Cherry mozzarella, fresh basil & tomatoes served over field greens with a balsamic reduction
Diced tomatoes and peas in an asiago cream sauce, topped with blackened chicken breast
Shrimp filled in a spicy chopped clam sauce
Shredded zucchini and 3 cheeses formed into a light puffy ball, served with besciamella sauce
Served with house Italian or creamy garlic dressing
Tomato & basil with mozzarella.
Romano, fontinella, mozzarella & gorgonzola.
With peppadew & goat cheese.
Spinach, mozzarella & cream sauce.
Shredded zucchini & 3 cheeses formed into a light puffy ball, served with besciamella sauce.
Seasoned tomatoes & fresh basil.
With marinara, ricotta & mozzarella.
Served with Tabasco & lemon.
Served with Tabasco & lemon.
Sun-dried tomato and marinara with basil toast tips.
Served with marinara.
Sauteed with tomatoes, spinach, green onions in a spicy broth.
Stuffed with crumbled sausage, spinach, four cheeses & served with meat sauce.
With spicy roasted tomato aioli.
Rice balls served with a side of marinara.
Ground meat rolled into small spheres, prepared with bread crumbs, minced onion, eggs, butter, and seasoning.
Potatoes whipped to perfection with milk, butter, salt & pepper.
With peas.
Quick and easy sauteed spinach is the perfect weeknight side dish. Spinach so flavorful, even the kiddos will ask for more!
Served with house Italian or creamy garlic dressing.
Field greens, pears, strawberries, walnuts & gorgonzola.
Arugula, roasted beets, mandarin oranges & two walnut crusted goat cheese disks served with house vinaigrette & drizzled with honey.
Mixed greens, cherry tomatoes, pitted kalamata olives, red onion, shaved parmesan & house vinaigrette.
Mixed greens, burrata, cherry mozzarella, cherry tomatoes, basil & balsamic reduction.
Romaine, sun-dried tomatoes, croutons & shaved parmesan.
Diced tomatoes and peas in an asiago cream sauce, topped with blackened chicken breast.
Sauteed in garlic & olive oil, trio of wild mushrooms, crumbled goat cheese.
With your choice of pasta & sauce.
Marinara, sausage, roasted red peppers, ricotta cheese.
Spinach, oven-roasted tomatoes & sun-dried tomato cream sauce.
Italian bacon, oven roasted tomatoes, onions, fresh mozzarella, garlic & olive oil.
Oven-roasted tomatoes in garlic & olive oil.
Tomato cream sauce with grilled chicken, sliced Italian sausage, peas & fresh mozzarella.
Shrimp filled in a spicy chopped clam sauce.
Rolled with ricotta & mozzarella with marinara.
Oven roasted half chicken with peas & roasted potatoes.
Served in a marsala wine sauce with sautéed spinach & roasted potatoes.
Served with roasted pepper cream sauce, grilled polenta, grilled asparagus & balsamic reduction.
Served with sauteed linguine, fresh tomato, basil & topped with an asiago cream sauce.
Served with penne marinara.
Served with penne marinara.
Grilled pork tenderloin, topped with balsamic glaze & grapes, with roasted potatoes & grilled asparagus.
Served with a Chianti demi-glace with garlic-mashed potatoes & grilled asparagus.
Served over sautéed linguine with peppadew peppers & fresh spinach in a slightly spicy white wine sauce.
Grilled, served with roasted potatoes & spinach.
With a lemon white wine sauce, long-stemmed artichokes, cherry tomatoes & spinach served with garlic mashed potatoes.
Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.