Grilled marinated chicken slices in coconut and spices, on bamboo skewers, accompanied with spicy peanut sauce and cucumber.
Fresh spring roll stuffed with shrimp, egg, lettuce, bean sprouts and cucumbers. Served with our chef’s special sauce.
3 pieces of Egg Rolls, 3 pieces of Crab Rangoon, 3 pieces of Pot Stickers, 3 pieces of Crab in the Bag, 3 pieces of Shrimp Tempura.
Crispy deep-fried chicken and vegetable dumpling served with our special sesame sauce.
Steamed escargot with spicy coconut milk, fresh basil leaves and red chili sauce. Served with garlic bread.
Seasoned morsels of calamari, shrimp and mixed vegetables, dipped delicately in flour and deep fried. Served with our special spicy sweet sauce.
Fried egg rolls stuffed with minced pork, crab, onion, egg and lots of other goodies. Served with our special sauce.
Deep-fried rangoon wrapper, stuffed with celery, crab meat and cream cheese. Served with our sweet & sour sauce.
Deep-fried combination of crab and shrimp in a rice water bag. Served with our delicious sweet chili sauce.
Deep-fried tofu tossed in a chili sweet and sour sauce with a touch of red wine. Delicious!!!
FISH PATTIES Fresh fish mousse blended with savory spices, slices of lime leaves and beans, deep fried until golden brown. Served with a tangy cucumber sauce.
Choice of tender chicken, beef*, shrimp*, squid* or seafood*, infused with the tangy citrus flavor of lemon grass, mint, onion, and coriander. Served in our tangy lime dressing.
Slices of fresh cucumber with lettuce and onion. Served with our house dressing.
LONG RICE SALAD Chicken and fresh herbs, tossed with glass noodles in a delicious chili-lime dressing.
Shredded green papaya tossed with fresh tomatoes in a tangy, spicy sauce. Served with fresh cabbage.
Ground chicken, cashew nuts, fresh ginger, cilantro and onion. Gently tossed with fresh mint in a tangy lime dressing.
Spicy chili broth, lemon grass, lime juice, fresh mushrooms, tomatoes and onions with thin, soft noodles. Your choice of chicken or shrimp*.
Piquant broth spiced with lime juice, lemon grass and mushroom. Your choice of chicken or shrimp*.
Special chicken broth in jasmine rice with slices of chicken, garlic, cilantro and pepper.
Thai style broth, filled with chicken, tofu, mixed vegetables and cilantro.
Chicken and mushrooms in a lemon-coconut milk broth with “Kha-Thai” galangal spices.
Fried rice with mixed vegetables and onions in our delicious house sauce. Choice of chicken, beef*, pork*, crabmeat*, shrimp* or seafood*.
Fried rice with pineapple chucks in a curry sauce. Choice of tofu, chicken, pork, beef* or shrimp*.
Fried rice with green beans, peas, corn, carrots and fresh basil. Choice of chicken, pork, beef* or shrimp*.
Shrimp fried rice with spicy chili soy beans, mixed vegetables, tomatoes and onions. Delicious!!!
“Look Fun” noodles briefly stir-fried with Chinese broccoli and eggs with a touch of vinegar, in a thick black soy sauce.
Steamed, soft, wide noodles topped with pan-fried chicken in a spicy peanut sauce and garnished with steamed broccoli.
Thick noodles quickly stir-fried with soy sauce, topped with your choice of stir fried chicken, pork, beef*, shrimp* or seafood*. Served with Chinese broccoli in succulent gravy.
Special Thai thin noodles, pan fried with egg, peanuts and garnished with fresh bean sprouts.
Delicately seasoned pan-fried glass noodles with vegetables. Served with chef’s special sauce.
Thai style noodles, stir-fried with fresh basil leaves, tomatoes, onions and bell peppers in our special sauce.
Stir-fried rice vermicelli noodles with mushrooms, carrots, onions and bean sprouts. Served in our special sauce with a touch of vinegar.
Your choice of tender slices of chicken, beef* or shrimp* in coconut milk with bamboo shoots, mixed vegetables, bell peppers, green beans and sweet basil leaves, flavored with chili and red curry paste.
Our special roasted duck in red curry with basil leaves, bamboo shoots, tomatoes, bell peppers, Thai spices and chunks of sweet pineapple.
“KHIAW WAN” Your choice of chicken or shrimp* in coconut milk with, bamboo shoots, bell peppers, mixed vegetables, sweet basil leaves and beans, flavored with our very own green curry paste.
Your choice of chicken, beef* or seafood* simmered with beans, mixed vegetables, bell peppers, sweet basil leaves and our special panang curry paste.
