| spring onions agro-dolce | beets with mindoro blue cheese | asparagus with fried duck egg | roasted carrots with gribiche | shaved asparagus with lemon and pecorino
| olive oil poached shrimp with parsley | seafood sausage with cous cous and mint | marinated, wood-grilled calamari with canellini beans
| rabbit gallantine | smoked duck breast | testa | country pate
| ricotta cheese, toasted hazelnuts, baby arugula | braised baby octopus and calabrian chilies | canellini beans with rosemary oil
with clams, garlic and chilies
with creme fraiche
with radishes, almonds, lemon and mint
with citrus vinaigrette
with watercress and almonds
with gorgonzola polenta
with pickled baby turnips and mustard greens
with pea tendrils and pistachios
with salsa verde and arugula
with creme fraiche
with anise pizelle
with coffee and cardamom, buffalo ricotta, walnuts
with pink grapefruit
| siletz river drum | three ring farm | logsden, oregeon | goats milk | served with dates and marcona almonds | buffalo ricotta
Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.