Matteos Ristorante Italiano

40 N 9th St, Noblesville, IN 46060
Friday's hours: 11:00am - 10:00pm (Hours of Service May Vary)
Fritto Misto Italiano

Delicious fried cheese ravioli, and our homemade panzerotti (potato croquettes). Served with a side of tomato sauce - great for sharing!

$10.00
Calamari Fritti

Lightly battered tender calamari flash-fried and served with lemon wedges and a side of tomato dipping sauce

$9.00
Olive All'ascolana

Olives stuffed with cheese, breaded with ground veal and fried. Served with alfredo dipping sauce

$9.00
Pizza Doppia

Homemade thin pizza crusts topped with your choice of homemade meat-sauce, mozzarella and parmesan cheese or margherita style - tomato, basil, and mozzarella cheese

$11.00
Insalata Giotto

Spinach salad with pancetta, red onion, fresh oranges, gorgonzola, and vinaigrette

$7.00
Insalata Di Campo

Mixed baby greens and tomato tossed in homemade balsamic vinaigrette

$4.50
Insalata Caprese

Stacked tomatoes, basil, and fresh buffalo, mozzarella drizzled with extra virgin olive oil and a light balsamic sauce

$9.00
Bruschetta Fresca

A twist on an italian favorite-toasted bread topped with diced tomatoes, garlic, basil and melted mozzarella cheese

$8.50
Cocktail Di Gamberi

Five fresh jumbo shrimp served cold with our horseradish cocktail sauce

$12.00
Insalata Ceasare

Crisp romaine lettuce, creamy homemade caesar dressing, and croutons. Add anchovies for an authentic flair

$4.00
Insalata Mediterranea

Baby greens with vinaigrette, tomato, walnuts and gorgonzola cheese

$6.50
Salumeria Da Matteo

Ask your server how to create your own traditional italian antipasto plate

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Pollo Quattro Formaggio

Chicken breasts sautéed in olive oil, garlic, and our creamy four cheese sauce with gorgonzola, provolone, parmesan and mozzarella cheeses. Served over italian rice pilaf

$18.50
Vitello Piccata

Tender veal scallopine sautéed in a delicate white wine-lemon sauce and served over pasta

$19.50
Vitello Alla Parmiggiana

Breaded, flash-fried, veal baked with mozzarella, basil and tomato sauce. Served over pasta

$21.00
Filletto Di Bue Gorgonzola

8oz center-cut filet mignon baked in a puff pastry and served with a garlic, roasted pine nut and gorgonzola cream sauce

$35.00
Scallops Valle Verde

Fresh jumbo u10 sea scallops sautéed in a pesto-cream sauce with sun-dried tomatoes and pancetta crumbles. Served over a bed of italian rice pilaf

$32.00
Pollo Amore

Two chicken breasts sautéed in marsala wine sauce with garlic, mushrooms and cream. Topped with prosciutto and melted mozzarella cheese and served over italian rice pilaf

$19.00
Gnocchi Sorrentina

Homemade potato and semolina flour dumplings cooked in a pomodoro sauce with mozzarella cheese and fresh basil

$12.50
Mostaccioli Bolognese

Mostaccioli pasta tossed with our homemade beef, veal and pork tomato-meat sauce

$14.00
Spaghetti Del Golfo

Fresh jumbo shrimp sautéed in garlic, white wine and marinara sauce; served over spaghetti pasta

$14.75
Linguine Frutti Di Mare

Linguine pasta cooked in a gulf-style sauce made with fresh little neck clams, u10 sea scallops, shrimp, garlic, extra virgin olive oil, and marinara sauce

$19.00
Tagliatella Alla Tarantella

Fettuccine pasta cooked with our homemade chicken sausage, garlic, fresh asparagus, sun dried tomatoes and a white wine cream sauce

$15.50
Ravioli Maria Rosa

Ravioli stuffed with ricotta cheese and spinach, and cooked in a light tomato-cream sauce

$15.00
Penne Norcia

Our homemade italian sausage, mushrooms, garlic, parmesan cheese, and a tomato cream sauce served over penne pasta

$15.50
Tortellini Matteo's

Delicious cheese stuffed tortellini in a cream sauce with ham, mushrooms, onion and parmesan cheese

$15.00
Penne Alla Ortolana

Penne pasta sautéed with portobello mushrooms, onions, spinach, roasted red bell peppers, asparagus, white wine, and a fresh tomato cream sauce

