousand island dressing. Served on grilled marble rye bread.
Tender pieces of filet mignon cooked to your liking then served on a grilled mini briosche bun with creamy horseradish, dijonnaise, crispy onions and baby greens. Served with a side of french fries and a pickle spear.
Shaved Angus prime rib, melted havarti cheese, and caramelized onions served on a toasted ciabatta baguette with a side of au jus for dipping.
Homemade meatloaf topped with gravy, provolone cheese, and crispy onions. Served on a freshly baked hoagie roll with garlic mashed potatoes.
Tender pieces of seasoned roasted pork smothered in anyway’s special BBQ sauce then topped with crispy onion straws. Served on a toasted bun with a side of creamy coleslaw and fries.
Chicken tender bits, ranch dressing, jack cheese, lettuce, tomato, and red onions all rolled up in a pita wrap.
2nd in tenderness only to the filet. Flat iron steak grilled to perfection, topped with sauteed mushrooms and crispy onions. Served on a toasted ciabatta baguette with a side of anyway’s burgundy wine sauce.
Our traditional 12 inch thin crust, topped with anyway’s special BBQ sauce, grilled chicken, bacon, red onions, jack, cheddar, and mozzarella cheese.
Our traditional 12 inch thin crust pizza, topped with our homemade pizza sauce and a blend of mozzarella and provolone cheese.
Our traditional 7 inch pizza with one of our toppings served with your choice of side house or side Caesar salad.
Our traditional 12 inch thin crust topped with sliced Italian beef, hot giardiniera, and blend of Italian cheeses.
Grilled chicken strips, sliced mushrooms, diced prosciutto ham, and penne pasta sauteed with roasted red pepper vodka sauce. Topped with fresh diced tomatoes and grated parmesan cheese.
Bow tie pasta sauteed in a mild garlic cream sauce with mushrooms. Topped with a fresh grilled chicken breast, diced tomatoes, and black olives.
Gulf shrimp sauteed with sweet red onions, red and green peppers, and a blend of Cajun spices then tossed in a spicy tomato cream sauce. Served over a bed of penne pasta, drizzled with citrus sour cream, and topped with green onions.
Curly macaroni noodles, smoked bacon pieces, caramelized onions, and diced tomatoes all tossed in a cheesy cream sauce and baked under a garlic crumb crust.
Fresh grilled chicken, Italian sausage, fresh mozzarella cheese, and penne pasta all tossed in a tomato cream sauce.
The perfect mixture of shrimp, chicken, Cajun sausage, sweet red onions, green and red peppers, and a blend of Cajun spices tossed with izzy’s special jambalaya sauce. Served over a bed of capellini pasta and topped with green onions.
Capellini pasta sauteed with olive oil, spinach, basil pesto, and our homemade marinara sauce. Topped with diced tomatoes.
Capellini pasta smothered in creamy Alfredo sauce with basil pesto and Parmesan cheese.
Capellini pasta smothered in creamy white Alfredo sauce. Topped with a fresh grilled chicken breast and Parmesan cheese.
A combination of gulf shrimp and chunks of crab meat sauteed in a spicy tomato cream sauce with crushed red peppers. Served on a bed of capellini pasta.
Grilled marinated portabella, roasted red pepper, mozzarella cheese, mixed greens, tomatoes, and roasted garlic sauce on toasted multi-grain bread. Served club style with french fries and a pickle.
Flat pannini bread topped with plum tomatoes, mushrooms, grilled peppers, sweet red onions, and garlic. Baked with mozzarella, crumbled feta, and sprinkled with fresh basil.
3 flour tortillas filled with beer battered cod, fresh chipotle cabbage slaw, and diced tomatoes. Drizzled with lime chipotle aioli and served with black beans, cilantro lime rice, and a lemon wedge.
Your choice of chicken, ground beef, or steak, with black beans, cilantro lime rice, jack cheese, fresh pico de gallo, and sour cream. Served in a large bowl with a side of our homemade salsa and tri-colored tortilla chips.
