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Enolo Wine Cafe- Chicago

450 N Clark St, Chicago, IL 60654

Hours of Service:

Monday: 11:00am - 9:00pm

Tuesday: 11:00am - 9:00pm

Wednesday: 11:00am - 9:00pm

Thursday: 11:00am - 9:00pm

Friday: 11:00am - 10:00pm

Saturday: 11:00am - 10:00pm

Sunday: 12:00pm - 9:00pm

(Hours of Service May Vary)
Soup of the Day

$7.00
House marinated Olives

$7.00
Deviled eggs

$7.00
Homemade Pâté

chicken liver and spices

$7.00
Fresh Burrata

with roasted vegetables

$12.00
Fried Goat Cheese

breaded and served with fresh tomato sauce

$10.00
Truffle Fries

with parmesan cheese, fresh herbs and caramelized onion aioli

$10.00
House Made Ricotta

thyme, truffle honey and toasted hazelnuts

$9.00
Trio of Hummus

basil, roasted garlic and chili hummus

$12.00
Polenta

thin cakes layered with stracchino cheese and topped with mushrooms

$9.00
Empanadas

fontina, mozzarella and poblano peppers, served with romesco

$11.00
Calamari

crispy fried calamari, with lemon aioli

$12.00
Italian Guacamole

avocado, feta, cherry tomatoes and basil served with jicama chips

$9.00
Baked Brie

artichoke and thyme baked on top a sheep's milk brie

$17.00
Enolo's Cheese Board

3 types of cheese, Piadina bread, apples, grapes, and candied walnuts

$18.00
Enolo's Charcuterie Board

3 types of charcuterie, Piadina bread, mustard, cheese sticks, and toasted cashews

$18.00
Chefs Board

A selection of both cheese and charcuterie

$24.00
Brie

apples, lavender honey and fig spread

$5.00
Prosciutto

mascarpone fig spread and hazelnuts

$5.00
Cranberry

marmalade with goat cheese and candied orange peel

$5.00
Burrata

arugula, sundried tomatos and crumbled bacon

$5.00
Caprese

heirloom tomatoes, romesco, mozzarella, basil

$5.00
Salmon

dill Creme fraiché, Sliced Shallot, Crispy Capers, Lemon Zest

$5.00
Classic

chopped tomatoes, garlic, olives, Basil

$5.00
Roasted Peppers

marinaded pepper relish, goat cheese and olive oil

$5.00
Seared Ahi Tuna

arugula pesto with a lemon creme fraiché

$5.00
Eggplant

mint marinated eggplant, sundried tomatoes, burrata, fresh basil

$5.00
Braesola Salad

arugula, braesola, parmesan cheese, walnuts lemon oil vinaigrette

$14.00
Beet Salad

marinated beets, goat cheese, citrus vinaigrette

$13.00
Burrata Salad

arugula, prosciutto, Italian dressing, cherry tomatoes, burrata and fried pumpkin seeds

$15.00
Chopped Salad

butter Lettuce, tomatoes, cucumbers, crispy bacon, ranch dressing

$15.00
Enolo Salad

mixed greens, strawberries, craisins, pistachios, pearl mozzarella, poppyseed vinaigrette

