tasty garlic spread toasted on’ah true italian bread
melted mozzarella toppled over freshly sliced tomatoes on’ ah da lip smackin garlic bread
once again, but never enough mozzarella melted to perfection over da garlic bread
six toasted chees’ah raviolis served wit red gravy
vine ripened tomatoes diced and delicately seasoned for your taste buds
five jumbo shrimp served wit cocktail sauce
hits deh spot! served wit garlic rounds
one ah dem all times best finger foods!
that is. italian-american fries
a delectable combination of our fine italia meats-coppocollo, (italian ham) genoa salami, pepperoni, and’ah fine provolone an cheddar cheese-garnished with pepperchini peppers, black an green olives
da luscious (non-ah-spices) wings served with your choice’ah ranch, da bleu cheese, or dah tangy buffalo sauce
scrumptious asiago cheese melted over chopped onions on’ah toasted pita bread
combo of tomato bread, cheese sticks, brushetta, pita asiago, zucchini, wings, da breaded ravioli, an de shrimp (suggested portion for 4)
lightly breaded sticks served wit you’s choice of our house red gravy or ranch
you an da crew are gunna love’ah dees ones! thinly sliced & deep fried strings served wit thousand island dressing
5 pieces of breaded eggplant layered wit da freshest mozzarella & chopped cherry tomatoes. these babies are topped and drizzled wit virgin oil & herbs that is just gunna makes yous mouth water!
da freshest they come. beautiful fried calamari served with yous choice ah red sauce, or if yous prefer something more to suit your taste buds. all yous gotta do is ask
queen olives stuffed wit bacon, breaded in crumbs and fried to perfection! served wit bleu cheese or ranch dressing. bada bing!
homemade. mmm nothing like homemade
shaved parmesan & garlic croutons
bacon, gorgonzola and house vinaigrette
coppacola, red onions, bleu cheese and house dressing
romaine, prosciutto, coppacola, salami, pepperoni, provolone, cheddar, black and green whole olives, pepperoncinis
breast of chicken medallions traditionally sautéed & served wit vesuvio potatoes & vegetables. salad bar included wit all dem entrees
sicilian style broiled wit a hint of chianti served wit vesuvio potatoes & vegetables. salad bar included wit all dem entrees
served wit roasted potatoes & onions in our savory sauce. salad bar included wit all dem entrees
broiled chicken medallions covered wit our creamy mushroom marsala sauce & served wit vesuvio potatoes & vegetables. salad bar included wit all dem entrees
salad bar included wit all dem entrees
tender veal sautéed in a light lemon sauce & capers. da boys recommend dees’ah one. served wit our house vesuvio potatos an vegetables. salad bar wit soup ah the day included wit all dem entrees
tender fresh chicken breast sautéed in a light lemon sauce & capers. just’ah like’ah da veal.. served wit our house vesuvio potatos an vegetables
(regular or blackened) sautéed in house white wine and lemon served wit v&nii house vesuvio potatoes and yous choice’ah side
(regular or blackened) sautéed in house white wine and lemon served wit v&nii house vesuvio potatoes and yous choice’ah side
this will wake up those tired taste buds! 9 jumbo shrimp sautéed to perfection in our house blackening! vesuvio potatoes and yous choice’ah side
9 fantail shrimp breaded just right and arranged for you wit tangy cocktail sauce and lemon! vesuvio potatoes and yous choice’ah side
you’re from da ol’ neighborhood. aren’t ya. served wit tartar and lemon (come’sa wit de fries)
petite ocean filet served wit tartar and lemon (come’sa wit de fries)
breaded eggplant smothered in mozzarella and our v&nii signature red sauce. need we say anymore? so good, you can taste it right now, good. served wit red sauce - meat sauce $0.50 extra-marinara
that’s { tag-lee-ah-teal }, it is. shrimp & scallops drenched in our house white wine, da best virgin olive oil yous can imagine, chopped garlic, and of course just to give it a kick. fresh cilantro. served wit red sauce - meat sauce $0.50 extra-marinara
you like’ah all dem eh spices? dees one is’ah for you. sautéed wit’ah da special spices to make’ah dees one hot. tomatoes, onions & bacon completes’ah dees dish. served wit red sauce - meat sauce $0.50 extra-marinara
our vito & nicks ii signature house sausage all sautéed with broccoli, fresh herbs, kalamata olives all smothered together in a light’ah spicy cream sauce. served wit red sauce - meat sauce $0.50 extra-marinara
