eggplant rolled with prosciutto and ricotta cheese

stuffed with seasoned bread crumbs and served with lemon

served with lemon

topped with seasoned bread crumbs and baked

with lemon

oysters topped with spinach, onion, garlic, bread crumbs and mozzarella cheese

lightly breaded and fried

jumbo shrimp served with lemon and cocktail sauce

shrimp in a casserole dish with seasoned bread crumbs, butter and garlic

choice of bbq, fried or hot

strips of boneless chicken breast deep-fried

stuffed with cream cheese or cheddar cheese

topped with sauce and mozzarella cheese

stuffed with mozzarella cheese

mozzarella cheese breaded and fried

soup of the day

soup of the day

spring mix with marinated portabella mushrooms, boccancini, pine nuts, artichoke hearts, sun-dried tomatoes, red onions and roasted red peppers

with bread

red or white clam sauce

red or white mussel sauce

with ricotta cheese

with meat or marinara sauce

home made with meat sauce

with marinara sauce

served with side of potatoes or pasta

with meat or marinara sauce

two boneless chicken breast dipped in a light egg batter and cooked in a light wine sauce with mushrooms, onions and garlic and topped with mozzarella cheese

two boneless breast of chicken lightly breaded and deep-fried and topped with mozzarella cheese and meat sauce

two boneless chicken breasts dipped in a light egg batter and sauteed in a lemon butter and white wine sauce

(no side) chunks of chicken in a cream sauce with pasta and mushrooms

(no side), half chicken quick flamed and finished off in an oven in a white wine and garlic sauce served with quartered vesuvio potatoes

two boneless chicken breast sauteed with mushrooms in a marsala wine sauce

half chicken broiled with spices

half chicken breaded and deep-fried

half chicken baked with barbecue sauce

medallions of veal sauteed with mushrooms in a marsala wine sauce

medallions of veal dipped in an egg batter and sauteed in a lemon butter and wine sauce

medallions of veal lightly breaded and pan-fried

medallions of veal sauteed with mushrooms, onions and a dash of tomatoes in a white wine sauce

medallions of veal lightly breaded and pan-fried, topped with meat sauce and melted mozzarella

rib-eye steak with mushrooms and onions in a light chianti wine sauce

(no side) sauteed in a garlic and wine sauce and served with quartered vesuvio potatoes

topped with mushrooms

topped with mushrooms

topped with mushrooms

topped with mushrooms

medallions of filet mignon sauteed with green peppers, mushrooms and onions in a light red wine sauce

flank steak layered with prosciutto ham, mozzarella cheese and seasoned bread crumbs, rolled, baked and topped with meat sauce

baby back pork ribs with barbecue sauce

two center cut pork chops breaded and cooked to order and served with apple sauce

two center cut pork chops cooked to order and served with apple sauce

(no side) calamari, shrimp, clams, crab legs, lobster tail and red snapper simmered in a light marinara sauce and served over a bed of linguine

shrimp baked in a casserole dish with butter, garlic and seasoned bread crumbs

jumbo butterfly shrimp dipped in a light egg batter and sauteed in a lemon, butter and light wine sauce

(no side) shrimp simmered in a marinara sauce and served over a bed of linguine

broiled and served with lemon and butter

broiled and served with lemon and butter

breaded, fried and served with lemon and butter

broiled and served with lemon and butter

broiled and served with lemon and butter

dipped in a light egg batter and sauteed in a lemon butter sauce

jumbo shrimp breaded and deep-fried served with lemon and cocktail sauce

breaded or broiled

with romaine lettuce, tomato, shredded provolone and ranch dressing

grilled eggplant, lettuce, tomato, red onion, zucchini and roasted red pepper

served with fries and cole slaw

sausage, pepperoni, mushroom, green pepper, onion, green olives

spinach, broccoli, mushroom, green pepper, onion

alfredo cream sauce, mushroom, onion, spinach, broccoli

bbq sauce, chicken, bacon

ham & pineapple

sausage, pepperoni, mushroom, green pepper, onion, green olives

spinach, broccoli, mushroom, green pepper, onion

sausage, pepperoni, mushroom, green pepper, onion, green olives

spinach, broccoli, mushroom, green pepper, onion

authentic italian favorite! creamy custard, whipped mascapone cheese, lady fingers, espresso and cocoa powder

