Traditional, Habanero and Pineapple.
Habanero, Morita, and Avocado.
Carne asada steak tacos topped with cilantro, onion and salsa.
Pieces of chicken breast sauteed in morita almond sauce over pinto beans and avocado slices. Served on flour tortillas.
3 beer battered fried fish on soft corn tortillas with red cabbage slaw and chipotle aioli.
Marinated pork tacos in chile ancho-achiote topped with cilantro, onion and roasted pineapple.
Carne asada and melted Chihuahua cheese, topped with cilantro, salsa, onion and guacamole.
Pieces of chicken breast sauteed in poblano sauce made of poblano peppers and chihuahua cheese.
Crispy-edged, tender porkbelly, crunchy chicharro de queso, spicy avicado drizzle and fresh roasted salsita.
Slow braised, tender pork, onions, cilantro, and avocado salsa.
(5) tacos: 1 Cochinita, 1 Choriqueso, 1 Campechano, 1 Guerrero and 1 Pastor.
Sauteed shrimp with grilled onions in chipotle sauce topped with cilantro and sliced avocado.
Sauteed shrimp with grilled onions in chipotle sauce topped with cilantro and sliced avocado.
8 oz. marinated skirt steak cooked in morita sauce and covered with melted chihuahua cheese and served with rice, beans, and flour tortillas.
8oz marinated skirt steak cooked to perfection with a cheese enchiliada, guacamole, jalapeno asado, rice, beans, and flour tortillas.
10oz rib eye steak topped with grilled onions and mushrooms. Served with your choice of corn or flour tortillas.
Grilled onions, green peppers, tomatoes, and your choice of meat. Served with sour cream, Chihuahua cheese, and flour tortillas.
A large flour tortilla deep fried and stuffed with shredded beef or chicken, with melted Chihuahua cheese, guacamole, sour cream, green onions, black olives, and your choice of verde or morita salsa.
Carne asada steak with Chihuahua cheese, onions, cilantro, salsa, and avocado.
Shredded chicken in chipotle adobe sauce, Chihuahua cheese, mayonnaise, re-fried beans, onions, lettuce, salsa, and avocado.
Marinated pork in chile ancho-achiote with re-fried beans, cilantro, onions, avocado, pineapple, and chile de arbol salsa.
Filled with black beans and your choice of meat. Lettuce and tomatoes on the side. Topped with melted Chihuahua cheese and either salsa verde or salsa morita.
3 soft corn tortillas rolled up and stuffed with your choice of chicken, beef, or cheese. Topped with sour cream, onions, queso fresco, and your choice of salsa. Served with a side of rice and beans.
Mushrooms and melted cheese with salsa verde, topped with cilantro and onion. Served with rice and beans.
Filled with rice, beans, lettuce, tomatoes, avocado, and sour cream. Salsa on the side.
Grilled peppers, grilled onion, mushrooms, and tomatoes. Served with rice, beans, sour cream, Chihuahua cheese, and flour tortillas.
Sauteed corn kernels seasoned with epasote and serrano peppers, chipotle aioli, cotija cheese and tajin on top.
White rice with poblano peppers, sour cream, and Chihuahua cheese.
Chicken or beef. Your choice of lettuce, cheese, and sour cream. On a soft corn or flour tortilla.
Melted Chihuahua cheese between two flour tortillas.
A smooth, rich coconut custard with a caramel topping that is baked, cooled and eaten cold.
Rice water sweetened with cinnamon.
Unsweetened.
Sweetened hibiscus water.
Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.