$14.00
Kale Salad

mixed baby kale, feta cheese, cherry tomatoes, quinoa and mustard vinaigrette

$14.00
Caprese Salad

heirloom tomatoes, fresh mozzarella, sundried tomatoes and balsamic reduction

$12.00
Margherita Pizza

homemade tomato sauce, mozzarella cheese, fresh basil

$8.00
Veggie Pizza

homemade tomato sauce, seasoned artichoke, spinach and bell pepper

$9.00
Sausage Pizza

fresh rosemary, Italian sausage and homemade tomato sauce

$9.00
Italian Pizza

homemade tomato sauce, mozzarella cheese, prosciutto, arugula

$9.00
Wild Mushroom Pizza

creamy roasted garlic sauce mushrooms and truffle oil

$11.00
Tagliatelle

corn pesto with, cherry tomatoes, fried onions and burrata

$14.00
Gnocchi

tomato sauce, topped with fresh mozzarella

$10.00
Ravioli

roasted red pepper pasta, with a goat cheese and black garlic filling

$16.00
Mediterranean Olives

marinated with herbs and a homemade brine

$7.00
Fried Goat Cheese

breaded and fried, served with marinara sauce

$10.00
Homemade Pâté

chicken liver and spices

$7.00
Truffle Fries

with parmesan cheese, fresh herbs and caramelized onion aioli

$10.00
Trio of Hummus

red pepper, roasted garlic and chili oil hummus

$12.00
House Whipped Ricotta

thyme, truffle honey and toasted hazelnut

$9.00
Enolo's Cheese Board

3 types of cheese, piadina bread, apples, grapes, and candied walnuts

$18.00
Enolo's Charcuterie Board

3 types of charcuterie, piadina bread, mustard, cheese sticks, and toasted cashews

$18.00
Chefs Board

An assortment of both cheese and charcuterie

$24.00
Caprese

heirloom tomatoes, romesco, mozzarella, basil

$5.00
Salmon

dill creme fraiché, sliced shallot, crispy capers, lemon zest

$5.00
Prosciutto

mascarpone fig spread and hazelnuts

$5.00
Braesola Salad

arugula, braesola, parmesan cheese, walnuts lemon oil vinaigrette

$14.00
Beet Salad

marinated beets, goat cheese, sherry vinaigrette

$13.00
Burrata Salad

arugula, prosciutto, Italian dressing, cherry tomatoes, and fried pumpkin seeds

$15.00
Chopped Salad

butter Lettuce, tomatoes, cucumbers, crispy bacon, ranch dressing

$15.00
Enolo Salad

mixed greens, fresh strawberries, craisins, toasted pistachios, mozzarella pearl, poppy seed vinaigrette