smooth and creamy cheesecake with a graham cracker crust

moist cake, spiced with cinnamon and frosted with cream cheese frosting

chocolate or strawberry

select (1) entree, (1) side dish, (1) salad

select (1) entree, (2) side dishes, (1)salad

select (2) entrees, (2) side dishes & (1) salad or dessert

select (2) entrees, (2) side dishes, (1) salad & (1) dessert

includes pizza & coffee - no focascia bread

served in 1/2 melon

insalata di mare

calamari, shrimps, clams

motatella, genoa salami, capicollo, provolone cheese

sliced tomatoes with a dressing of fresh basil & virgin olive oil

over plum tomatoes with a dressing of fresh basil, virgin olive oil

choice of any cream soups

(with choice of 3 dressings) house italian, thousand island, french, ranch, cream garlic

(bib & romaine lettuce) olive, artichoke hearts, tomatoes and artichoke

with peppers

with sauerkraut

any style

any style

spiral type noodle

spiral type noodle

served with choice of: meat sauce, marinara sauce, fresh tomato and basil or aglio ed olio or broccoli

meat sauce, melted mozzarella

pasta roll, marinara sauce and bechemel sauce

meat or cheese

meat or spinach

cream sauce or meat sauce

any style, individually served

wine mozzarella, mushroom, individually served

meat sauce, mozzarella, individually served

light batter with lemon and wine, individually served

marsala wine and mushrooms, individually served

with items family

with items family

with items family

with items family

(8 oz) served with choice of boneless breast of chicken (any style)

6/8 oz - market price

any style

any style

any style

au jus 14 oz

12 oz

12/14 oz

12 oz - market price

with mushrooms and onions

zucchini, broccoli, cauliflower, flat beans, carrots

with italian herbs & spices

with sour cream

with fruit or ice cream (seasonal)

per person

per person

per person

fresh fruit plate

fresh fruit plate

(per person) punched spiked, punch non-spiked

unlimited - red or white

capicola, genoa salami, mozzarella & provolone cheeses pepperoncini, black olives & green olives

fresh broccoli, cauliflower, mushrooms, cherry tomatoes, sliced cucumbers, celery & carrots served with a tangy ranch dip

provolone, cheddar & muenster cheeses served with assorted crackers

chilled fresh shrimp served with lemon wedges & cocktail sauce

toasted rounds with mounds of freshly marinated plum tomatoes & italian seasonings

the freshest seasonal fruit, delicately arranged

assorted cherry tomatoes, fresh mozzarella, fresh basil, roasted red peppers, topped with shavings of romano cheese & olive oil

fried, bbq or buffalo

crispy chicken pieces breaded & fried, served with honey-mustard or bbq sauce

served in a brown sauce

served in a marinara or meat sauce

bite size italian sausages served with marinara sauce

mushroom caps stuffed with italian sausage or crabmeat

thinly sliced eggplant sauteed & stuffed with ricotta cheese, prosciutto or spinach, served with marinara on the side

with shrimp

tomato & fresh mozzarella

potato, tomato, onion

broiled, fried, barbeque, sicilian, vesuvio or baked chicken

breaded chicken topped with meat sauce & mozzarella cheese

boneless, sauteed with garlic, white wine & a touch of rosemary

boneless, dipped in a light egg batter & sauteed with lemon & butter

boneless, dipped in a light egg batter & cooked in a light wine sauce with mushrooms, onion & garlic and topped with mozzarella cheese

boneless, sauteed with mushrooms in a marsala wine sauce

boneless, sauteed with red & green peppers, mushrooms & onions in a light marinara sauce

au jus on side, served with sandwich bread & green peppers on side. minimum 5lb or more

oven roasted & topped with brown gravy mixed with chopped mushrooms & chopped pork. minimum 5lb or more

hand carved boneless turkey served on a bedding of stuffing with brown gravy. minimum 5lb or more

hand carved boneless ham served with pineapple & brown sugar glaze. minimum 5lb or more

