tomato, fresh mozzarella, basil, and cracked pepper. drizzled with extra virgin olive oil and balsamic vinegar
our lightly breaded batter with cocktail sauce or our spicy lemon butter sauce
chopped tomato, garlic, feta cheese, basil and extra virgin olive oil topped on crostini
our signature dip with homemade tortilla chips
mixed greens, tomato, cucumber, red onion, shaved carrot, and blue cheese crumbles
romaine lettuce, shaved parmesan, and homemade croutons tossed with caesar dressing
mixed greens, finely chopped grilled chicken breast, bacon, avocado, tomato, cucumber, red onion, blue cheese crumbles, and cheddar cheese
mixed greens, mushroom, artichoke hearts, chic peas, green pepper, cucumber, red onion, and homemade croutons
mixed greens, tomato, cucumber, chic peas, kalamata olives, red onion, and feta cheese. tossed in our signature balsamic house dressing. anchovies upon request
mixed greens, artichoke hearts, roasted eggplant and red pepper with pecan crusted goat cheese. tossed in our signature balsamic house dressing
mixed greens, snow peas, shaved carrot, avocado, almond slivers, red onion, and crispy noodles. tossed in our ginger vinaigrette
mixed greens, ham, turkey, swiss and american cheese, tomato, cucumber, peppers, & egg
lightly breaded chicken tenders, cheddar cheese, black beans, corn, tomato, green onion, cucumber, and tortilla crisps. tossed in our bbq ranch dressing
mixed greens, grilled chicken breast, bacon, artichoke hearts, green onion, tomato, egg, cheddar cheese, black and green olives, and homemade croutons. all finely chopped and tossed in our signature balsamic house dressing
sauteed chicken breast, artichoke hearts, and capers in a lemon / olive oil picatta sauce
sauteed chicken breast and mushrooms in a marsala wine sauce
sauteed chicken breast with roasted peppers, mushrooms and melted mozzarella cheese
lightly battered and fried
lightly breaded and fried. served with cocktail sauce
our house calamari sauteed in a lemon and pepper cream sauce. served over rice pilaf
pan seared in a cream of dill sauce
served over sauteed spinach with a lemon butter caper sauce
(3 chops) charbroiled, grecian style, or honey glazed
sauteed pork medallions with peppers, onions, and topped with melted mozzarella cheese
sauteed pork medallions and prosciutto in a white cream garlic sauce. topped with melted mozzarella cheese
sauteed pork medallions and mushrooms in a marsala wine sauce
Hours of Service:
Friday: 7:00am - 9:00pm
Monday: 7:00am - 9:00pm
Sunday: 7:00am - 3:00pm
Tuesday: 7:00am - 9:00pm
Saturday: 7:00am - 9:00pm
Thursday: 7:00am - 9:00pm
Wednesday: 7:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.