crisp tortilla bowl filled with fresh greens and topped with cheddar cheese, onion, tomato and fire roasted salsa. choose road house chili or grilled chicken.
grilled or fried chicken breast served atop crisp lettuce with smoked bacon, cheese, egg, tomato, red onion, cucumber and croutons.
a giant bowl of fresh greens, topped with cucumber, red onions, tomato, eggs and croutons.
crisp romaine tossed with caesar dressing, croutons and parmesan cheese.
soup of the day it’s always on-just ask us which one cody has cooked up for the day.
cody’s own recipe perfected around the campfire feeding his hungry trail horses.
made with a rich blend of chicken, white beans and spices. served with parmesan cheese.
10 oz. topped with a red wine sauce, fresh cracked black pepper, mushrooms and slivered onions.
yellow fin tuna prepared with a peppercorn crust and grilled to your liking. served with basil mayo.
two fillets encrusted with cornmeal and deep fried. served with tartar saucecertainly.
buttermilk battered shrimp, deep fried to a golden brown.
cod fillets beer batter dipped and fried.
moist and tender, lightly seasoned, grilled to perfection and served with basil mayo.
gulf shrimp sautéed in butter with house seasonings and garlic.
moist tilapia fillet basted in a garlic butter sauce and oven baked to perfection.
chicken breasts, lightly dusted with southwestern seasonings and char-broiled to perfection.
an old family recipe from grandma, “only this time all the wine goes into the sauce!” pan sautéed boneless chicken breast tenders tossed with a medley of fresh market vegetables and brown wine sauce.
country fried, all white meat chicken strips.
chicken breast strips, onions, green peppers, fresh tomato salsa and smoky bacon. topped with cheddar jack cheese, white cheese sauce and sour cream.
two 5 oz. boneless breasts of chicken marinated and char-grilled to perfection.
two marinated boneless pork chops flame-grilled with southwest seasonings for just the right kick!
our delicious boneless marinated chops. grilled and topped with our own bourbon butter.
two 5 oz. boneless char-grilled pork chops glazed with cody’s sweet red bbq sauce.
14 oz. center cut steak, a true cattleman’s cut.
slightly smaller 10 oz. cut but just as good.
been riding the range looking for a great steak? the search is over. try our marinated flame grilled 10 oz. choice ribeye with southwestern seasonings for just the right kick.
certified angus beef® center cut, char-grilled to perfection.
our steaks don’t come from new york! they’re from the midwest!
a cody’s original. our 10 oz. ribeye char-grilled and glazed with tennessee sour mash whiskey sauce and fresh cracked black pepper. served with sautéed mushrooms, onions and cody’s original whiskey barrel brown sauce.
12 oz. lean seasoned ground beef, chargrilled to perfection.
our ribeye char-crusted and served with peppercorn bourbon butter!
cut from the heart of the tenderloin and char-grilled.
a big ole’ cinnamon and sugar tortilla, heaped with rich vanilla ice cream, chocolate sauce, whipped cream, sprinkles, & oreo brownie. “nuff to share”, eat it yer self and you’ll explode.
vanilla ice cream with chocolate syrup, whipped cream, chopped nuts, and a cherry.
rich vanilla ice cream in a frosty mug of 1919 draft root beer and topped with whipped cream.
homemade apple dumpling with cinnamon sauce. served warm or with vanilla ice cream
No items in cart
Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.