3 flour tortillas filled with grilled shrimp, shredded lettuce, fresh pico de gallo, and avocado slices then drizzled with chipotle aioli. Served with seasoned black beans, cilantro lime rice, and a lime wedge.
3 flour tortillas filled with your choice of chicken, ground beef, or steak, with shredded lettuce, jack cheese, and fresh pico de gallo. Served with black beans, cilantro lime rice, sour cream, & our homemade salsa.
Your choice of chicken, steak, or shrimp prepared with green peppers and onions, served sizzling on a skillet. Served with sour cream, guacamole, cheddar cheese, diced tomatoes, lettuce, and flour tortillas.
3 flour tortillas filled with lightly seasoned white fish, shredded lettuce, and fresh pico de gallo. Served with black beans, cilantro lime rice, and a lime wedge.
Hearty chicken breast marinated in a tequila lime sauce, grilled to perfection then placed over a bed of cilantro lime rice. Topped with fresh pico de gallo and served with black beans.
1/2 slab of baby back pork ribs smothered in anyway’s special BBQ sauce. Served with your choice of potato.
Choose any 2 items. Served with your choice of potato.
Tender pieces of pot roast simmered in hearty brown sauce with onions, celery, and carrots served over garlic mashed potatoes with garlic crostini and crispy onion straws.
Fresh salmon prepared to your liking: BBQ, blackened, pesto with roasted tomatoes, or just grilled with seasoning. Served with a side of vegetables and your choice of potato or rice.
6 mini skewers marinated in teriyaki sauce. Your choice of chicken, steak, shrimp or combination. Served over a bed of wild rice with sides of spicy chili ginger sauce and teriyaki glaze.
Tilapia seasoned with Cajun spices, blackened in an iron skillet, and served with citrus chipotle sauce and a lemon wedge. Served with a side of vegetables and wild rice.
Lightly seasoned tilapia filet grilled to perfection and served over a bed of cilantro lime rice. Topped with a creamy, spicy tomato sauce, chunks of crab meat, and shrimp, then drizzled with lime sour cream.
A 10 oz. Center-cut sirloin steak flavored with anyway’s special blend of seasonings, grilled to perfection, and topped with herb butter. Served with a side of vegetables and choice of potato.
A generous portion of beer battered cod served with french fries, tarter sauce, coleslaw, malt vinegar and a lemon wedge.
A generous portion of our homemade meatloaf served over a mound of garlic mashed potatoes then covered with brown gravy and topped with crispy onion straws. Served with a side of vegetables and garlic bread.
2nd in tenderness only to the filet. An 8 oz. Flat iron steak flavored with anyway’s special blend of seasonings, grilled to perfection, and topped with herb butter. Served with a side of vegetables and choice of potato.
A generous portion of red hook ale shrimp deep fried until golden brown. Served with french fries, lemon wedge, spicy cocktail sauce, and creamy coleslaw.
Warm, cozy, and flavorful, this French onion soup is prepared with beef stock and caramelized onions. Top with a crostini covered in melted Provolone Cheese.
Ground Turkey with all the flavors homemade chili. Topped with cheddar cheese and chives.
Made with fresh, certified Angus beef.
Cheese, pepperoni or sausage.
Your way with penne noodles marinara, alfredo sauce or butter and Parmesan.
Authentic Florida key lime pie. Tartly refreshing in a granola’d crust. (Contains tree nuts)
Our moist dark chocolate cake enrobed with dark chocolate filled with a dark chocolate truffle that melts out. Served with a scoop of vanilla bean ice cream. (Warm up at home)
Layer upon layer of moist Carrot Cake, finished with a cream cheese icing.
Cheesecake so creamy, so smooth, so satisfying, it makes the Statue of Liberty smile.
500 ml.
Regular
Hours of Service:
Friday: 10:00AM - 11:00PM
Monday: 10:00AM - 11:00PM
Sunday: 10:00AM - 08:45PM
Tuesday: 10:30AM - 11:00PM
Saturday: 10:00AM - 11:00PM
Thursday: 10:00AM - 11:00PM
Wednesday: 10:00AM - 11:00PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.