Artichoke hearts, goat cheese, caramelized onions, fresh spinach & mozzarella cheese w/ garlic sauce
Panned chicken breast topped w/ basil marinara, mozzarella & parmesan cheese
Served w/ marinara sauce w/ pesto or parmesan cheese sauce add 1
Breaded eggplant slices topped w/ basil marinara, mozzarella & parmesan cheese
4 People
Eggplant, caramelized onions, olives, mozzarella & goat cheese w/ garlic sauce
Served w/ marinara sauce w/ pesto or parmesan cheese sauce add 1
Portobello mushrooms, oven-roasted chicken breast & spinach sauteed in a creamy, spicy red pepper sauce served w/ bread
Served w/ sun-dried tomato pesto
Tomato, basil & parmesan
Our olives are marinated w/ a blend of herbs & roasted garlic then roasted to perfection & served w/ toasted crostini
Prosciutto, salami, pepperoni & fontina cheese served w/ bread
Roasted garlic w/ a blend of parmesan & mozzarella cheese
Plump, lobster-filled pasta served w/ a vodka cream sauce
Classic Italian vegetable soup
For one - fresh spinach, tomatoes, kalamata olives, goat cheese & walnuts w/ balsamic olive oil
Family (4 people) - fresh spinach, tomatoes, kalamata olives, goat cheese & walnuts w/ balsamic olive oil
For one - mixed wild greens, roma tomatoes w/ citrus-beet vinaigrette dressing & toasted pine nuts
Family (4 people) - mixed wild greens, roma tomatoes w/ citrus-beet vinaigrette dressing & toasted pine nuts
For one - fresh romaine tossed w/ venetian style homemade caesar dressing, served w/ a roasted eggplant stick & croutons
Family (4 people) - fresh romaine tossed w/ venetian style homemade caesar dressing, served w/ a roasted eggplant stick & croutons
Fresh mozzarella cheese, roma tomatoes, fresh basil & extra virgin olive oil served w/ a balsamic reduction
Rotini pasta, sun-dried tomatoes, black olives, green onions, shredded parmesan cheese, tossed w/ a tangy feta vinaigrette over a bed of mixed greens
A blend of ricotta, parmesan, mozzarella & fontina cheeses, oven-baked w/ tomato basil sauce
Bolognese sauce (ragu' alla bolognese in Italian, is a meat-based sauce w/ carrots, peas, celery, mushrooms & tomato), Italian sausage, mozzarella & parmesan cheese w/ fresh pasta served on bechamel sauce
Handmade meatballs w/ sicilian seasoning served w/ marinara sauce over pasta
Panned chicken breast topped w/ basil marinara, mozzarella & parmesan cheese
Breaded eggplant slices topped w/ basil marinara, mozzarella & parmesan cheese
Three cheese pasta served w/ an herbed alfredo sauce & roma tomatoes
Plump, lobster-filled pasta served w/ a vodka cream sauce
4 People
Pepperoni, salami, prosciutto, greens & mozzarella cheese w/ balsamic aioli
Fresh mozzarella, roma tomatoes, fresh basil & greens w/ olive oil
Fresh mozzarella, roma tomatoes, prosciutto & greens w/ olive oil
Grilled chicken breast, sun-dried tomato pesto, red onions, greens & fontina cheese w/ balsamic aioli
Portobello mushrooms, roasted red pepper sauce, fresh spinach, caramelized onions & mozzarella cheese w/ balsamic aioli
Eggplant, caramelized onions, olives, mozzarella & goat cheese w/ garlic sauce
Artichoke hearts, goat cheese, caramelized onions, fresh spinach & mozzarella cheese w/ garlic sauce
Meatballs & mozzarella cheese
Small 10” (6 slices)
Large 14” (8 slices)
Fresh mozzarella, fresh basil & roma tomatoes w/ a light tomato sauce
Mozzarella, fontina, parmesan & goat cheese w/ tomato sauce
Pepperoni, ham, Italian sausage, prosciutto, pancetta, red onions & mozzarella cheese w/ tomato sauce
Pancetta, sun-dried tomatoes, goat cheese & mozzarella cheese w/ garlic sauce
Portobello mushrooms, caramelized onions & mozzarella cheese w/ roasted red pepper sauce
Caramelized onions, goat cheese, roma tomatoes, spinach & artichoke hearts w/ garlic sauce
Eggplant, roasted red peppers & kalamata olives w/ pesto sauce
Grilled chicken breast, red onions, kalamata olives & mozzarella cheese w/ pesto sauce
Prosciutto, roma tomatoes, greens & fresh mozzarella w/ extra-virgin olive oil
Meatballs, tomato sauce & mozzarella cheese
Prosciutto, salami, pepperoni, tomato sauce & mozzarella cheese
Mozzarella, ricotta & fontina cheese w/ tomato sauce
Spinach, artichoke hearts, roma tomatoes, caramelized onions, ricotta & mozzarella cheese w/ tomato sauce
Mozzarella, onions, fire-roasted red bell peppers & red sauce w/ choice of spinach, pepperoni or ham
We serve angelo brocato’s Italian gelato
From sicily! Italian gelato served in slightly sweet bread & eaten like a sandwich. (beautiful Italian women often make this their lunchtime meal!)
