Sliced of fresh cucumber, carrot served with sweet and sour vinaigrette.
Marinated seaweed, house ponzu sauce, sesame seeds over sliced cucumber.
Boiled whole baby soybean pods.
1 piece of shrimp and 3 pieces of vegetable, deep fried in light tempura batter.
Deep fried shrimp dumpling served with homemade sauce.
Soy bean broth with sliced jalapeno and Sriracha sauce. Spicy.
Sliced fresh tuna topped with avocado, chopped hamachi and scallion and topped with ponzu sauce.
Delicious ponzu sauce, scallop, scallion and Sriracha sauce. Spicy.
Mixed leaves, romaine lettuce, tomato and carrot served with ginger dressing.
Mixed leaves salad topped with sliced fresh avocado served with ginger dressing.
Japanese style dumplings with thin square shape wheat dough shells stuffed with ground chicken and minced scallion, cilantro, garlic all deep fried.
Steamed shrimp dumpling served with homemade sauce.
Soy bean broth with soft tofu, seaweed and scallion.
Fresh cucumber, steamed asparagus wrapped with fresh salmon and topped with mentai sauce.
Deep fried jalapeno, spicy tuna and cream cheese topped with unagi sauce. Spicy.
Imitation crab meat, avocado and cucumber.
Fresh salmon and avocado.
Fresh avocado and sesame seeds.
Spicy.
Smoke salmon, avocado and cream cheese.
Steamed asparagus and sesame seeds.
Fresh scallop, cucumber and avocado topped with spicy mayo.
Fresh tuna and avocado.
Fresh water eel and cucumber topped with unagi sauce.
Sweet potato tempura topped with unagi sauce.
Fresh cucumber and sesame seeds.
Spicy salmon, avocado, cucumber roll wrapped with tempura crunch topped with spicy mayo. Spicy.
Deep fried imitation crab meat, avocado and cucumber.
Fresh yellowtail and scallion.
Shrimp, cucumber and mayonnaise.
Spicy salmon, avocado topped with fresh salmon and tobiko. Spicy.
Spicy salmon and tempura crunch topped with tuna, escolar saku, spicy mayo, unagi sauce and tobiko. Spicy.
California roll topped with seared spicy tuna, unagi sauce and spicy mayo. Spicy.
California roll topped with fresh water eel and avocado topped with unagi sauce.
Spicy hamachi and tuna topped with spicy crab meat. Spicy.
California roll topped with seared tuna unagi sauce and tobiko.
Spicy tuna topped with seaweed salad with masago and ponzu sauce. Spicy.
Deep fried spicy shrimp tempura, imitation crab and cream cheese topped with spicy mayo. Spicy.
Spicy tuna topped with torched spicy scallop. Spicy.
Yellowtail.
Escolar saku
Cooked shrimp.
Mackerel.
Scallop.
Smelt roes.
Smoke salmon.
Flying fish roes.
Fresh salmon.
Imitation crabmeat.
Sweet omelet.
Fresh water eel.
Flying fish roes.
Flying fish roes.
Tilapia
Fresh tuna.
Fresh Salmon Nigiri seared topped with unagi sauce, Japanese Mayo and tobiko.
Soft shell crab, escolar saku, salmon, tuna coated with red and black tobiko, mayo, Sriracha sauce and tempura crunch. Spicy.
Fresh salmon, avocado, jalapeno, cilantro wrapped with tempura crunch, mayonnaise and unagi sauce. Spicy.
Shrimp tempura, avocado and cucumber topped with unagi sauce.
Tuna, yellowtail, salmon, crab, cucumber, and masago.
California roll topped with assorted of raw fish.
Spicy yellowtail, jalapeno, cilantro, cucumber and mango topped with tuna. Spicy.
California roll topped with whole piece fresh water eel, tobiko and unagi sauce.
Deep fried roll spicy tuna, cream cheese and jalapeno topped with Sriracha sauce and spicy mayo. Spicy.
Yellowtail, avocado, jalapeno and cilantro topped with spicy mayo. Spicy.
Soft shell crab tempura, avocado and cucumber topped with unagi sauce.
Deep fried bell pepper, shrimp tempura, avocado and spicy mayo. Spicy.
Spicy tuna and scallion wrapped with hamachi. Spicy.
Shrimp tempura, cream cheese, avocado topped with seared spicy tuna, spicy mayo and unagi sauce. Spicy.
Deep fried roll salmon, asparagus, crab stick topped with avocado, unagi sauce and tobiko.
Shrimp tempura and cream cheese wrapped with fresh water eel and avocado topped with unagi sauce.
Boiled fresh water eel, cucumber, mayonnaise, tempura crunch wrapped with sliced avocado and unagi sauce.
5 pieces of chef's choice sushi with 1 California roll or 1 spicy tuna roll. Served with miso soup.
Cucumber roll, avocado roll and asparagus roll. Served with miso soup. Vegetarian.
9 pieces of assorted sashimi of chef's choice. Served with miso soup.
Shrimp, egg omelet, eel, imitation crab and smoke salmon. Served with miso soup.
7 pieces of chef's choice sushi with 1 California roll or 1 spicy tuna roll. Served with miso soup.
12 of assorted sashimi of chef's choice. Served with miso soup.
Fresh water eel on a bed of sushi rice topped with unagi sauce. Served with miso soup.
Assorted fish over sushi rice. Served with miso soup.
Fresh tuna on a bed of sushi rice. Served with miso soup.
Fresh Salmon Sashimi over bed of rice
Fresh Hamachi sashimi over bed of rice, served with Miso soup
Spicy.
1 scoop.
1 stick of melon ice cream.
1 of flavored mochi ice cream. Choose: Chocolate, Strawberry, Vanilla, Green tea, Mango
Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.