Bourbon Street Cafe

195 Remington Blvd, Bolingbrook, IL 60440

Hours of Service:

Monday: 11:00am - 9:00pm

Tuesday: 11:00am - 9:00pm

Wednesday: 11:00am - 9:00pm

Thursday: 11:00am - 9:00pm

Friday: 11:00am - 10:00pm

Saturday: 11:00am - 10:00pm

Sunday: 12:00pm - 9:00pm

(Hours of Service May Vary)
Oysters on the Halfshell

one dozen fresh from the gulf.

Peal - N - Eat Shrimp

half-pound of jumbo shrimp boiled in zatarin's.

Fried Alligator Bites

fried tail meat served with cocktail sauce.

Crawfish con Queso

a rich, creamy queso cheese sauce mixed with crawfish tail meat and served with crispy tortilla chips.

Crab Cake

served with buerre blanc sauce.

Fried Calamari Royal

creole sauce, olive relish and parmesan cheese.

Crab Dip

served with toasted pita points.

BBQ Bacon Shrimp

jumbo shrimp wrapped in bacon and tossed in our n'awlins bbq sauce and served over white rice.

Oysters Baton Rouge

charbroiled oysters topped with a spicy butter and romano cheese

Pot Stickers

stuffed pork and fresh herbs and deep fried. served with our chili ginger sauce.

"Louisiana" Seafood

"Louisiana" Shrimp

Lobster Bisque

Fitzgerald Salad

fresh baby spinach, grilled or blackened chicken, honey roasted pecans, sesame seed, sun-dried tomatoes and our original pepper jelly dressing.

Chicken Caeser Salad

chrisp romaine lettuce, grilled or blackened chicken, freshly grated parmesan cheese and caesar dresing *ahi tuna may be substituted.

Cobb Salad

grilled chicken, bacon, egg, avacado, tomatoes, bleu cheese cubles, cheddar cheese and the dressing of your choice.

Chicken Fettuccine Alfredo

chicken or shrimp tossed with our famous alfredo sauce.

Seafood Pasta

shrimp, crab, and lobster with angel hair pasta in a lemon-herb and garlic sauce.

Jambalaya Pasta

our famous jambalaya tossed with penne pasta.

Shrimp Fettuccine Alfredo

gulf shrimp with fettuccine pasta, homemade alfredo sauce & parmesan cheese.

Shrimp Creole

new orleans classic served with steamed rice.

Crawfish Etouffee

(ay too fay) tender crawfish tailmeat smothered in chef pierro's famous recipe served with dirty rice.

Orleans Filet

blackened catfish over dirty rice and topped with a crawfish garlic herb butter sauce.

K-bob's

shrimp, chicken, andouille sausage, skewered served over dirty rice.

Chicken Bon Ton

a panneed chicken breast topped with a crab and shrimp alfredo sauce served over dirty rice.

Satchmo's Salmon

blackened salmon topped with crab beurre blanc sauce over dirty rice.

Crab Cakes

our delicious maryland style crab cake served over crawfish beurre sauce.

Black Magic

catfish blackened to perfection, topped with crawfish etouffee served over dirty rice.

Seafood Saute

lobster, shrimp and crab baked with duchess potatoes, swiss and parmesan cheese and fresh sauteed vegetables.

Chicken Breast

grilled or blackened served with the vegetable of the day.

Bourbon Glazed Sirloin

a hand-cut 9oz. sirloin marinated & cooked with our kentucky bourbon glaze.

Filet Mignon

8 oz. filet mignon, grilled or blackened with our kenedy bourbon glaze and served with your choice of two sides.

Pork Chops

two center-cut pork chops served over white rice and creole sauce.

Rib-eye

14 oz. rib-eye, grilled or blackened served with your choice of two sides.

Bourbon St. Special

one hand-cut bourbon glazed sirloin with four skewered shrimp.

Catfish poboy and Gumbo

served with your choice of any cup of gumbo.

Muffuletta

smoked ham, salami, provolone cheese and olive relish on a toasted soudough and served with fries.

All American Burger

grilled burger with bacon, american cheese and served with fries.

Louis Armstrong Burger

blackened topped with andoullie sausage and swiss cheese, served with fries.

Fitzgerald Salad

fresh baby spinach, grilled or blackened chicken, honey roasted pecans, sesame seed, sun-dried tomatoes and our original pepper jelly dressing.

Cobb Salad

grilled chicken, bacon, egg, avocado, tomatoes, blue cheese crumbles, cheddar cheese and the dressing of your choice.

Chicken Caesar Salad

crisp romaine lettuce, grilled or blackened chicken, freshly grated parmesan cheese and caesar dressing *ahi tuna may be substituted.

Chicken Sandwich

8oz chicken breast, jalapenos, swiss cheese, honey mustard, 4oz fries, lto

Shrimp Poboy

served with your choice of any cup of gumbo.

Oyster Poboy

served with your choice of any cup of gumbo.

Chicken Bon Ton

paned chicken with a shrimp and crab alfredo sauce over dirty rice.

Satchmo's Salmon

blackened salmon topped with crab beurre blanc sauce and served over dirty rice.

"Louisiana" Chicken

grilled or blackened over dirty rice.

Shrimp Creole

new oleans classic over steamed rice.

K-bob's

shrimp, chicken, andouille sausage, skewered with bell pepper, tomato and onion over dirty rice.

Catfish

blackened or grilled catfish fillet served with over dirty rice.

Bourbon Sirloin

hand-cut 6oz. sirloin, grilled or blackened, with garlic mashed potatoes and fresh sauteed vegetables.

Jambalaya Pasta

our famous jambalaya tossed with penne pasta.

Fettuccine Alfredo

chicken or shrimp tossed with our famous alfredo sauce.

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