Iced tea w/ a scoop of Italian lemon ice. (forget lemon v/edges - this is hov/they flavor iced tea in sicily!)
Served w/ a scoop of Italian lemon ice
Partially barrel fermented w/ the majority produced in stainless steel, this wine is fresh w/ light acidity & offers floral notes w/ apples.
Beautiful peach & honeysuckle fragrance fills the bouquet & follows through in the flavors. A light touch of sweetness naturally graces this wine that is crisp & fresh on the palate & isn't lacking in acidity to balance the fruit.
Strong straw yellow color. Original & attractive bouquet w/ tropical fruit aromas. Fresh & easy on the front palate, becoming weightier & fuller bodied on the mid palate where fruitiness blends w/ flavors reminiscent of honey & boiled sweets. A dry finish w/ an attractive citrus twist making it especially drinkable.
The rich, inviting nose shows bright tropical fruit notes that continue on the palate, where flavors of pineapple & honeydew melon are complemented by refreshing acidity. A lush & generous mid palate leads to a clean, focused finish, w/ citrus elements of lemon & tangerine supported by mineral notes.
30-Year-old sauvignon blanc fermented in stainless steel. The soil is limestone clay w/ silex. Rich & full-bodied for sauvignon blanc w/ an edgy, lively finish.
Frascati is italy’s aswer to portugal’s vinho verde, & this wine is a perfect example of how refreshing it can be. It is light-bodied & wonderfully crisp, w/ a tinge of carbonation & a simple mix of cantaloupe & citrus flavors.
With a blend of merlot, cabernet franc & cabernet sauvignon, this rose is a “happy & sappy” classic. Best paired w/ charcuterie & sausage, this wine is best to drink before or after a lunch or dinner.
This blend of chardonnay, muscat canelli, semillon, muscat giallo, gewurztraminer, pinot blanc & riesling is a perfect summery white. This wine is packed w/ layers of peach, vanilla, floral aromas & wisps of orange blossom, pear & lime. Distinctive & round on the palate, bella luce’s flavors of cream, vanilla, citrus & apple shine through.
Broad & lively aromatic bouquet. Fruity & fragrant: apple, citrus, white melon, tropical fruit & lime. Fresh & flavoursome. Good balancebetween acidity, suppleness & fullness. Excellent as an aperitif, energetic match w/ seafood & meat, lightly fried food & all types of salad.
Arneis is a white varietal specifically from roero, a town in north central italy. This unique wine on the palate is smooth & crisp. The aromas are sweet w/ immediate notes of a crisp green apple & melon. A pleasant surprise for any wine love!
This wine offers a vivid reflection of the Mediterranean. The nose is filled w/ fine red fruit, distinct earth & plenty of berries. As it reach the palate, vivid, energetic spice, bright red plum fruit & refreshing raw black cherries give it the credentials to pair w/ typical Italian bistro cuisine such as pizza, pasta & risotto
Chianti is well respected because of the complex geological growing region – multiple exposures & soil on the same estates. This particular Chianti is in it’s drinking prime. It is full-bodied & well structured. This wine features mature blackberry & currants, yet manages a soft, ripe style that is very generous.
