Authentic spicy green curry simmered with carrot, bamboo shoots, green pea, jalapeños, and fresh basil leave.
Cozy style tonkatsu, shrimp dumplings ramen soup with Chinese broccoli, and hong kong styles BBQ pork.
Stir-fried thin rice noodles with bean sprouts, green onion, egg, ground peanuts (on the side), and sliced lime.
Stir-fried wide rice noodles with egg, broccoli, and sweet soy sauce.
Crispy wide rice noodles topped with your choice of chicken, tofu, or beef, broccoli in delicious house gravy sauce.
Stir-fried spicy wide rice noodles with chicken, egg, basil leaves, carrots, green beans, and bell pepper. Spicy.
Stir-fried wide rice noodles with chicken, egg, carrot, bean sprouts, and zucchini.
Crispy wide rice noodles topped with vegetables in a gravy sauce with your choice of chicken or all vegetables.
Stir-fried egg noodles with chicken, egg, carrot, zucchini, mushrooms, and broccoli.
Stuffed shrimp dumpling, Chinese broccoli, egg noodles, and BBQ pork. Served in clear broth.
Spicy Panang curry simmered with coconut milk and fresh basil leaves. Served on top of crispy wide rice noodles with choices of meat. Spicy.
Tasty egg noodles with crushed peanut topped with garlic chicken or vegetarian style.
Tasty egg noodles with BBQ pork, crab meat, and crushed peanuts.
Stir-fried almond breaded duck tenderloin with cashew nut, carrot, sweet bell pepper, pineapple, zucchini in mildly sesame garlic ginger sauce.
Stir-fried chicken breast with fresh garlic and black pepper in special Thai soy sauce.
Original Thai style stir fried ground chicken with fresh garlic, yellow onion, fresh jalapeno, and basil in hot and spicy Thai sauce.
Stir-fried crispy wide rice noodles in sweet and tangy sauce with chicken, egg, green onions, and bean sprouts.
Stir-fried crispy wide rice noodles with chicken, basil leaves, carrots, green beans, and bell peppers. Spicy.
Stir-fried crispy wide rice noodles with egg, broccoli, and sweet soy sauce. Your choice of chicken, beef, shrimp, tofu, or vegetables.
Stir-fried glass noodles with chicken, egg, basil leaves, carrots, green beans, and bell peppers. Spicy.
Stir fried rice with egg, green beans, carrots, basil leaves, and jalapenos in a spicy green curry paste. Spicy.
Stir-fried rice with curry powder, egg, white onions, green peas. Spicy.
Stir-fried jasmine rice with Chinese broccoli, onions, and bean sprouts with your choice of protein.
Stir-fried BBQ pork with ginger sauce over steamed broccoli.
Marinated beef with bell peppers, onions, and tomatoes in light gravy sauce.
Stir-fried rice with pineapple, carrot, onion, green pea, and cashew nut.
Stir fried glass noodles in a tangy sauce with bean sprouts, green onions, egg, sliced lime, and ground peanut.
Panang curry simmered with carrot, sweet pepper, coconut milk, fresh basil leaves with salmon, and shrimps.
Deep fried salmon fillet mixed with lettuce, red cabbage, tomatoes, cucumber, cilantro garnished with homemade Asian-style sesame dressing.
Steamed Norway salmon fillet marinated with fresh garlic and shredded ginger laid on mixed garden vegetables in a light cozy sauce.
Stir-fried mixed of natural brown rice and jasmine red rice with egg, sweet basil, carrot, green beans, and sweet color pepper. Spicy.
Stir fried special breaded chicken with sweet and tangy orange sauce.
Traditional Thai candied peanuts. Fresh homemade by chef-owner. Peanuts, coconut milk, sugar, water, hint of coffee, cocoa powder, and sesame seeds.
Caffeine free.
Stir fried wide rice noodle hong kong style with egg, carrot, beansprout, zucchini, green onion in fried garlic soy sauce. All with chicken. Beef, tofu, vegetable add 1. Shrimp add 2.25.
Stir-fried wheat flour egg noodle with egg, carrot, broccoli, sliced mushroom, onion, and beansprout in special soy sauce. All with chicken. Beef, tofu, vegetable add 1. Shrimp add 2.25.
Cozy styles tonkatsu, shrimp dumplings ramen soup with Chinese broccoli, and hong kong styles BBQ pork. All with chicken. Beef, tofu, vegetable add 1. Shrimp add 2.25.
