Crispy wrap filled with spiced beef.
Crispy wrap filled with spiced chicken.
Crispy wrap filled with spiced chopped vegetables.
Crispy wrap filled with spiced chopped vegetables.
Romaine lettuce, fresh tomatoes, carrots, cucumbers and onions. Served with a zesty house dressing.
Cubed sauteed chicken breast, romaine lettuce, fresh tomatoes, carrots, cucumbers and onions. Served with a zesty house dressing.
Sauteed beets, potatoes and carrots mixed with fresh chopped tomatoes, onion and green pepper. Served with zesty lemon-based homemade dressing.
Lean cubed tender beef, cooked slow in a spicy berbere sauce. Spicy.
Lean cubed tender beef, cooked slow in a mild alicha sauce of onions, garlic and ginger. Mild.
Cubed tender beef, marinated in fresh garlic, tomato and jalapeno sauteed with green peppers, rosemary and onions.
Fresh and tender lamb (bone-in) stewed in a homemade spicy BBQ sauce. Spicy.
Fresh lamb (bone-in) cooked to tenderness in a mild and distinctly flavored homemade (alicha) Ethiopian sauce. Mild.
Tender chicken legs marinated and cooked in spicy homemade BBQ sauce. Served with a hard boiled egg. Spicy.
Cubed chicken breasts marinated in fresh lemon juice, sauteed with onions and green pepper.
Tilapia, cooked slow in a spicy BBQ sauce.
Tilapia marinated in fresh lemon juice and garlic, sauteed with onions and green peppers.
A combination of zigni beef (spicy), beef zigni alicha (mild), zigni begie (spicy), lamb zigni alicha (mild) and tibsi asa.
Stewed lentils. Red lentils simmered with onions in a spicy homemade diamond BBQ sauce.
Split peas slow cooked in a mild sauce of spices, onion, garlic and ginger.
Chopped collard greens simmered in a mild sauce of onions and fresh garlic.
Chopped spinach simmered in a mild sauce of onions and fresh garlic.
Potato cubes and carrots cooked in a mild sauce of onions, garlic, ginger and Ethiopian spices.
A combination of birsen, timtimo alicha, hamli, quosta and dinich alicha.
Spaghetti with fresh homemade sauce.
Mostaccioli with fresh homemade sauce.
Fajita style seasoned chicken breast strips salted with onion, green and red peppers. Served on French bread.
Fajita style seasoned skirt steak breast strips salted with onion, green and red peppers. Served on French bread.
Chunks of seasoned tilapia with romaine lettuce, tomatoes and onion. Served on French bread.
Sliced potatoes, tomatoes, avocado, red and green peppers and romaine lettuce topped with homemade Italian dressing. Served on French bread.
Hours of Service:
Friday: 12:00am - 11:59pm
Monday: 12:00am - 11:59pm
Sunday: 12:00am - 11:59pm
Tuesday: 12:00am - 11:59pm
Saturday: 12:00am - 11:59pm
Thursday: 12:00am - 11:59pm
Wednesday: 12:00am - 11:59pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.