Grilled Yellow onions
Slow cooked onions in a sweet an spicy sauce
Homemade gravy of slow cooked red onion and wine. (Normally accompanies our "El Filet:")
Spanish Blue Cheese. Melted on your steak of choice.
All Items in the "Parrilla" section already come with one sauce container.
Fettucine. served with choice of marinara or white sauce
Spinach and ricotta Ravioli served with choice of homemade marinara or white sauce.
Potato dumplings served with choice of homemade marinara or white sauce.
Oven-baked eggplant layered with spinach, provolone, and ricotta topped with tomato cream sauce.
Range grown 10 oz filet mignon grilled and topped with red onion wine sauce. Served with spinach mashed potatoes.
Breaded chicken seasoned and fried served with mashed potatoes. Other toppings available
Asado de tira, Vacio, chorizo, mollejas y morcilla. Short rib, sirloin flap, sausage, sweetbreads, and blood sausage.
Grilled chicken breast with sautéed veggies or lemon with Vesuvio potatoes.
Sauteed salmon topped with a lemon butter sauce and mashed potatoes.
Grilled flank steak marinated with red chimichurri served with red peppers, asparagus, and shiitake mushrooms.
A mini tabletop grill loaded with grilled zucchini, yellow squash, asparagus, red peppers, and shiitake mushroom.
Traditional Brazilian cut of top sirloin.
Outer skirt.
Traditional argentine cut flap steak.
Sirloin steak.
Boneless strip steak.
Center-cut rib-eye.
Filet mignon.
House-made Argentine turnover with choice of beef, chicken, ham &cheese, corn &cheese, or spinach &cheese. served with chimichurri
Argentine provolone cheese baked with olive oil and roasted red peppers.
Argentine white cheese, salami, prosciutto, mortadella and olives.
A selection of argentine homemade sausages including our classic, spicy, and morcilla. Served with a chimichurri trio.
Sliced eggplant pickled and marinated in vinegar, garlic, and olive oil.
Argentine specialty tortilla made with eggs, potato, onion, spinach, basil, and roasted red peppers.
Grilled beef sweetbread served with tomato and onion salad. served with chimichurri
spinach, basil and cream puree folded into our homemade mashed potatoes
In a marsala wine sauce.
Mixed greens, tomatoes, onion, and red wine vinaigrette.
Russian salad, potatoes, carrots, and peas seasoned and tossed with mayonnaise.
Our classic homemade chorizo with jalepenos
Fresh Gorgonzola cheese folded into our homemade mashed potatoes
Tomatoes, buffalo mozzarella, basil, and balsamic reduction vinaigrette.
Mix greens salad with tomatoes, onions pomegranate, and gorgonzola cheese in a house-made dressing (roasted red onion, vinegar, and oil) topped with grilled beef tenderloin.
Russian salad, potatoes, carrots, and peas seasoned and tossed with mayonnaise.
Mixed greens, tomatoes, onion, and red wine vinaigrette.
Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.