Raw piemontese beef, cured egg yolk, cracker bread.
Shaved brussels sprout, farro, lentil, pickled pepper, parmigiano, crispy bacon, roasted garlic and pink peppercorn dressing
Grilled bread, citrus, herb, spicy butter.
Chicken liver & foie gras, house pickle, dijon, grilled bread & crackers.
Crispy octopus cake, grilled shrimp, whipped potato, spicy citrus olives.
Poached piemontese beef, tuna citrus caper aioli, arugula, crispy egg.
Duck confit, mushroom, brussels sprout, fontina, madeira.
Hand pinched la tur cheese ravioli, thyme, butter, stock.
Stuffed with house sausage, olive, pepperoncini, caper, red wine, vinegar, mashed potato.
Duroc pork short rib, butternut squash, sage, bacon, chile flake.
House egg yolk noodle, northern meat ragu, parmigiano.
Grilled wagyu sirloin cap, herb roasted root vegetable, crispy potato, onion jam, & green peppercorn reduction.
Prosciutto wrapped rabbit loin, pork belly, mushroom, polenta, truffle rabbit jus.
Pan roasted Hamachi, trout roe, farro, sweet corn, basil, calabrian chile.
House made crepes, sweet corn, mushroom, burssels sprout, house granola, spicy leek fonduta.
Chocolate graham cracker crust, marshmallow pastry cream, strawberries.
Vanilla cream pudding, granny smith apple, caramel, candied hazelnuts.
cheesecake, berry coulis, toasted hazelnuts, truffle honey.
Hours of Service:
Friday: 5:00pm - 11:00pm
Monday: 5:00pm - 10:00pm
Sunday: 5:30pm - 9:00pm
Tuesday: 5:00pm - 10:00pm
Saturday: 5:00pm - 11:00pm
Thursday: 5:00pm - 10:00pm
Wednesday: 5:00pm - 10:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.