pork spareribs - the tastiest, meatiest rib there is, we don't boil and steam them so they fall off the bone - we smoke 'em low and slow so you'll know they're meat when you bite into them, half slab serves one hearty eater, full slab makes 2 or 3 people very happy, served with fries and slaw, and sauce on unless you say not to
juicy, spicy sausages cooked low and slow over wood smoke, we'd call them texas's greatest invention, but we're from arkansas, served with fries, and sauce on unless you say not to
tips are chicago's bbq innovation, a little nugget of smoky rib meat you can eat with your fingers and still drive, or pay a little more for the combo and get both tips and bite - size hot links for the perfect to - go duo, served with fries, and sauce on unless you say not to
meltingly tender pork shoulder full of good smoky flavor, served with fries, and carolina - style with both sauce and slaw on the sandwich unless you say not to
homemade by mrs. a, it's tangy, sassy and just right for our q mild sauce comes on the bbq unless you say 'hot' or' on the side'
free refills
free refills
free refills
free refills
free refills
free refills
free refills
free refills
regular or hot
Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
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