cooked with onions, red & green peppers in a wine or marinara sauce

served with potato, onion, green & red peppers, a touch of garlic, cooked with wine or marinara sauce

served with potato, onion, green & red peppers, a touch of garlic, cooked with wine or marinara sauce

slightly breaded topped with meat sauce & mozzarella cheese

very tender, fall off the bone

slightly egg dipped, cooked with lemon & butter sauce

smothered with onion & calamata olives in a light marinara sauce

tender pork tips, in a bbq sauce

ground beef

peeled tomato

fresh tomato & basil

cream sauce with touch of marinara & vodka

with olive oil & garlic

penne pasta served in tomato sauce, with or without ricotta cheese & baked with mozzarella cheese

choice of meat or spinach & ricotta cheese & topped with melted mozzarella cheese

choice of meat or spinach - stuffed with ricotta cheese & baked with melted mozzarella cheese

cheese or meat, with meat or marinara sauce

risotto served with shrimp, calamari, mussels & clams in a marinara sauce

risotto served with broccoli, zucchini, string beans & cauliflower in a garlic sauce

risotto served with mushroom caps & parsley in a clear white sauce

sprinkled with butter & parmesan cheese

sprinkled with butter, parsley & spices

with gravy on side

with or without almonds

with onions & peas

sauteed in olive oil, garlic & a touch of lemon

capicola, salami, mortadella, provolone, mozzarella, roasted red pepper, lettuce, red onion, sliced tomato

prosciutto, artichoke heart, sliced tomato, fresh mozzarella, basil

capicola, salami, mortadella, ham, american cheese, mozzarella cheese, red onion, lettuce, sliced tomato

grilled portabella mushrooms, basil, roasted peppers, red onion, sun dried tomatoes

turkey & swiss cheese, lettuce, sliced tomato, red onion

lettuce, sliced tomato, red onion

sliced tomato, fresh mozzarella, basil, roasted red peppers

lettuce, tomato, onion

butter or italian

homemade

homemade

with or without fruit

select (1) entree, (1) side dish, (1) salad

select (1) entree, (2) side dishes, (1)salad

select (2) entrees, (2) side dishes & (1) cookies or salad. cookie choice: chocolate chip, oatmeal or lced oatmeal

select (2) entrees, (2) side dishes, & (1) cookies & salad. cookie choice: chocolate chip, oatmeal or iced oatmeal

tossed iceberg with tomato and cucumber

crispy romaine, croutons and romano cheese with homemade caesar dressing

tomato, cucumber, black olives, green peppers

mix of spring mix, romaine lettuce with pepperoni, green or black olives, sliced salami, roasted red pepper & red onions & mozzarella cheese. extra $0.50

shredded cabbage with shredded carrots mixed with mayonnaise

roasted, fried, barbequed, baked, sicilian, vesuvio or cacciatore

with roasted green peppers & natural au jus served with french bread on the side

with roasted green & red peppers & onions served with french bread on side

smoked polish sausage with homemade sauerkraut

served in a marinara sauce with french bread on the side

served with french bread

thinly sliced

any style (additional $1.00 per person) marsala, alla villa, francese, parmigiana, cacciatore

with or without almonds

sauteed in a lemon garlic and olive oil sauce

with onions, peas and a touch of garlic and olive oil

with gravy

sprinkled with butter & parmesan cheese

sprinkled with butter, parsley & spices

with choice of sauce: meat, marinara, pomodoro, garlic & olive oil, vodka sauce. extra $1.50

assorted pastries extra $0.99

with fruit or plain, house desserts, no substitutions

eggplant rolled with proscuitto and ricotta cheese

raw vegetables, lunchmeat slices, olives and cheese

served with lemon and tabasco sauce

topped with seasoned bread crumbs and baked

served with lemon and tabasco sauce

oysters topped with spinach, onion, garlic, breadcrumbs and mozzarella cheese

red or white wine garlic sauce served with bread

stuffed with seasoned breadcrumbs and served with lemon

stuffed with cream cheese or cheddar

lightly toasted bread topped with chopped tomatoes, garlic, parmesan cheese and basil

cheese sticks, mushrooms, onion rings and hot chicken wings (no substitutions)

