ask about todays batch. served with homemade organic bread
romaine and radicchio mix, homemade croutons, grated parmesan (anchovies at your request)
fresh spinach served with sliced avocado and shaved red onion
roasted portobello mushrooms served with fresh arugula and a select new england cheese
sauce, fresh mozzarella with freshly chopped basil
homemade bbq sauce, bell & evans chicken, red/yellow peppers, cheese, scallions, shaved red onion
sauce, cheese, locally sourced angus beef, 2 yr. aged grafton cheddar, and caramelized onions
sauce, cheese, homemade sausage, spicy banana peppers, dollops of ricotta and scallions
mozzarella/provolone blend , fresh mozzarella , feta , fontina , parmesan , goat , blue , ricotta , cheddar
charred red/yellow peppers , caramelized onions , broccoli , zucchini/squash blend , roasted cherry tomatoes , mushroom blend , spinach or arugula , yukon gold potatoes , artichoke hearts , scallions , eggplant , sauteed red onion
homemade sausage , local beef (grass fed, antibiotic free) , bell & evans roasted chicken l, prosciutto , pepperoni (all beef, nitrate free) , smoked bacon , anchovies , tofu
pineapple , pesto , basil , spicy banana peppers , white bean spread , black or green olives , capers , fresh garlic , hot thai peppers , bbq sauce
chocolate chip, english toffee chip, and/or peanut butter chocolate
rum flavored ladyfingers layered with mascarpone, dutch cocoa, espresso powder
vanilla gelato drizzled with homemade hot chocolate sauce and topped with candied nuts
vanilla gelato scooped and coated with a shot of espresso or root beer soda
please ask for our selection of locally made gelato
fresh baby spinach, bell & evans chicken, baked in fontina, cheddar, and parmesan cheese sauce
baked in a five cheese cream sauce
homemade meatballs baked with ricotta, mozz/provolone, our signature tomato sauce, and fresh cut basil
blend of spicy organic tomato sauce and parmesan cheese sauce, braised onions, roasted red/yellow peppers
homemade pesto sauce baked with cherry tomatoes and fresh mozzarella, sprinkled with parmesan
signature tomato sauce & shredded mozzarella/provolone cheese
sauce, fresh mozzarella with freshly chopped basil
all beef, nitrate-free pepperoni, sauce, and cheese
garlic oil, white bean spread, fresh mozzarella, sauteed red onion topped with a spinach/pesto salad
made with our sauce, cheese, and charred red/yellow peppers
sauce, cheese, bell & evans oven roasted chicken, goat cheese and dollops of house-made pesto
sauce, cheese, fresh cut pineapple, shaved prosciutto and scallions
fresh mozzarella, fontina, goat and parmesan cheeses with sauce and scallions
garlic oil, julienne zucchini/summer squash, cheese, smoked bacon, great hill blue cheese, roasted cherry tomatoes and sprinkled with freshly chopped basil
sauce, cheese, homemade sausage, spicy banana peppers, dollops of ricotta and scallions
garlic oil, roasted cherry tomatoes, charred red/yellow peppers, yukon gold potatoes, artichoke hearts, green/black olives, fresh mozzarella, topped with salad of arugula/red onion/prosciutto
fontina and parmesan over sauce of braised red/yellow peppers, onion, rosemary, tomatoes
sauce, cheese, locally sourced angus beef, 2 yr. aged grafton cheddar, and caramelized onions
homemade bbq sauce, bell & evans chicken, red/yellow peppers, cheese, scallions, shaved red onion
mixed greens, tomatoes, bacon, chicken, basil, scallions, cucumber, blue cheese and balsamic dressing
romaine salad, fresh avocado, bell & evans chicken, shaved red onion, and dijon lemon dressing
chopped romaine lettuce, roasted and marinated eggplant, portabello mushrooms, artichoke hearts, smoked mozzarella, and balsamic dressing
made with our homemade caesar salad (add belll & evans chicken for $1.75)
pressed panini served hot with prosciutto, fresh mozzarella, oven-roasted cherry tomatoes and pesto
pressed panini served hot with homemade meatballs mozz/provolone blend, tomato sauce, and fresh basil
hot panini with grilled eggplant, zucchini, summer squash, garlic tomato sauce, scallions, basil, mozz/prov
pressed panini served hot with bell & evans chicken, fresh mozzarella, mayo/mustard spread, oven-roasted cherry tomatoes and arugula
red/green/oak leaf, lola rosa, watercress, parsley
romaine and radicchio mix, homemade croutons, grated parmesan (anchovies at your request)
freshly shaved fennel on romaine hearts topped with black olives
chopped greens with bacon, fresh mozzarella, roasted cherry tomatoes, cucumber, scallions and basil
fresh spinach served with sliced avocado and shaved red onion
roasted portobello mushrooms served with fresh arugula and a select new england cheese
ask about todays batch. served with homemade organic bread
our organic dough, oven-fired with garlic infused olive oil, grated parmesan, salt & pepper
roasted eggplant dip served with our parmesan flatbread
three stuffed meatballs made with organic, locally raised beef, fresh mozzarella, sauteed onion, and assorted spices, served with a spicy tomato sauce
artichoke hearts, sliced prosciutto, mixed olives, fresh mozzarella, roasted peppers, served with crispy flatbread
a blend of house marinated, mediterranean olives
Hours of Service:
Friday: 11:30am - 10:00pm
Monday: 11:30am - 9:00pm
Sunday: 11:30am - 9:00pm
Tuesday: 11:30am - 9:00pm
Saturday: 11:30am - 10:00pm
Thursday: 11:30am - 9:00pm
Wednesday: 11:30am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.