Szechuan style breaded chicken with onion, fresh jalapeno, and dry hot pepper in special sweet and spicy zesty sauce. All with chicken. Beef, tofu, vegetable add 1. Shrimp add 2.25.
Breaded fried chicken breast stir fried with cashew nut, onion, pineapple, sweet bell pepper, and carrot in homemade mildly spicy sesame garlic sauce. All with chicken. Beef, tofu, vegetable add 1. Shrimp add 2.25.
Stir fried marinated beef with garlic, fresh ginger, and onion with special house sauce. All with chicken. Beef, tofu, vegetable add 1. Shrimp add 2.25.
Stir fried breaded chicken breast in special house zesty sauce. All with chicken. Beef, tofu, vegetable add 1. Shrimp add 2.25.
Stir fried wide rice noodle with egg, carrot, beansprout, zucchini, green onion in Singapore curry powder. All with chicken. Beef, tofu, vegetable add 1. Shrimp add 2.25.
Stir fried Japanese style wheat flour noodle with egg, napa, carrot, and onion. All with chicken. Beef, tofu, vegetable add $1. Shrimp add 2.25.
Thai curry ramen-cozy style spicy Panang curry with coconut milk, sweet bell pepper, carrot, and fresh basil. Served with steamed thin egg noodle with Thai chili oil. A 2016 cubbies season inspiration.
Shrimp paste fried rice-stir fried jasmine rice with shrimp, egg, carrot, yellow onion, and green pea in extra flavorful Thai style shrimp paste with soya bean oil. A 2016 cubbies season inspiration.
Thai crispy chicken salad-deep fried breaded chicken breast mixed with onion, hot pepper, carrot, cucumber, lettuce, and fresh lime juice in southeast Asian styles dressing. A 2016 cubbies season inspiration.
Combination fried rice-stir fried jasmine rice with shrimps, chicken, beef, egg, yellow onion, green pea, and carrot in special Thai soy sauce. (Classic simple dish made with love ) a 2016 cubbies season inspiration.
Kung pao duck-stir fried breaded duck tenderloin with cashew nut, carrot, sweet bell pepper, pineapple, zucchini, and onion in mildly spicy sesame garlic sauce. A 2016 cubbies season inspiration.
Udon drunken noodle-stir fried Japanese style udon noodle with chicken, egg, sweet bell pepper, green bean, and basil in our famous spicy fresh garlic and ginger sweet and spicy soy sauce. A 2016 cubbies season inspiration.
Sriracha fried rice-stir fried jasmine rice with deep fried breaded chicken, egg, onion, green pea, and carrot in original sriracha hot chili sauce seasoning. Topped with cilantro, lime, and sriracha BBQ sauce. A 2016 cubbies season inspiration.
Bacon pad Thai-stir fried special fresh thin rice noodle with fresh bacon, green onion, beansprout, sliced of lime, and topped with roasted ground peanut. A 2016 cubbies season inspiration.
Today only pad Thai-special fresh thin homemade rice noodle with chicken, green onion, beansprout, slice of lime, and roasted peanut on the top. A 2016 cubbies season inspiration.
Combination drunken noodle-stir fried fresh wide rice noodle with shrimp, chicken, beef, egg, carrot, sweet bell pepper, green bean, and basil in chef's owner spicy fresh garlic and ginger sweet soy sauce. A 2016 cubbies season inspiration.
Stir-fried chicken breast with fresh garlic and black pepper in special Thai soy sauce.
Stir-fried ground chicken or beef with sweet basil leaves, bell peppers, onions, carrot, and jalapenos. Spicy.
Stir-fried beef or chicken with onions, carrot, basil, bamboo shoots, and bell pepper in red curry sauce. Spicy.
Stir-fried garden vegetable with your choice of chicken, beef, tofu, or plain vegetables in gravy sauce and garlic.
Your choice of chicken, beef, tofu, or vegetables with onions, egg, green peas, carrots, and a touch of lime.
Sauteed chicken topped with peanut sauce, and garnished with steamed broccoli.
Stir-fried boneless chicken breast with roasted cashew nuts, onion, pineapples, bell peppers, carrots, and dried hot pepper. Spicy.
Broccoli delicately prepared in special sauce with slice of tender beef or boneless chicken and shredded ginger.
Stir-fried chicken sauteed with shredded ginger, onion, straw mushrooms, carrots, and dry hot pepper. Spicy.
Sauteed chicken with garlic and black peppers. Garnished with steamed broccoli.
