Pineapple green pepper and tomato mixed with sweet and sour sauce on top of egg batter fried white chicken meat
2 pieces.
2 pieces. Beef, shrimp and cabbage with peanut butter sauce.
2 pieces.
6 pieces.
8 pieces.
4 pieces.
6 pieces.
BBQ rib, crab rangoon, gee gee beef, fried shrimp, fried chicken tenderloin and egg roll.
12 pieces.
6 pieces.
10 pieces.
For 2 person.
Chicken breast sauteed with bok choy, peapods, water chestnut, and mushroom in light sauce.
Chicken breast sauteed with bok choy, peapods, water chestnut, and mushroom in light sauce. Diced cut vegetables for almond ding.
Pineapple, green pepper and tomato mixed with sweet and sour sauce on top of batter fried white meat chicken.
Batter fried chicken breast mixed with bok choy, peapods, water chestnut and mushroom in brown sauce.
White meat chicken cut into cubes sautéed with carrot and mushroom in brown sauce.
Sliced white meat chicken sauteed with diced green pepper, celery, water chestnut and bamboo shoot in special Szechwan hot sauce, topped with peanuts.
Sliced white meat chicken sauteed with diced green pepper, bamboo shootand water chestnut, mushroom and cashew in plum sauce.
Sliced white meat chicken sauteed with green pepper, broccoli, mushroom, bamboo shootand water chestnut with hot garlic and vinegar sauce.
Chunks of tenderloin chicken sauteed with green pepper and onion in garlic flavored black bean sauce.
Tender white meat chicken sauteed with broccoli, onion, carrot and light wine sauce.
Batter fried chicken sauteed with green pepper, broccoli, bamboo shoot, water chestnut, mushroom and sweet vinegar sauce.
Chinese Vegetables (Nape Water Chestnut Peapods) & Mushroom Sauteed with Rich Brown Sauce & Topped with Batter Fried Chicken Breast
Boneless chicken breast, lightly battered, and fried, served with a sweet lemon sauce on a bed of pineapple.
Sliced chicken sauteed with green pepper, onion, water chestnut and carrot blend with tomato sauce.
Sliced pork sauteed with green pepper, cabbage, broccoli, water chestnut, bamboo shoot and mushroom in plum sauce.
Shredded pork sauteed with cabbage, bamboo shoot, egg mushroom, green onion and served with plum sauce and pancakes.
BBQ pork sautéed with bok choy, peapods, bamboo shoot, water chestnut, mushroom and sauteed with rich brown sauce.
BBQ pork sauteed with bok choy, peapods, bamboo shoot, water chestnut, mushroom and sauteed with rich brown sauce.
BBQ pork with bean sprouts, celery, mushroom, peapods, water chestnut, and sauteed with Chinese pan fried noodles.
Mixed vegetables.
Mixed with water chestnut.
Mixed with water chestnut.
Bean curd with minced pork sauteed with special hot plum sauce.
Diced cut green pepper, celery, water chestnut, bamboo shoot and baby corn in Szechwan hot sauce topped with peanuts.
Green pepper, broccoli, mushroom, bamboo shoot, and water chestnut sauteed with hot, garlic and vinegar sauce.
Large.
large.
Large.
Large.
Broiled porterhouse steak cut into pieces topped with bok choy, peapods bamboo shoot, water chestnut and mushroom.
Sliced tender steak blended with green onion, mushroom and sauteed with wine and oyster sauce.
Sliced beef sautéed with bok choy, peapods, bamboo shoot, water chestnut and mushroom (diced cut vegetables for almonds ding).
Sliced beef sautéed with bok choy, peapods, bamboo shoot, water chestnut and mushroom (diced cut vegetables for almonds ding).
Sliced choice steak blended with green pepper, tomato and onion sauteed with garlic and black bean sauce.
Slice tender beef sauteed with mushroom, peapods and water chestnut with wine and oyster.
Large.
Pork, chicken and shrimp.
Without Meat.
Large.
Large.
Large.
Jumbo shrimp sauteed with bok choy, carrot, peapods, water chestnut, and mushroom in light sauce (diced cut vegetables for almond ding).
Jumbo shrimp sautéed with bok choy, carrot, peapods, water chestnut, and mushroom in light sauce (diced cut vegetables for almond ding).
Fresh shrimp sauteed with minced pork then cooked with garlic and black bean in egg sauce.