shrimp, pine nuts, onions, crushed red peppers, lime, & fresh italian herbs sautéed & served over pasta. fellini. this ’ah one is’ah lil spicy. served wit red sauce - meat sauce $0.50 extra-marinara
traditional clam sauce served on a mound of angel hair pasta. served wit red sauce - meat sauce $0.50 extra-marinara
artichoke hearts tossed wit angel hair in our best virgin olive oil & fresh mmmm garlic. no red sauce here. served wit red sauce - meat sauce $0.50 extra-marinara
our version topped wit v&nii’s own signature red sauce. yous choice of angel hair or spaghetti. served wit red sauce - meat sauce $0.50 extra-marinara
one huge bowl covered wit v&nii’s own signature red sauce. served wit red sauce - meat sauce $0.50 extra-marinara
fresh veal cutlet breaded and smothered in the house red sauce with mozzarella cheese toppled over the top and melted. yous choice of angel hair, spaghetti, fettuccini or mostaccioli. served wit red sauce - meat sauce $0.50 extra-marinara
breaded chicken breast done da same way as the veal! yous choice of angel hair, spaghetti, fettuccini, or mostaccioli. served wit red sauce - meat sauce $0.50 extra-marinara
roasted garlic & broccoli, nestled among fresh fettuccini pasta, slithering about through 100% virgin olive oil. squeezed in on the side of the bowl, will be a big piece of our garlic bread. served wit red sauce - meat sauce $0.50 extra-marinara
served wit red sauce - meat sauce $0.50 extra-marinara
the youthful mostaccioli noodles & our signature sauces make it to die for, but it’s the four cheeses, parmesan, asiago, romano, & mozzarella that make this one scream, “eat me!!!” served wit red sauce - meat sauce $0.50 extra-marinara
first we stuff em either with ricotta or meat, then we slather on any of our signature red sauces! bam!! what a meal. can’t say no to dis one!
breaded and toasted ravs’ served wit one of da signature sauces! ask for it baked?
mmm what can you expect? ha… i’ll tell you what you can expect! these big ravs’ are drenched with alfredo sauce & surrounded wit grilled & sliced chicken breast!
need we really say anymore? ask for it baked wit mozzarella!
nona mary’s recipe she was using back in 1932. we stuff these babies wit sausage, meatball, mozzarella & ricotta cheeses and slide it between big ‘ol lasagna noodles. this kinda starts to make yous mouth water, don't it? there won’t be much room left after dis one! it ain’t tiny
bunches of baked spinach or ricotta & mozzarella cheeses jam packed into dem big noodles and rolled up in any of the 3 signature sauces to complete this dish
ravioli with breast of chicken wit alfredo
fine italian meats with moz on italian bread. comesa wit de fry’s
wit ajus or our v&nii signature red sauce. comesa wit de fry’s
wit fresh mozzarella an our house vinaigrette. comesa wit de fry’s
comesa wit de fry’s
comesa wit de fry’s
comesa wit de fry’s
a little taste from the ol neighborhood
two huge pieces of garlic bread laid on top of two 1/2 pound sirloin burgers! yous gunna be full after dis one !
yous want some ranch, bleu cheese, bbq, or tangy buffalo sauce? how bout some oil & vinegar, or just a “pinch” of oregano?...just ask for some!
mushroom, spanish onions, green peppers & grilled chicken breast tossed in a delightful teriyaki sauce
mushroom, spanish onions, green peppers sautéed in virgin olive oil & garlic
mushroom, spanish onions, green peppers & sliced grilled chicken breast smacked wit virgin olive oil & garlic
pretend your eating a chicken caesar salad. only on a fresh pita bread
romaine layered wit grilled chicken breast, red onion, diced tomatoes, creamy ranch dressing sprinkled to death with lemmon-pepper
includes soft drink and free refills. monday's thru saturday's 11:00 a.m. - 3:00 p.m.
sausage, cheddar, gorgonzola, ground sirloin, pepperoni, peppercini, bacon, roast beef, anchovies, mushrooms, green peppers, onions, tomatoes, spinach, olives,hot or mild giardiniera, red onions, salami, meatball, extra sauce, extra cheese
sausage, cheddar, gorgonzola, ground sirloin, pepperoni, peppercini, bacon, roast beef, anchovies, mushrooms, green peppers, onions, tomatoes, spinach, olives,hot or mild giardiniera, red onions, salami, meatball, extra sauce, extra cheese
Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
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