This unique wine is grown in the volcanic soil of Mount Vulture. This relatively unknown wine is elegant & complex w/ a smooth, gratifying texture. The palate is robust & offers hints of dark fruit, chocolate & earth.
Concentrated bouquet is just bursting w/ tempting, smoky ripe blackberry aromas. On the palate, this wine is full-bodied & dense, packed w/ intense, plumy flavors & irresistibly smooth, rich tannin. This wine shows off the best that Malbec has to offer w/ uncommon complexity & balance
Primitivo, which believed to be an ancestor of Zinfandel, is grown & made into lush, fat, cherry fruit laden reds. The aromas & flavors are decidedly cherry red, w/ some vanilla & spice, a hint of sweet anise.
D'ASTI SUPERIORE LE ORME (Piedmont, Italy) Vinified at the Chiarlo cellars in Calamandrana, aged a least one year in oak, the result is a brilliant ruby-red wine w/ an intense yet airy, vinous bouquet & a medium-bodied, bone-dry robustness that is exceptionally pleasant on the palate. The best vintages, w/ age, tend to garnet in color, & show a velvety, harmonious quality of considerable elegance.
This wine is perfect for everyday drinking. The vintage is exceptional & it blends perfectly w/ a multitude of dishes. This is a prime example of how well Sangiovese can be. You can think of this wine as the little brother to Brunello. The taste brings in strong flavors of red fruit, oak, vanilla, plum, smoke, toast & tar. The nose is full of green pepper, red fruit, violet, rose, truffle & earth.
This Cabernet highlights classic aromas of blackberry, cherry & herbal notes wrapped by toasted vanilla. It’s an easy drinking wine w/ a lot of character. The tasting notes include bell pepper, olive, asparagus, spice, ginger, oak vanilla, currant & blackberry. The nose has strong scents of currant, cherry, cedar & cigar box.
Classic Tuscan earth notes of tea, sage & spice, w/ zippy cherry, raspberry & strawberry notes. A very straight forward & rewarding drink-now wine. Strong notes of asparagus, green pepper & red fruit.
Captivating aromas of candied cherry & blackberry intertwine w/ subtle hints of violets, thyme ad wild game. On the palate, this wine quickly shows a strong structural component, later releasing flavors of fresh red raspberries & bright bing cherries, intertwined w/ espresso all held together w/ modest sweet oak
Medium garnet color w/ ripe cherry & strawberry, notes of jasmine, clove, cinnamon & earthy spice notes. On the palate, the wine expresses bing cherry flavors & are framed by rich toffee & cola flavors backed by sweet vanilla & toasted oak. The wine finishes w/ the sweet finish of dried cranberries, cherry vanilla & wild strawberry.
Sweet Spot Cab is an excellent option for enjoying an example of good California Cab. A decadent, garnet-purple in the glass, the Sweet Spot has aromas of bright raspberry, big fat cassis, dry leather & dusty tannins. The palate mirrors the nose & has an elegant, underlying structure. A graceful wine that is drinkable now & will age well over the next 3-6 years.
Made from an artful blend of 76% Merlot, 14% Syrah, 7% Cabernet Sauvignon & 3% Cabernet Franc sourced from various vineyards in the Columbia Valley. Wonderful aromas of eucalyptus & coco powder welcome you to this Merlot. Flavorful notes of strawberry & ripe stone fruits fill this smooth, well structured wine. The finish brings hints of licorice & orange rind w/ rounded tannins
Prosecco serves as an increasingly popular alternative to Champagne. This fresh, sparkling wine has a vibrant bouquet of apple, acacia flowers & strawberries w/ soft, harmonious fruity notes highlighted by pleasant acidity. The flavors are soft & balanced w/ a clean & pronounced character that lingers on the palate.
This gentle-sparkling wine is fresh & crisp w/ a floral bouquet & fruit finish. The gentle effervescence of this distinctive white wine makes it a favorite at celebrations & social gatherings. Perfect for a day out on a beautiful patio!
Hours of Service:
Friday: 5:00pm - 10:00pm
Monday: 5:00pm - 9:00pm
Sunday: 5:00pm - 9:00pm
Tuesday: 5:00pm - 9:00pm
Saturday: 5:00pm - 10:00pm
Thursday: 5:00pm - 9:00pm
Wednesday: 5:00pm - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
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