Boneless chicken wing-style chicken nuggets with sweet and spicy Korean BBQ sauce and sesame seed.
Five pieces. Grilled strips of chicken breast with curry, served with delicious peanut sauce and cucumber salad.
Six pieces. Tiny egg rolls filled with chicken and bean thread noodles. Served with cozy sweet and sour sauce.
Six pieces. A mixture of crab meat, cream cheese, celery, and homemade sauces, wrapped in thin crepes and deep-fried until crispy. Served with cozy sweet and sour sauce.
Six pieces. Choose your style wheat flour pastries filled with a luscious blend of shrimp and garden vegetables. Served with homemade sesame sauce.
Garlic and black pepper spiced shrimp wrapped in rice paper and deep fried. Served with cozy sweet and sour sauce.
Try a sampling of our favorite appetizers. Three crab rangoons, three baby egg rolls, and three shrimp rolls. Served with cozy sweet and sour sauce.
Three pieces. Homemade egg rolls stuffed with bean thread noodles, carrots, and cabbage. Served with cozy sweet and sour sauce.
Eight pieces. Deep fried fresh bean curds. Served with sweet and sour sauce topped with ground peanuts.
Eight pieces. Choose your style shrimp and vegetable dumplings. Served with homemade sauce.
Steamed soybeans served with salt. A great source of iron, omega-3 fatty acids, phosphorus magnesium, and fiber.
Boneless chicken wings chicken nuggets.
Served with our famous sweet n' sour sauce.
Boneless chicken wing style chicken nugget with special honey teriyaki sauce and sesame seed.
Coconut soup with straw mushrooms and tomatoes spiced with gaianga roots, citrus leaves, and fresh lime juice. Your choice of chicken, vegetables, or shrimp. Spicy.
Crispy fresh cucumber with sweet and sour vinaigrette topped with carrots.
Japanese seaweed over crispy cucumbers with sweet vinaigrette dressing.
Steamed chicken breast sauteed with green and onions, hot peppers, carrots, lettuce, red cabbage, cilantro, tomatoes, and a touch of lime juice. Spicy. Contains anchovy sauce.
Steamed tender beef mixed with onions, hot peppers, carrots, lettuce, red cabbage, cilantro, tomatoes, and a touch of lime juice. Spicy. Contains anchovy sauce.
Deep fried tofu mixed with onions, hot peppers, carrots, and a touch of lime juice. Served with fresh assorted vegetables. Spicy.
Shrimp mixed with onions, hot peppers, carrots, and touch of lime juice. Served with fresh assorted vegetables. Spicy.
fresh salad mixed with lettuce, red cabbage, tomatoes, cucumber, and cilantro. Topped with steamed chicken breast and garnished with homemade Asian style sesame dressing.
authentic Thai masaman curry with thick coconut milk, roasted peanut, green pea, yellow onion, and potato. Exclusive prepare by chef tee.
Traditional yellow Thai curry simmered in coconut milk with potato and green peas.
Deep fried almond breaded duck breast tender in special red curry, coconut milk, bamboo shoot, green pea, sweet bell pepper, pineapple, carrot, basil, and Thai chili oil. (serves 2 people).
Red curry thickened with coconut milk, bamboo shoots, green peas, bell pepper, carrot, and fresh basil leaves. Spicy.
Panang curry simmered with carrot, bell pepper, coconut milk, and fresh basil leaves. Spicy.
Six pieces. Special breaded and fried chicken wings. Served with sweet and sour sauce.
Your favorite cozy shrimp dumpling in clear broth soup with napa, green onion and topped with roasted garlic and black pepper.
Chicken noodle soup with bean sprouts and Chinese broccoli.
Hot and sour soup with straw mushrooms, tomatoes, seasoned with lemongrass, citrus leaves, and fresh lime juice. Your choice of chicken, vegetables, or shrimp. Spicy.
Steamed jasmine rice in a house specialty broth topped with scallion, cilantro, roasted garlic, and black pepper. Your choice of chicken, shrimp, beef, tofu, or vegetables.
Bean curd cakes and assorted vegetables in clear broth.
Hours of Service:
Friday: 11:00am - 10:30pm
Monday: 11:00am - 10:00pm
Sunday: 11:00am - 10:00pm
Tuesday: 11:00am - 10:00pm
Saturday: 11:00am - 10:30pm
Thursday: 11:00am - 10:00pm
Wednesday: 11:00am - 10:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
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