sauteed in a sherry wine sauce garnished with tomatoes and red pepper

lightly breaded and fried

jumbo shrimp served with lemon and cocktail sauce

shrimp baked in a casserole dish with seasoned breadcrumbs, butter and garlic

topped with sauce and mozzarella cheese

lightly breaded and fried

choice of ravioli stuffed with jalapeno and cheese or mushroom and sausage

mozzarella cheese, breaded and fried

strips of boneless chicken breast deep-fried

bread sticks filled with mozzarella cheese

w/ noodles

w/ broth

per person-no sharing

per person-no sharing

(one pound) split king crab legs served with lemon and drawn butter

(2) pieces of perch breaded and fried and (4) jumbo fried shrimp, served with lemon

broiled and served with lemon and butter

broiled and served with lemon and butter

broiled and served with lemon and butter

dipped in a light egg batter and sauteed in a lemon and butter sauce

shrimp baked in a casserole dish with butter, garlic and seasoned bread crumbs

broiled and served with butter and lemon

cod fish simmered in a marinara sauce with onion and black olives

jumbo butterfly shrimp dipped in a light egg batter and sauteed in lemon and butter and light wine sauce

jumbo shrimp breaded and deep-fried served with lemon and cocktail sauce

shrimp simmered in a marinara sauce and served over a bed of linguini (no side dish)

baked clams, crab legs, shrimp, red snapper and lobster tail all baked, served with lemon and butter

filet of salmon simmered in a light marinara sauce with white wine, onions and garlic

filet of salmon broiled, served with lemon, butter

frog legs breaded and deep-fried

served with lemon and butter

lobster tail simmered in a spicy marinara sauce and garnished with clams

16 oz. filet mignon and 10-12 oz. lobster tail

calamari, shrimp, clams, crab legs, lobster tail and red snapper simmered in a light marinara sauce and served over a bed of linguini (no side dish)

medallions of veal sauteed with mushrooms in a marsala wine sauce

medallions of veal with proscuitto ham sauteed in a white wine sauce with mozzarella cheese and garnished with black olives

medallions of veal sauteed with mushrooms in a lemon butter sauce(can be served with capers upon request)

medallions of veal lightly breaded and baked with meat sauce and topped with mozzarella

medallions of veal layered with proscuitto ham and eggplant topped with mozzarella cheese sauteed in a white wine sauce and garnished with broccoli

medallions of veal dipped in an egg batter and sauteed in a lemon butter and wine sauce

medallions of veal sauteed with mushrooms, onions and a dash of tomatoes in a white wine sauce

medallions of veal lightly breaded and pan-fried

(2) boneless chicken breast dipped in a light egg batter and cooked in a light wine sauce with mushrooms, onion and garlic and topped with mozzarella cheese

half chicken with green peppers, onion, garlic and mushrooms simmered in a marinara sauce

(2) boneless breast of chicken lightly breaded and deep-fried and topped with mozzarella cheese and meat sauce

(2) boneless chicken breast dipped in a light egg batter and sauteed in a lemon butter and white wine sauce

half chicken quick flamed and finished off in an oven in a white wine and garlic sauce served with quartered vesuvio potatoes (no side dish)

chunks of chicken in a cream sauce with mushrooms (no side dish)

(2) boneless chicken breast sauteed with mushrooms in a marsala wine sauce

half chicken baked with barbecue sauce

half chicken breaded and deep-fried

half chicken sauteed with lemon, oregano and special herbs

rib-eye steak with onions, green peppers, mushrooms, sliced round potatoes in a light chianti wine sauce (no side dish)

rib-eye steak with mushrooms and onions in a light chianti wine sauce

sauteed in a garlic and wine sauce and served with quartered vesuvio potatoes (no side dish)

topped with mushrooms

topped with mushrooms

topped with mushrooms

topped with mushrooms

baby back pork ribs with barbecue sauce

medallions of filet mignon sauteed with green peppers, mushrooms & onions in a light red wine sauce

flank steak layered with proscuitto ham, mozzarellacheese and seasoned bread crumbs. rolled, baked and topped with meat sauce

sliced italian sausage cooked with a pink wine sauce, potato, onion, green and red peppers

