Le Crepe Nanou Restaurant

1410 Robert St, New Orleans, LA 70115
Thursday's hours: 11:00am - 9:00pm (Hours of Service May Vary)
Escargots de Bourgogne

Snails baked in garlic parsley butter

$9.75
Gratin De Fruits De Mer

Seafood gratin: jumbo lump crabmeat, fish du jour and shrimp baked in lobster sauce, topped with melted Gruyère

$10.95
Fondue

Melted Emmental with white wine and kirsch brandy- accompanied by cubed baguette, assorted fruit and berries. Serves two. (We will gladly accommodate larger parties- please ask your server.)

$23.95
Moules Marinière

PEI Mussels steamed in white wine and garlic, finished with cream. (Large served with pommes frites.)

$10.95
Assiette de Charcuterie

Assorted pâtés and saucissons served with pickled vegetables and Dijon mustard

$12.95
Assiette de Fromages

Artisinal selection from St. James Cheese Company with seasonal fruit and spiced nuts

$13.95
Crudités du Jour

Locally sourced pickled, blanched and raw vegetables with Lentilles du Puy and creamy herbed dip

$12.95
Soupe à l'Oignon Gratinée

Caramelized onion soup with toasted baguette topped with grilled Gruyère

$6.95
Salade Tropicale

Avocado, hearts of palm, artichoke, cucumber and tomato on bibb lettuce

$7.95
Salade Niçoise

Herbed flaked tuna with egg, red potato, tomato, haricot vert, olive and anchovy on bibb lettuce

$8.95
Avocat à la Vinaigrette

Avocado filled with Dijon vinaigrette

$4.95
Saumon Grillé Sauce Béarnaise

Grilled salmon fillet with Béarnaise Sauce

$18.95
Crevettes au Vin Blanc, Ail et Fines Herbes

Louisiana shrimp sautéed in white wine with parsley and garlic, finished with cream. Served over angel hair pasta

$17.95
Filet Mignon

Filet Mignon (8 oz) prepared on the grill. Sauce choice: Béarnaise, Cognac, Mushroom or Garlic

$26.95
Côtelettes d'Agneau

Lamb chops with Cognac reduction

$24.95
Escalope de Veau

Panéed Veal over angel hair pasta. Sauce choice: Cream, Tomato or Lemon Caper Beurre Blanc

$23.95
Ris de Veau

Pan seared veal sweetbreads with lemon caper beurre blanc

$21.95
Poulet Maison

1/2 Roasted Chicken. Sauce choice: Béarnaise, Cognac, Mushroom or Garlic

$16.95
Crêpe a la Crabe

Louisiana jumbo lump crabmeat and sautéed spinach with Mornay sauce

$16.95
Crêpe aux Crevettes

Sautéed Louisiana shrimp with lobster cream sauce

$13.95
Crêpe aux Écrevisses

Sautéed Louisiana crawfish tails with lobster cream sauce

$13.95
Crêpe Provençale

Ratatouille: zucchini, eggplant, bell pepper, tomato and onion sautéed in olive oil

$11.95
Crêpe Bourguignonne

Beef tips braised in red wine with carrot, mushroom and red potato

$13.95
Crêpe au Poulet

Chicken braised in white wine, served with ratatouille

$12.95
Crêpe Florentine

Creamed spinach with boiled egg and bacon

$11.95
Crêpe Oignon-Fromage

Gruyère and Emmental blend with caramelized onions, topped with sour cream

$10.95
Salade Chèvre Chaud

Green salad with tomato, goat cheese crouton and vinaigrette du jour

$6.95
Haricot Vert

Sautéed green beans with Béarnaise

$4.95
Asperges

Grilled asparagus with Béarnaise

$4.95
Epinards à la Crème

Sautéed spinach with Mornay sauce

$4.95
Ratatouille

Zucchini, eggplant, bell pepper, tomato and onion sautéed in olive oil

$4.95
Lentilles du Puy aux Fines Herbes

Herbed French green lentils (served warm or cold)

$3.95
Pommes de Terre aux Fines Herbes

$3.95
Pommes Frites

French Fries

$1.00
Evian (still), Perrier (sparkling)

$2.50
Cappuccino

$3.50
Espresso

$2.50
Drip Coffee

$2.00
Iced Tea

$2.50
Hot Pot of English Black Tea

$3.00
Coca-Cola, Diet Coke, Sprite, Ginger Ale, Club Soda, Tonic

$2.00
Barq's Root Beer

$2.50
Gosling's Ginger Beer

$3.00
Crêpe Nanou

Vanilla, chocolate and coffee ice cream with almonds and chocolate sauce

$9.00
Crêpe Antillaise

Vanilla ice cream with bananas and chocolate sauce

$7.50
Crêpe Lucie

Vanilla ice cream with strawberries and chocolate sauce

$7.95
Crêpe Marrons

Coffee ice cream with chestnut cream and rum flambé

$7.95
Crêpe Mont Blanc

Vanilla and chocolate ice cream with chocolate sauce

$7.95
Crêpe au Café

Coffee ice cream with almonds and sugar

$6.95
Crêpe Suzette

Orange cream and Grand Marnier flambé

$7.95
Crêpe Josie

Lemon cream

$5.95
Crêpe au Chocolat

Two crêpes with chocolate sauce

$5.50
Crêpe au Sucre

Two sugar crêpes

$4.50
Mousse au Chocolat

Topped with whipped cream

$3.95
Cafe Liegois

Espresso shot over vanilla ice cream, topped with whipped cream

$5.25
Assiette de Fromages

Artisinal cheese selection from St. James Cheese Company

$13.95

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