Spicy with coconut milk, carrots, onions, bell peppers, mixed vegetables and bamboo shoots, flavored with chili and yellow curry paste.
Your choice of slices of beef* or chicken simmered until tender. Served in coconut milk flavored with boiled potatoes, pineapple, peanuts and our special mussamun paste.
Sautéed shrimp with garlic, onion, tomato, cucumber, bell pepper and fresh pineapple in sweet and sour sauce.
Stir-fried shrimp in garlic and chili sauce with bamboo shoots, mushrooms, mix vegetables, bell peppers, carrots and sweet basil leaves.
Succulent shrimp simmered in red curry, peanut sauce, bamboo shoots, baby corn and cabbage. House Favorite!
Mussels on the half shell, quickly stir-fried in garlic, onion, bell pepper and sweet basil leaves.
Shrimp, quickly stir-fried in rich browned garlic sauce, served with broccoli, water chestnuts, mixed vegetables, carrots and bell peppers.
Tender chunks of squid, lightly marinated with garlic, mixed vegetables, bell pepper and a touch of oyster sauce.
Tender pork slices stir-fried in garlic and white pepper, topped with coriander.
Slices of beef, stir-fried with tomatoes, green peppers and a touch of oyster sauce.
Slices of pork, stir-fried with onions, tomatoes, cucumber, bell peppers and pineapple in a zesty sweet and sour sauce.
Slices of beef stir-fried with broccoli in our delicate oyster sauce.
“PAAD KRAPOA Your choice of pork or beef, stir-fried with fresh basil leaves, onions, bell peppers, garlic and chili sauce.
Stir-fried beef with fresh ginger, onions, mushrooms, baby corn and a touch of oyster sauce.
“KAI PAAD KRAPOA” 10.95 Tender chicken slices stir-fried with fresh basil leaves, garlic, onion and chili sauce.
Chicken sautéed with fresh ginger, onion, mushroom, baby corn and a touch of oyster sauce.
Sliced chicken stir-fried with pineapple, bell peppers, onions, tomatoes, water chestnuts and cashew nuts. Delicious!!
Steamed chicken tossed in lemon grass and fresh chili sauce then topped with our lemon dressing.
Chicken stir-fried in a touch of red curry paste with mixed vegetables, bamboo shoots, sweet basil and carrots.
Marinated in our Chef’s own special seasoning and deep-fried to perfection. Served with our unique sweet hot sauce.
Thai-style chicken slices, stir-fried with dried red chili, carrots, mushrooms, water chestnuts and cashew nuts, with a touch of cooking wine.
Stir-fried slices of chicken in a spicy garlic sauce with carrots and steamed broccoli.
Combination of shrimp, squid, crabmeat and mussels stir-fried in our special sauce with bell peppers, carrots, green onions, tomatoes and pineapple.
Thai style red curry and coconut milk on top of crispy catfish. Delicious!!!
Our special boneless, roasted duck with fresh basil, onions, bell peppers and garlic. Served in our basil sauce.
Crisp chicken tossed with hot and spicy sexy sauce. Customers recommend!Very tasty!!!
Combination of seafood, stir-fried in our delicious gravy sauce with Chinese broccoli, carrots, bamboo shoots, bell peppers, mushrooms and egg noodles. Excellent!!!
Our delicious soft egg noodles stir-fried with shrimp, crabmeat, carrots and cabbage in sesame sauce.
Steamed rice noodles topped with tender pieces of chicken, stir-fried with fresh basil leaves, garlic, fresh mushrooms, bell peppers, onions and chili sauce.
Fried veggie rolls stuffed with corn, beans, cabbage, carrots, peppers and peas. Served with our special sauce.
Tofu stir-fried in a touch of red curry paste with Thai eggplant, mixed vegetables, bell peppers, bamboo shoots and basil.
(APPETIZER) Grilled home chive dumpling with flour. Served with our delicious sesame sauce.
Mixture of tofu, carrots, bamboo shoots, onions and bell peppers served in our delicious curry sauce.
Crispy tofu, tomatoes, onions, cucumber and pineapple chunks, stir-fried quickly in our sweet and sour sauce.
Delightful combination of oriental vegetables and tofu stir-fried in our house sauce.
Broccoli and tofu stir-fried with a touch of delicate stir-fried veggie sauce.
Tofu stir-fried with garlic, green onions and fresh bean sprouts.
Special Thai noodles pan-fried with egg, mixed vegetables and peanuts. Garnished with fresh bean sprouts.
Fried rice with egg, mixed vegetables and fresh pineapple.
Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.