Three Sweet Mexican Brown Shrimp, Signature Crab Stuffing, Applewood Smoked Bacon from Goose the Market
Hand Selected Sausages, Fermenti Artisan Sauerkraut, Beer Mustard
Hunter's Honey Farm Honey Mustard, Peppercorn Infused Drawn Butter, Fresh Lemon
Panko-Rosemary Crust, Horseradish Cream
Cocktail Sauce, Fresh Horseradish, Remoulade
Thin slices of Wagyu Beef, Maldon Sea Salt, Fried Capers, Living Watercress, Shaved Parmesan
East & West Coast Varieties Fresh Daily Cocktail Sauce, Horseradish, Mignonette
Sweet Chili Tuna, Wontons, Fresh Chives, Cilantro, Seasoned Daikon Radish, Wasabi Pea Puree
Selection of Locally Produced & House Cured Meats, Cheeses, Stone Ground Mustard, House Pickles, Toasted Baguette
Cherry Wood Smoked Local Red Trout, Whipped with Goat Cheese and Dill, Toasted Garlic Baguette Crisps
Stone Ground Mustard Beurre, Blanc, Red Pepper Coulis, Aioli
Seared Prime Flat Iron Steak, Truffle Butter, Shoestring Potato Nest
Spinach, Anise, Cream, Pecorino Romano
Chives, Herb oil, Lump Lobster Meat
Chèvre Goat Cheese, Pickled Cherries, House Pancetta, Candied Sunflower Seeds, Black Cherry Vinaigrette
Romaine Lettuce, Parmigiano Reggiano, Pecorino Romano, Black Pepper Crostini
Roasted & Pickled, Buttermilk Basil Mousse, Smoked Trout, Pancetta, Petite Herbs
Point Reyes Blue cheese, Smoked Pistachio Pesto, Petite Basil
Dana Blue Cheese Dressing, Pears, Walnuts, Red Pepper Coulis, Balsamic Reduction
Hard Boiled Egg, Crisp Pancetta, Onions, Tomatoes, Applewood Smoked Bacon Vinaigrette
"Wagyu of the Sea" Sundried Tomato & Roasted Garlic Aioli, Roasted Squash
Pinot Noir Mushroom Risotto, Apple Relish, Crisp Pancetta, Black Truffle Oil, Apple Tuiles
Pan Seared, Roasted Fennel, Rich Saffron Shellfish Broth, Yellow Tomato
Sichuan Pepper Crusted, Seared Rare, Pickled Daikon, True Baby Bok Choy, Japanese Glass Noodles, Ginger Dashi Broth
Sage Butter Basted, Saffron Cauliflower, Golden Raisin, Oyster Mushroom, Parmesan Mushroom Nage
Pistachio Crust, Crispy Artichoke, Roasted Eggplant, Lemon Cured Potato, Saffron Beurre Blanc
Fresh Jumbo Lump Crab Flavored with Ginger & Basil, Italian Parsley Aioli, Roasted Red Pepper Coulis, Stone Ground Mustard Beurre Blanc
BBQ Cornmeal Crust, Mustard Greens with Lamb Bacon, Crispy Smoked Onion, Apple Cider Gastrique
Full Pound, Drawn Butter, Choice of Side Dish
12 Oz. Tail, Drawn Butter, Choice of Side Dish
Mesquite Smoked, Apple Jicama Napa Slaw
Grilled Spring Onion, Black Bean Puree
Sweet Pea & Mint Risotto, Crisp Lamb Belly, Pea Shoots
Roasted Radishes, Sour Cherry Demi Glaze, Mushroom Duxelle, Puff Pastry
Arugula Goat Cheese Stuffing, Shaved Brussel Sprouts, Sweet Red Onion with Balsamic Agrudolce
All-Natural, Hormone-Free, Antibiotic-Free
Only 2% of all U.S. beef produced is Prime Grade, verified by a ratio of marbling and maturity
Roasted Mushrooms, Scallions, Garlic
Lobster Butter, Herb Salad, Oven-Cured Tomato
Crispy Pancetta
Collards, Kale, Mustard Greens, Smoking Goose Bacon
Shallots, Sherry, Cream
White Cheddar and Fontina Sauce, Garlic Bread Crumb Topping
Butter, Sour Cream, Chives
Toasted Garlic Crust
Farm Selected, Garlic Butter
Apple Cider, Kentucky Bourbon, Chervil
Hollandaise Sauce
Topped with Smoking Goose Bacon
House Country Ham, Corn Truffle
JCP classic White Chocolate Crème Brulée, House made Biscotti
Raspberry Coulis, White Chocolate Syrup
Indiana State Dessert, Honey Blueberry Compote, Chantilly Cream, Fresh Mint
Dark Chocolate Cake, White Chocolate Mousse filling, Milk Chocolate Orange Ganache, Dark Chocolate Glaze
Classic Carrot Cake, Maple Cream Cheese Icing, Carrot Chips, Candied Walnuts
Soft Custard bread with Seasonal Ingredients
Wontons with Grilled Artichokes Onion, Parmesan, Spinach Aioli
Selection of Cured Meats, House Pickles, Stone Fruit, And a Toasted Baguette
A Family Tradition with 9 Meatballs, Brown Sugar Barbeque Sauce, Black Pepper Croustinis
Ciabatta Bread, Lettuce, Tomato, Pickle, Your choice of House Cut Fries or Onion Rings and House Made Steak Sauce
Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.