Fried tofu served with seaweed, dry fish flakes, radish & scallions in hot dashi broth.
Sautéed chicken breast and veggies in garlic plum sauce, served with crispy rice noodle and lettuce shell.
Sliced beef strip loin roll around green onions, grilled with teriyaki sauce.
Diced spicy tuna, avocado, scallions with wasabi yuzu & grape seed oil, served with crispy dumpling shell
Broiled chicken & vegetable on skewer served with teriyaki sauce.
Lightly battered & deep fried squid with salt & cracked pePper with ponzu sauce.
Crispy fried dumpling stuffed with cream cheese & scallions.
Boiled fresh soybean with shell, lightly salted.
5 crispy fried sushi rice ball topped with spicy tuna and avocado, served with unagi sauce
panko battered Japanese oyster fired and served with Katsu sauce and wasabi mayonnaise
6 crispy fried Japanese pork dumplings served with ponzu sauce.
Six slices of yellowtail belly sashimi served with thinly sliced jalapeno & ponzu sauce.
Grilled squid in sweet ginger glaze
Two fried spring rolls stuffed with seasoned vegetables, shiitake mushrooms and pork.
Crispy fried soft-shell crab tossed with Szechwan chili pepper, jalapeno, onion & cilantro.
Chef’s choice of daily fresh raw sashimi fish.
Pan-seared vegetable and edamame dumpling, served with ponzu sauce
Steamed shrimp dumpling
salted boiled soybean with grandma chili
Shrimp and vegetable tempura combination, served with Daishi sauce.
6 pan-seared Japanes pork dumpling, served with Ponzu sauce
Thinly sliced cucumber in a sweet lemon vinaigrette.
Boiled spinach coated with sesame dressing
Vegetable soup with egg and tofu.
With housemade ginger dressing.
Shredded squid with ponzu sauce (choice of mild or spicy).
Soybean soup with seaweed, scallions, and tofu.
Fresh spinach lightly salted & sautéed with garlic.
Assorted seaweed and cucumbers with sweet vinegar sauce.
Wakame seaweed and cucumber marinated in sweet vinegar sauce with choice of Octopus, Shrimp or Kanikama
Shrimp Tempura, Eel, Lettuce & avocado
tempura shrimp, spicy mayonnaise, cucumber topped with tuna and avocado, served with unagi sauce
Spicy Salmon, Scallions, Crunchy Crumbs, Seared Tuna and 4 kind Tobiko
Super White Tuna, Cilantro Rolled with Tuna, Avocado & Mango
Tuna, Avocado, Lettuce, crunchy Crumbs, Topped w/ Spicy Tuna.
Spicy Tuna & Avocado topped w/ tuna & Jalapeno in Black Rice
Spicy Salmon& Cucumber topped w/unagi & Avocado
Spicy crabsticks, lettuce, crunchy crumbs topped with spicy tuna, salmon and scallop. unagi sauce and scallions
Boiled Salmon, Avocado & Cucumber
Beni Toro (salmon belly), Japanese mayonnaise, and cucumber
Tuna, Crunchy crumbs, Avocado, Cilantro, topped with salmon and jalapeño, served with wasabi yuzu oil
Crab Stick, Avo, Cucum & Masago
Rare Spicy Tuna wrapped in Seaweed, lightly battered and fried
Tuna, Tamago, Lettuce, Soy Paper, top Salmon, Avocado, Wasabi Dressing
Spicy Ebi Tempura, Masago, cucumber, crunchy crumbs
BBQ Eel, Cucumber, Masago, rolled with sliced avocado
tempura fried shrimp with cucumber and avocado
mixed japanese pickles, cucumber, avocado and crabsick rolled with seaweed outside, 10 pieces
Shrimp Tempura, Masago, Cheese, Cucumber, Avocado w/Crunchy
BBQ Eel, Tamago Egg Cucumber & Avocado in a Spicy Sauce
Japanese sweet tofu skin
cucumber and avocado roll
Japanese sweet tofu skin, cucumber rolled with avocado outside, served with sweet Goma Ae sesame sauce
mixed Japanese pickles, cucumber and avocado. 8 pieces
Yellowtail and green scallions
Japanese sweet pickled radish
Smoked norwegian salmon, Philadelphia cream cheese, and scallions
California roll topped with 5 kind sashimi and avocado
Spicy tuna, cilantro, avocado, topped with black flying fish roe
roasted smoked salmon skin, radish sprout, cucumber, burdock, scallion and bonito fish flakes, served with unagi sauce
Fried calamari, masago, radish sprout, cucumber, and spicy sriracha
spicy yellowtail with scallions
spicy salmon and cucumber
fresh sea scallop with masago spicy mayonnaise and cucumber
creamy spicy tuna with scallions
fried jumbo softshell crab, cucumber, masago, avocado and mayonnaise rolled with seaweed outside, 10 pieces
tempura sweet potato fries
cucumber, sliced jalapeno, crunchy crumbs and your choice of salmon or tuna
fresh tuna
Tempura shrimp, cucumber, spicy scallop, topped with wasabi tobiko
BBQ fresh water eel and cucumber
salmon, seabass and crab stick roll, baked with house made spicy mayonnaise
fried avocado, cilantro and jalapeno, with your choice of tuna, salmon, hamachi or super white tuna, served with spicy fire sauce
Panko fried soft-shell crab, asparagus, mango and cream cheese sprinkled with wasabi aioli and Japanese Togarashi spice.