$15.00
Sauteed Spinach

Fresh spinach, garlic, white wine and olive oil

$7.00
Sauteed Portobello Mushrooms

Marinated portobellos, garlic, rosemary, wine

$8.00
Sauteed Green Beans

Steamed green beans, onion, olive oil, salt/pepper

$5.00
Asparagus

Asparagus sautéed with onions, prosciutto, white wine and parmesan cheese

$7.00
Panzerrotti

Napoleatano potato croquettes, cheesy mashed potatoes flash fried

$6.00
Italian Rice Pilaf

Italian rice with onion, carrot, celery and parmesan cheese

$6.00
Half Fettucine Alfredo

Classic fettuccine pasta in a cheese and cream sauce

$7.00
Half Penne Marinara

Penne noodles tossed with a garlic tomato sauce

$6.00
Half Capellini Pomodoro

Angel hair with our homemade tomato sauce

$6.00
Fritto Misto Italiano*

Delicious fried cheese ravioli and our homemade panzerotti fresh buffalo mozzarella, basil and (potato croquettes) served with tomato sauce

$10.00
Calamari Fritti*

Lightly battered tender calamari flash fried, and served with a side of lemon and tomato sauce

$9.00
Olive All'ascolana*

Green olives stuffed with ground veal, breaded, and fried. Served with alfredo dipping sauce

$9.00
Cocktail Di Gamberi

Five fresh jumbo shrimp served cold with our horseradish cocktail sauce

$12.00
Pizza Doppia

Homemade thin pizza crusts topped with your choice of homemade meat- sauce, mozzarella and parmesan cheese or margherita style - tomato, basil, and mozzarella cheese

$11.00
Bruschetta Fresca

A twist on an italian favorite - toasted bread topped with diced tomatoes, garlic, basil, and melted mozzarella cheese

$8.50
Insalata Caprese*

Fresh buffalo mozzarella, basil and tomatoes drizzled with oil, and served with a balsamic sauce

$10.00
Insalata Giotto*

Spinach salad with pancetta, red onion, fresh oranges, gorgonzola, and vinaigrette

$7.50
Soup and Salad Combo*

Our homemade soup of the day and a house, mediterranean, or caesar salad

$8.95
Insalata Di Campo

Mixed baby greens and tomato tossed in homemade balsamic vinaigrette

$6.50
Insalata Ceasare*

Classic caesar salad. Romaine, creamy caesar dressing, and croutons. Add anchovies for an authentic flair

$6.50
Insalata Mediterranea*

Baby greens with vinaigrette, tomato, walnuts, and gorgonzola cheese

$7.00
Panini Calamari

Panini stuffed with fried calamari, mozzarella, caesar sauce and diced marinated tomatoes

$9.50
Pannini Prosciutto

Panini stuffed with prosciutto ham, mozzarella cheese, red bell peppers, and fresh tomatoes

$9.50
Pannini Fontina

Panini stuffed with red bell peppers, portabellas, fontina cheese, fresh tomatoes and pesto sauce

$9.00
Pannini Alla Caprese

Homemade bread stuffed with fresh tomato, buffalo mozzarella cheese, basil, olives, and pesto sauce

$9.00
Eggplant Parmesan Pannini

Panini stuffed with eggplant, mozzarella, parmesan, basil and tomato sauce

$8.00
Filet Mignon Masaniello

4 oz. Center - cut filet mignon grilled to perfection, topped with wine mustard sauce and served with italian rice pilaf and asparagus

$12.00
Pollo Quattro Formaggio*

Chicken breast sautéed in our creamy four cheese sauce. Served over italian rice pilaf

$8.50
Vittello Marsala*

6 oz of veal scalloping sautéed in marsala wine, mushrooms, garlic and a touch of cream

$18.95
Pollo Parmiggana

Lightly battered chicken breast baked with basil, parmesan, mozzarella and tomato sauce. Served over pasta

$9.00
Pollo Caccitore*

Chicken breast sautéed with garlic, capers, mushrooms, white wine and tomato sauce. Served with rice pilaf

$8.50
Mostaccioli Bolognese*

Mostaccioli pasta tossed in homemade tomato-meat sauce made with beef, veal, pork and parmesan

$8.00
Spaghetti Del Golfo

Fresh jumbo shrimp sautéed in garlic, white wine, and marinara sauce; served over spaghetti pasta

$9.95
Ravioli Maria Rosa*

Raviolis stuffed with ricotta cheese and spinach, and cooked in a tomato cream sauce

$9.00
Tortellini Matteo's*

Cheese stuffed tortellini in a cream sauce with ham, mushrooms, onion and parmesan cheese

$9.00
Penne Ortolana*

Penne pasta with portobello, onion, spinach, red peppers, asparagus and tomato-cream sauce

$8.50
Penne Norcia

Penne tossed with mild italian sausage, mushrooms, garlic and a tomato-cream sauce

$8.50
Sauteed Spinach

Spinach in garlic and white wine

$7.00
Sauteed Portobello

Mushrooms in rosemary/wine

$8.00
Sauteed Green Beans

Onion, olive oil, salt/pepper

$6.00
Asparagus

With onion and topped with prosciutto

$7.00
Panzerrotti

Napolitano potato croquettes

$6.00
Italian Rice Pilaf

Rice with carrots, celery, onion

$6.00

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