Japanese style pan-fried pork and vegetable dumplings.
Steamed soybean with salt.
8 pieces. Deep fried calamari.
6 pieces. Steamed shrimp dumplings.
Shrimp, Cajun seasoning, garlic, and butter.
Fresh salmon with spicy sauce on seaweed salad.
Oyster with special house sauce.
3 pieces shrimp and assorted vegetables deep fried in light tempura batter with sauce.
Delicately sliced pieces of tuna, hamachi, and salmon.
Seasoned calamari salad.
Delicately sliced pieces of tuna.
Assorted sashimi with rice and veggie over a bed of rice with sesame oil and Korean spicy sauce for dressing.
Delicately sliced pieces of salmon.
Fried shrimp with special house sauce.
Assorted vegetables deep fried in light tempura batter with special house sauce.
Marinated seaweed salad.
Fresh tuna with spicy sauce on seaweed salad.
Two shrimp tempuras, cucumber, masago. Topped with avocado and eel, and unagi sauce.
Softshell crab tempura, cucumber, avocado, masago, special mayo.
Fresh salmon, avocado and cucumber.
Two shrimp tempura, avocado, cucumber, crab, masago, wrapped with soy wrap and topped with spicy tuna and ash sauce.
California Roll topped with assortment of five different fish.
Imitation crab meat, avocado and cucumber.
Tempura calamari, cucumber, avocado, crab meat, and spicy mayo.
Two shrimp tempura, crab, masago, avocado, cucumber, special mayo, wrapped with soy wrap and topped with more avocado and six different fish.
Deep fried sweet potato.
Assorted fish, crab, special mayo (cooked).
Two shrimp tempura, crab, masago, avocado, cucumber, special mayo wrapped with soy wrap and topped with avocado and eel.
Shrimp tempura, cucumber, avocado, masago, crab, and spicy mayo.
House blend tuna and cucumber.
Smoked salmon, cream cheese, avocado.
Green pepper, unagi, cream cheese, masago, crab, shrimp, avocado, cucumber, rolled and cooked.
Hamachi, jalapeno, lettuce, cucumber, and spicy house made sauce.
Unagi, cucumber, avocado.
California Roll topped with blend of tuna and tomato.
Spicy salmon roll topped with fresh salmon.
Spicy scallop topped with seared tuna and salmon.
Spicy white tuna roll topped with avocado and fresh white tuna.
Yellowtail, scallions, cucumber, and spicy mayo.
Spicy White Tuna Roll topped with seared white tuna.
Fresh salmon.
Avocado, cucumber, carrot, and kanpyo.
Crab, avocado, cucumber, pickled radish, shiitake mushroom, marinated pumpkin.
Fresh tuna.
Sliced cucumber.
Spicy salmon roll topped with avocado and fresh salmon.
Spicy tuna roll topped with avocado and fresh tuna.
Spicy salmon roll topped with fresh salmon, avocado, lemon.
California Roll topped with fresh tuna and salmon.
Fresh salmon, avocado and cucumber.
Spicy Tuna Roll topped with seared tuna.
Spicy salmon roll topped with seared salmon.
House blend scallop and cucumber.
Lobster meat, crab, cream cheese, avocado, cucumber, massago, spicy mayo wrapped with soy wrap.
California Roll with capelin roe.
House blend salmon, cucumber.
Pickled daikon radish.
Hamachi.
Uni. Creamy sea urchin.
Ikura.
Tamago.
Unagi
Ama ebi.
Tako .
Ebi. Cooked shrimp.
Hirame.
Hotatekai.
Sake.
Shiro maguro.
Maguro.
Smoked sake.
Tai.
Tobiko.
Bin naga.
Masago.
Ika.
Hokkigai.
Japanese style Poke Bowl containing assorted fresh sashimi over a bed of sushi rice.
Hwae dup bap. Assorted sashimi with rice and veggie over a bed of rice with sesame oil and Korean spicy sauce for dressing.
Chef's choice 18 pcs sashimi and rice.
Chef's Choice - Selection of premium raw fish from sushi bar.
Chef's Choice - Selection of premium raw fish from sushi bar.
Chef's Choice - Selection of premium raw fish from sushi bar.
Chef's choice 12 pcs sushi and 19 pcs maki roll.
Chef's choice 27 pieces sushi and 23 pieces maki roll.
Chef's choice - 21 pieces sushi, 23 pieces maki roll, and 24 pieces sashimi.
Pan-grilled chicken in an authentic Japanese house made teriyaki sauce. Served with pan-fried vegetables, soup, salad, and rice.
Deep fried pork cutlet with rice.
Pan fried noodles with stir-fried chicken and vegetables.
Bento combination served with soup, salad, rice, shrimp & vegetable tempura, 6 pieces California roll, and 4 pieces gyoza.
Hot noodle soup, chicken, and vegetables.
Japanese styled pan-fried rice mixed with assorted vegetables.
Bento combination served with soup, salad, rice, shrimp & vegetable tempura, 6 pieces California roll, and 4 pieces gyoza.
Grilled Salmon collar with rice.
Pan-grilled tenderloin in an authentic Japanese house made teriyaki sauce. Served with pan-fried vegetables, soup, salad, and rice.
Pan-grilled salmon fillet in an authentic Japanese house made teriyaki sauce. Served with pan-fried vegetables, soup, salad, and rice.
Bento combination served with soup, salad, rice, shrimp & vegetable tempura, 6 pieces California roll, and 4 pieces gyoza.
Assorted seafood and vegetable in hot noodle soup.
Pan-grilled tenderloin in an authentic Japanese house-made teriyaki sauce.
Pan-grilled salmon fillet in an authentic Japanese house-made teriyaki sauce.
Pan-grilled chicken in an authentic Japanese house-made teriyaki sauce.
Soy bean broth with soft tofu, seaweed, and scallion.
Japanese carbonated soft drink - assorted flavors.
Unsweetened Green Tea
Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.