Kanikama, cream cheese, avocado rolled in soy paper and topped with tuna and salmon.
Spicy creamy crab, cucumber & black tobiko roll, topped with spicy tuna & jalapeno.
Crispy soft-shell crab, cilantro, avocado, mayonnaise &Siracha spicy sauce rolled with soy bean sheet.
Half Baja Roll (5 pieces) and Half Crazy Lobster Roll (5 pieces) on the same plate.
Soft shell crab, BBQ eel, cilantro, lettuce & cucumber rolled with wild black rice, and garnished with tobiko & creamy Siracha sauce.
Tempura fried lobster tail, cream cheese, scallions & radish sprout, rolled with soy sheet, served with spicy mayonnaise & wasabi sauce.
Spicy octopus and cucumber rolled with creamy spicy tuna outside, served with unagi sauce.
Tempura fried shrimp, cream cheese, cucumber, lettuce rolled with soybean paper, topped with spicy tuna, crunchy crumbs & unagi sauce.
Spicy tuna, cucumber in black rice, topped with unagi and shrimp.
Tempura fried shrimp, mango & avocado rolled with black wild rice.
Unagi, lettuce & cucumber rolled with mango, avocado &crunchy crumbs, served with unagi sauce.
spicy crabstick, sushi shrimp, crunchy crumbs, topped with tuna, albacore and avocado, served with unagi sauce and black tobiko
spicy tuna and cucumber rolled with orange masago and crunchy crumbs
tuna, salmon, butterfish, cilantro, jalapeno, cucmber, rolled with seaweed outside, served with orange masago and wasabi seed dressing
Cilantro, tempura fried shrimp, kanikama & guacamole sauce.
Tempura shrimp & chopped spicy octopus, rolled with spicy tuna, spicy, creamy scallop & avocado.
BBQ fresh water eel, lettuce and crunchy crumbs, rolled with sushi shrimp and wasabi tobiko
Tuna, fresh salmon, kanikama, masago & jalapeno, rolled with black sushi rice, lightly battered and fried, served with sweet/spicy mayo & green onion.
creamy crabmeat, cream cheese & jalapeno rolled with tuna and avocado.
Avocado, cilantro, tempura fried shrimp topped with super white tuna, salmon roe & creamy wasabi mayonnaise.
Hamachi, spicy tuna, rolled with black wild rice, topped with crunchy crumbs and masago. Served with spicy mayonnaise, wasabi mayonnaise, and siracha spicy sauce.
Choice of chicken or shrimp in Thai curry with vegetables.
Fried pork cutlet with Japanese style bread Crumbs
Grilled and thinly sliced Angus beef rolled with green scallions and served with teriyaki glaze
Steak teriyaki, shrimp/vegetable combination tempura and California roll
Chicken teriyaki, shrimp/vegetable combination tempura and California roll
Salmon teriyaki, shrimp/vegetable combination tempura and California roll
Fried chicken breast with Japanese style bread Crumbs
grilled chicken served with teriyaki glaze, served with steamed vegetables
Asian sticky rice and vegetables
grill Salmon sprinkled with pepper and lightly salted, served with ponzo Sauce
Choice of chicken or shrimp stir-fried with mixed fresh vegetables in a spicy house seasoning
grilled Salmon served with teriyaki glaze, served with steamed vegetables
Shrimp and fresh vegetables, battered and deep-fried. Served with tempura sauce
grilled N.Y. Steak served with teriyaki glaze, served with steamed vegetables
Fresh vegetables, battered and deep-fried. Served with tempura sauce
Boiled buckwheat or thick noodles with shrimp and vegetable tempura, spinach, fish cakes and egg served in a hot Pot
Sautéed Thai rice noodle with vegetable & egg in sweet tamarind lime sauce, served with crushed peanut & cilantro.
Japanese fresh ramen in a rich hot broth, served with chashu pork, soft boiled egg, seaweed and scallions
Sauteed chicken with seasonal vegetables and Noodles
A favorite Szechwan street food. Scallions, pork and garlic stir-fried with hot sesame and peanut sauce served over a bed of hot noodles, garnished with shredded vegetables
Thin buckwheat or thick noodles in a seasoned hot broth with finely sliced beef and onion
Thin buckwheat or thick noodles in a seasoned hot broth with tempura fried shrimp and vegetables
Grilled steak teriyaki, cucumber roll, 2 pieces Broccoli tempura, 2 pieces sweet potato tempura and rice.
Grilled chicken teriyaki, cucumber roll, 2 pieces Broccoli tempura, 2 pieces sweet potato tempura and rice.
Sliced chicken breast or shrimp stir-fried withvegetables and noodles.
Tamago, shrimp, crabstick, Inari & California roll
Fried chicken breast with Japanese-style breadcrumbs, served with rice.
1 Best of West 1 Rainbow 1 Spider 2 Cali Roll 2 Tekka 2 Kappa 4 Ebi Sushi 4 Maguro Sushi 4 Sake A Sushi
Hours of Service:
Friday: 11:30am - 9:30pm
Monday: 11:30am - 8:30pm
Sunday: 12:00pm - 8:30pm
Tuesday: 11:30am - 8:30pm
Saturday: 11:30am - 9:30pm
Thursday: 11:30am - 8:30pm
Wednesday: 11:30am - 8:30pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.