Beef mini chimichanga, chicken taco, and cheese enchilada.

Grilled skirt steak, chicken flauta, and chile relleno.

A combination of a quesadilla, grilled shrimp.

Guacamole taco, cheese enchilada, and chile relleno.

Mini shrimp burrito and cheese enchilada.

Chicken tostada, beef taco, cheese enchilada, and chile relleno.

Flan

Churros

Grilled chicken breast topped with specialty sauteed seasoned cream shrimp. Served with cilantro lime rice and black beans.

Grilled chicken breast simmered.

Grilled chicken breast sliced in cubes, sauteed with jalapenos, onions, and tomatoes.

Breaded chicken breast filet topped with melted cheese and sour cream.

Fondue cheese, served with warm tortillas.

Flour tortilla quesadilla filled with cheese, grilled bell pepper, and onions.

Tortilla chips individually layered with refried beans, melted cheese, guacamole, sour cream, and a side of jalapenos.

Avocado dip prepared fresh to order with onions, tomatoes, cilantro, and lime.

Fresh masa sopes, caramalized plantains, mole, queso fresco, guacamole, and sour cream.

Shrimp sauteed in our spicy tequila tabasco butter sauce.

Sauteed mushrooms with garlic, onion, lime, tequila, and jalapeno peppers. Served with tortillas.

Three crispy chicken taquitos, chipotle salsa, sour cream, queso fresco, and pickled red cabbage.

Includes nachos, chicken flautas, quesadilla, pork tamalito, and a side of guacamole and sour cream.

Two poblano peppers lightly egg battered and pan fried. The peppers are then stuffed with chihuahua cheese and topped with mild tomato sauce and sour cream. Served with warm tortillas.

Three rolled corn tortillas stuffed with carrots, zucchini, topped with tomatillo salsa and cotija cheese.

Three rolled corn tortillas stuffed with fried plantains topped with our traditional mole poblano and queso fresco.

A bowl of our traditional chipotle and tomato based tortilla soup topped with avocado, sour cream, and tortilla strips.

Freshly prepared chicken soup with fresh vegetables, served with a side of Mexican rice and warm tortillas.

Romaine lettuce, red onions, tomatoes, bravo croutons, hard boiled eggs, queso cotija, and creamy cesar serrano dressing.

Mixed greens, queso fresco, onions, tomatoes, and avocado. Served with balsamic vinaigrette dressing.

A large edible taco shell layered with refried beans, lettuce, tomatoes, cheese, sour cream, avocado, and pickled red cabbage.

Three rolled corn tortillas stuffed. Topped with sour cream and melted cheese.Served with Mexican rice and pinto beans.

Two cornmeal tamales wrapped in a corn husk and filled.Served with Mexican rice and pinto beans.

Our specialty fajita plate with combination of grilled chicken, skirt steak , and shrimp.Served with Mexican rice and pinto beans.

Served on a hot iron skillet with green peppers, onions, and tomatoes.Served with Mexican rice and pinto beans.

Three tightly rolled, flute shaped corn tortillas filled with chicken, topped with tomatoes, queso fresco, sour cream, and guacamole. Served with Mexican rice and pinto beans.

Two corn tortilla tacos, topped with lettuce, tomatoes, cheese, and sour cream.Served with Mexican rice and pinto beans.

A large flour tortilla stuffed with refried beans, lettuce, tomatoes, sour cream, and cheese.Served with Mexican rice and pinto beans.

Deep fried burrito filled with beans, tomatoes, and cheese. The chimichanga then topped with sour cream.Served with Mexican rice and pinto beans.

Two flat open face, crispy tostadas, topped with refried beans, lettuce, tomatoes, queso fresco, and sour cream.Served with Mexican rice and pinto beans.

Grilled skirt steak topped with specialty sauteed seasoned cream shrimp.

10 oz. Marinated grilled skirt steak topped with fresh sauteed mushrooms, onions, jalapenos, lime, and tequila.

10 oz. Marinated skirt steak grilled to perfection topped with cheese and sour cream.

10 oz. Marinated skirt steak grilled to perfection. Served with a chicken mole enchilada.

Shrimp topped with our specialty fresh garlic, finished off with a touch of butter, cilantro, and fresh lime juice.

Grilled tilapia topped with our specialty fresh garlic guajillo butter sauce.

Three grilled tilapia tacos topped with pickled red cabbage and our pico de gallo.

Shrimp sauteed with fresh caramelized onions in our tequila lime butter sauce.

Shrimp sauteed with jalapenos, onions, and tomatoes.