two center cut pork chops breaded and cooked to order and served with applesauce

two center cut pork chops cooked to order and served with applesauce

cooked to order and served with mint jelly

rib-eye steak simmered in a light marinara sauce with garlic and onion and topped with mozzarella cheese

layers of fresh eggplant with basil baked and topped with marinara sauce and mozzarella cheese

mussels simmered in a clear white garlic sauce or red marinara sauce

broccoli, shrimp and onion with a touch of garlic in a cream sauce

crab, shrimp, calamari clams and mussels simmered in a light marinara sauce with a touch of garlic

calamari simmered in a marinara sauce with a touch of garlic

simmered in a clear white garlic sauce or red marinara sauce

layers of lasagna noodles, beef and ricotta cheese and meat sauce baked and topped with mozzarella cheese

layers of lasagna noodles with spinach and ricotta cheese and marinara sauce baked and topped with mozzarella cheese

large round noodles filled with meat and ricotta cheese and topped with meat sauce

large round noodles filled with ricotta cheese and topped with marinara sauce

3 northern beans in their natural juices with pastina sauce-in a white wine and garlic sauce with onions

shrimp, peas, broccoli and onion in a garlic sauce

cheese or meat

mostaccioli baked with ricotta cheese and meat sauce topped with mozzarella cheese

potato and ricotta based dumpling with meat sauce an ricotta cheese. baked and topped with mozzarella cheese

wheat free pasta

alfredo cream sauce, mushroom, onion, spinach, broccoli

spinach, broccoli, onion, mushroom, green pepper

bbq sauce, chicken, bacon

ham, pineapple

sausage, mushroom, green pepper, onion, pepperoni, olives

on request only

additional

sausage, mushroom, green pepper, onion, pepperoni, olives

spinach, broccoli, onion, mushroom, green pepper, olives

sausage, mushroom, green pepper, onion, pepperoni, olives

spinach, broccoli, onion, mushroom, green pepper, olives

includes: soup, salad bar, pasta or potato, bread & butter

includes: soup, salad bar, pasta or potato, bread & butter

includes: soup, salad bar, bread & butter

fettuccini with chunks of filet mignon cooked in a special cream sauce

served on a bed of spinach

with mushrooms, includes: soup, salad bar, pasta or potato bread & butter

includes: soup, salad bar, bread & butter

filet mignon medallions, includes: soup or salad bar, pasta or potato, bread &butter

chicken ala villa, ravioli and eggplant parmigiana, includes: soup or salad bar, bread & butter

includes: soup, salad bar, pasta or potato, bread & butter

includes: soup, salad bar, pasta or potato, bread & butter

includes: soup, salad bar, bread & butter

fresh dry wine has a lively floral bouquet, medium-body and rich flavor

fragrant floral and fruity notes harmonious to the palate

crisp and refreshing, easy drinking. moderately sweet, clean finish

a rare find! hint of golden apples and peach, has the body of a red with the weight of a white

fresh, harmonious fruit set off by slight sweetness with a long finish full of delicate, tangy flavor

offers fresh, appealing, peach-like aromas, apple flavors with a crisp finish

fruity bouquet, soft finish and vanilla accents

hints of ripe plums and fresh mint

ruby red with tones of amaranth and a flint of orange, full-bodied

well aged, bold character and fine finish. the entire operation is organic

plump sangiovese grapes makes this ruby red wine succulent full of tannis and a great finish. the entire operation is organic

lively raspberry and black cherry fruit with hints of black peppers and soft, supple tannins

lively raspberry and black cherry fruit with hints of black peppers and soft, supple tannins

sometimes referred to as a baby amarone. delicate flavor, red berry fruits, a hint of spice on the nose. aged for 18 months in slovenian oak

soft, fruity red possesses cherry like fruitiness and a smooth texture

floral aromas, lemon-lime and grapefruit flavors. it finishes long, with zingy acidity

a light crisp and sparkling alternative to heavy dry champagnes

the intense and fragrant floral aromas are marked with apricot and peach blossoms. a delicate persuasive sweetness

one for the ladies. allow this ruby red to tickle your nose, with hints of raspberry and blueberries, fruity and sparkly