grass-fed ground beef, cremini mushrooms, veggies & yukon gold mashed taters
choice of crawfish or shrimp with andouille & smoked ham. laissez les bon temps rouler
we like it with biscuits on top
zucchini, roasted red peppers, sun-dried tomatos & basil. it’s a mouthful of sunshine!
fettucine, cremini mushrooms, peas & artichoke hearts. yum!
egg noodles, scallions, swiss cheese sauce, rye breadcrumbs “in life there are casseroles that are called smith & casseroles that are called grabowski”
black-eyed peas, ham, bacon, rice, bell peppers. a humble side dish no more.
cavatappi pasta with sharp cheddar cheese sauce. then (because cheese should be its own food group) we top it off with mozzerella, fontina & parmesan.
mac with shrimp, bacon, & ham
mac with ‘shrooms, scallions, & ‘sparagus
chili-mac. don’t even get me started on beans!
roasted red peppers, cremini mushrooms, sun-dried tomatoes, asparagus, or artichoke hearts
the candy of meat
baby kale, celery leaves, carrots, bell peppers, tomatoes, roasted corn (choice of dressing)
romaine, parmesan, anchovies, croutons, caesar dressing
baby spinach, apples, walnuts, parmesan, creamy balsamic vinigrette
with nuts...in the oven. yeah!
with mushrooms, garlic & spinach. and cheese. and bacon. comes with hot sauce & one unpeeled avocado (do with them what you will).
with andouille & baby swiss. a little spicy, really cheesy.
it’s sacrilicious! (ask johnny about seasonal selections)
Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.