Fresh jumbo shrimp sauteed with broccoli, carrot, water chestnut, mushroom and peapods blended with white sauce.
Scallops, lobster meat, shrimp, imitation crab meat blended with bok choy, broccoli, mushroom, water chestnut, carrot and peapods.
Large.
Large.
Large.
Beef, chicken and shrimp.
Shrimp, scallop, chicken, imitation crab meat blended with Chinese vegetables (Napa mushroom peapods, carrot and onions) and stir fried with mandarin noodles.
Chow fun is a famous noodle dish that originated from canton China. This dish contains sliced beef, bean sprouts and onions stir fried with chow fun noodles.
Shrimp, BBQ pork, chicken, egg, green pepper, onion and bean sprouts, stir fried with rice noodles and curry.
Sliced steak sauteed with straw mushroom, broccoli and peapods in brown sauce.
Shredded pork sauteed with mushroom, onion and peapods in house mondrian sauce.
Two difference flavors in one dish: 1) chunks of tenderloin chicken with mushroom and peapods sautéed in light wine sauce; 2) diced chicken with green pepper and carrot sautéed in Szechwan sauce (hot and spicy).
Shrimp, white meat chicken, BBQ pork blended with Chinese vegetables (bok choy, peapods, water chestnut and carrot), and mushroom on a bed of fried won ton.
Shrimp, scallop, white meat chicken immigration crab meat blended with fresh Chinese vegetables (bok choy, broccoli, carrot, water chestnut and peapods), and mushroom sautéed with light wine sauce.
Shrimp, scallop, white meat chicken, imitations crab meat sautéed with Chinese vegetables (Napa, carrot, water chestnut and peapods), and blended with Chinese noodles.
Chunk of boneless chicken in house sauce, sautéed with broccoli and baby corn shoots.
Fresh shrimp sautéed in minced garlic with baby corn shoots, broccoli and peapods.
Lobster meat and white chicken meat sautéed with bok choy, broccoli, carrot, water chestnut, mushroom and peapods in a light wine sauce.
Jumbo shrimp sauteed with straw mushroom, carrot, broccoli and peapods in a light wine sauce.
Homemade peking sauce sautéed with shredded pork, green pepper, carrot, water chestnut and mushroom.
Tender white chicken meat sautéed with broccoli, carrot, water chestnut, mushroom and peapods blended with egg white sauce.
Shrimp, BBQ pork, chicken sautéed with broccoli, peapods, mushroom, water chestnuts, and carrot on a bed of sizzling rice.
BBQ pork and white meat chicken with tomato, green pepper and pineapple on top of fried won ton with sweet sour sauce.
Light batter fried sliced white meat chicken with chopped celery, onion and baby corn shoots in sesame sauce.
Light batter fried sliced white meat chicken with broccoli, chopped celery and onion in orange sauce.
Chicken, beef and shrimp.
Chicken, beef and shrimp.
Egg drop soup, fried shrimp, dragon delight, fried rice, egg roll, BBQ spareribs, sweet and sour pork, almond cookies.
Egg drop soup, fried shrimp, dragon delight, beef with broccoli, almonds cookies, egg roll, BBQ spareribs, sweet and sour pork, fried rice.
Egg drop soup, fried shrimp, dragon delight, beef with broccoli, fried rice, egg roll, BBQ spareribs, sweet and sour pork, shrimp with lobster sauce, and almond cookies.
Egg drop soup, fried shrimp, dragon delight, beef with broccoli, shrimp with lobster sauce, almonds cookies, egg roll, BBQ spareribs, sweet and sour pork, chicken with cashew nut, and fried rice.
Egg drop soup, fried shrimp, dragon delight, beef with broccoli, shrimp with lobster sauce, fried rice, egg roll, BBQ spareribs, sweet and sour pork, chicken with cashew nut, twice cooked pork, and almonds cookies.
Egg drop soup, fried shrimp, dragon delight, beef with broccoli, shrimp with lobster sauce, pepper steak, almonds cookies, egg roll, BBQ spareribs, sweet and sour pork, chicken with cashew nut, twice cooked pork, and fried rice.
6 pieces.
12 pieces.
Hours of Service:
Friday: 11:30am - 10:00pm
Monday: 11:30am - 9:00pm
Sunday: 11:30am - 9:00pm
Tuesday: 11:30am - 9:00pm
Saturday: 4:00pm - 10:00pm
Thursday: 11:30am - 9:00pm
Wednesday: 11:30am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
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