$14.00
Kale Salad

mixed baby kale, feta cheese, cherry tomatoes, mustard vinaigrette and quinoa

$14.00
Caprese Salad

heirloom tomatoes, fresh mozzarella, sundried tomatoes and balsamic reduction

$12.00
Chicken Paillard

herb grilled chicken, fontina cheese, dijon mayo

$11.00
Italian Panini

salami, ham, mortadella, pepper relish, provolone, and fresh pesto

$13.00
Tuna Panini

swiss cheese, albacore tuna, beer mustard and pickles

$12.00
Braesola Panini

sliced braesola, goat cheese dressing, arugula

$14.00
Vegetable Panini

portobello mushrooms, caramelized onions, truffle aioli and arugula

$14.00
Roast Beef Panini

horseradish, cheddar and tomato

$13.00
Turkey Panini

sun-dried tomato aioli, bacon, tomato, and provolone

$13.00
Margherita Pizza

homemade tomato sauce, mozzarella cheese, fresh basil

$8.00
Sausage Pizza

fresh rosemary, Italian sausage and homemade tomato sauce

$9.00
Italian Pizza

homemade tomato sauce, mozzarella cheese, prosciutto, arugula

$9.00
Wild Mushroom Pizza

creamy roasted garlic sauce mushrooms and truffle oil

$11.00
Tagliatelle

corn pesto with, cherry tomatoes, fried onions and burrata

$14.00
Gnocchi

tomato sauce, topped with fresh mozzarella

$10.00
Ravioli

roasted red pepper pasta, with a goat cheese and black garlic filling

$16.00
Pinot Noir, Niner, Edna Valley, California

-
GSM Blend, Chatau Virgile, Languedoc, France

-
Carignan, Lioco Indica Mendocino, California

-
Sangiovese, Rosso Di Montalcino, Montalcino, Italy

-
Tempranillo, Crianza Vina Real, Rioja, Spain

-
Cab Franc, Domaine Bernard Baudry, Loire Valley, France

-
Cab/Merlot, Birillo, Tuscany, Italy

-
Malbec, Killka, Mendoza, Argentina

-
Cabernet, Revelry, Walla Walla, Washington

-
Monastrell, Honoro Vera, Jumilla, Spain

-
Zinfadel, Terr D' Oro, Sierra Foothills, California

-
Syrah, The Pundit, Columbia Valley

-
Loire Premere Moussieux, Charles De Fere Brut, France

-
Crémant de Bordeaux, Lisennes Brut, France

-
Champagne, Duval Leroy Brut, France

-
Grenache/Syrah, Chateau Routas, Provence, France

-
Cinsault, Tranche, Yakima Valley

-
Txokoli Rose Txomin Etxaniz, Getaria, Spain

-
Moschofilero, Skouras, Peloponnese, Greece

-
Riesling St. Urbans- Hof, Mosel, Germany

-
Malvasia, Kozlovic, Croatia

-
Rousane, Domaine Cristia, France

-
Chardonnay, Aviary, Napa Valley, California

-
Viognier, Hermit Crab, McLaren, Australia

-
Sauvignon Blanc, Mahi, Marlborough, New Zealand

-
White Blend, Le Vigue Bianco, Friuli, Italy

-
Gruner Veltliner, Loimer, Niederosterrich, Austria

-
Sauvignon Blanc, Mahi, Marlborough, New Zealand

$11.00
White Blend, Le Vigue Bianco, Friuli, Italy

$11.00
Malvasia, Kozlovic, Croatia

$14.00
Gruner Veltliner, Loimer, Niederosterrich, Austria

$14.00
Rousane, Domaine Cristia, France

$10.00
Moschofilero, Skouras, Peloponnese, Greece

$10.00
Chardonnay, Aviary, Napa Valley, California

$11.00
Chardonnay, Bouchard Aine & Fils, Burgundy, France

$10.00
Riesling St. Urbans- Hof, Mosel, Germany

$12.00
Viognier, Hermit Crab, McLaren, Australia

$11.00
Grenache/Syrah, Chateau Routas, Provence, France

$10.00
Cinsault, Tranche, Yakima Valley

$13.00
Txokoli Rose, Txomin Etxaniz, Getaria, Spain

$15.00
Loire Premere Moussieux, Charles De Fere Brut, France

$6.00
Crémant de Bordeaux, Lisennes Brut, France

$12.00
Champagne, Duval Leroy Brut, France

$25.00
Moscato D'Asti, Saracco, Piedmont, Italy 375 mL

$9.00
Syrah, The Pundit, Columbia Valley

$13.00
Cab Franc, Domaine Bernard Baudry, Loire Valley, France

$14.00
Pinot Noir, Niner, Edna Valley, California

$16.00
Malbec, Killka, Mendoza, Argentina

$11.00
GSM Blend, Chatau Virgile, Languedoc, France

$14.00
Sangiovese, Rosso Di Montalcino, Montalcino, Italy

$15.00
Tempranillo, Crianza Vina Real, Rioja, Spain

$11.00
Monastrell, Honoro Vera, Jumilla, Spain

$8.00
Carignan, Lioco Indica Mendocino, California

$16.00
Cab/Merlot, Birillo, Tuscany, Italy

$12.00
Zinfadel, Terr D' Oro, Sierra Foothills, California

$11.00
Cabernet, Revelry, Walla Walla, Washington

$13.00
Stone IPA, San Diego, CA

$8.00
Allagash White, Portland, ME

$7.00
Three Floyds Rotating, Munster, IN

$8.00
Lagunitas Little Sumpin, Chicago, IL

$8.00
Left Hand, Nitro Milk Stout, Longmont, CO

$8.00
Aspall Dry Apple Cider, England

$12.00
Vandermill Ginger Peach

$8.00
Krombacher, Germany

$5.00
Erdinger Hefeweizen, Germany

$5.00
Seef Bier, Belgium

$11.00
"The Greta Garbo"

homemade grape infused vodka, cocchi rosa, lavender liqueur

-
"The Castro"

rum, lime juice, bitters, mint and a splash of bubbles

-
"Moscow Mule"

vodka, lime juice, ginger beer

-
"Margarita Sophia"

tequila, liqueur d'orange, lime, agave, jerk bitters

-
Miana DeGardeyn, State Sales Manager Boisset Collection Bouchard Aine & Fils, Chardonnay

Bouchard Aîné & Fils was founded in 1750 in Beaune, the historical heart of Burgundy and the birthplace of Pinot Noir and Chardonnay. This lively, light wine from the Mâconnais region greets you with flowery, fruity aromas and notes of citrus fruits, mint and honeysuckle. The palate is reminiscent of grass and flowers and the balance between spontaneity and lightness makes it a delight from start to finish

$10.00

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