Chicken is marinated in spices and then coated with flour or batter and deep fried.
Dumpling filled with chicken meat.
Ground goat meat seasoned with onion, scallions, cilantro, garlic, ginger and different spices.
Minced lamb meat marinated in Nepali spices, stuffed in flour wrap and steamed. Served with a special spicy sauce.
Ground buffalo meat seasoned with onion, scallions, cilantro, garlic, ginger and different spices.
Fresh vegetables seasoned with onion, scallions, cilantro, garlic, ginger and different spices.
Mixed of homemade cheese and fresh spinach steamed dumplings.
Dumpling made with plantain.
Plate of mixed momos of different momos seasoned with onion, scallions, cilantro, garlic, ginger and different spices.
Grilled chicken marinated and seasoned with fresh lime juice, ground cumin seeds and mustard oil with fresh chilies.
The chicken is sauteed in a mixture of mustard oil, soy sauce, sesame oil, dry spices and onion and spicy green chilies until they are golden brown.
Paneer sauteed with onion, bell pepper, red chilli and sichuan pepper. Hot.
Plantain cubes with veggies and tomato sauce.
Potato sauted in a mixture of mustard oil, soy sauce, sesame oil, dry spices, onion and green chillies.
Chilly sauted in a mixture of mustard oil, soy sauce, sesame oil, dry spices, onion and green chillies.
2 pieces. Spicy turnovers stuffed with potatoes and green peas.
Fresh cut vegetables, deep fried in chick pea batter.
Samosa mixed with spicy vegetables and yogurt.
Fresh okra, cooked with onions, ginger, tomatoes and Indian spices served in a miniature wok.
Mashed eggplant cooked with Indian spices and vegetables.
Scrambled Tofu cooked with Indian spices and vegetables.
Vegetable balls cooked in a creamy nut sauce with fresh herbs and spices.
A mild homemade cheese cut in cubes and cooked in thick curry sauce.
Paneer served with rich tomato creamy sauce.
Homemade cheese sauteed with fresh ginger, garlic, onion, tomato, garnished with nuts and raisins and cooked in a creamy tomato sauce.
Vegetables sauteed with fresh ginger, garlic, onion, tomato, garnished with nuts and raisins and cooked in a creamy tomato sauce.
Spinach cooked with cubes of paneer, delicately spiced and garnished in a cream based tomato sauce.
Lentils sauteed in butter with fresh herbs and spices, garnished with fresh coriander.
Sliced Mushroom cooked with curry sauce and season fresh vegetables.
Tofu cooked with curry sauce and season fresh vegetables.
Cauliflower and potatoes cooked with tomato, onion, herbs and spices.
Fresh green peas cooked in a delicately spiced sauce with potatoes.
Whole chickpeas and potato balls cooked with onions, tomatoes and spices in a sauce garnished with fresh coriander.
Cubed potatoes and chopped spinach cooked with masalas.
Cubed Plantain cooked with curry sauce and season fresh vegetables.
An Indian spiced seasonal vegetable medley.
Spicy chickpeas served with fried bread.
Chickpeas with spinach
Scrambled tofu cooked with indian spices and vegetables
Scrambled cheese cooked with indian spices,tomatoes and green peas
Fresh pumpkin cooked with curry sauce and exotic species.
Sweet potatoes cooked in a tomato creamy sauce
Served with bone. Cubes of goat cooked with spices in a delectable gravy.
Tender lamb pieces cooked in traditional Indian spices and flavored onion sauce.
Lamb cooked with exotic spices, herbs, cashews, almonds and raisins in a mild cream sauce.
Lamb pieces marinated in vinegar and spices with potatoes in a spicy tomato and onion sauce.
Boneless chicken cooked in thick curry sauce.
Diced boneless, white meat chicken Tandoori style and cooked in rich tomato cream sauce.
Chicken served with a thick sauce made of yogurt or cream boneless chicken, exotic spices, herbs and nuts in a mild cream sauce.
Boneless Chicken cooked with potatoes and tangy sauce.
Barbequed boneless white meat chicken marinated in a spicy yogurt, baked in our clay oven, mixed with sliced onions, peppers, tomatoes and mushrooms in a sauce with exotic spices.
Fresh boneless chicken, pan roasted with onions, tomatoes, bell peppers, scallions and spices.
Chicken slow cooked with mango puree.
Boneless chicken cooked with spinach and freshly ground spices.
Chicken curry with vegetables.
Daal with tasty chicken.
Boneless lamb cooked with spinach and freshly ground spices.
Includes rice.
Includes rice.
Includes rice.
Unleavened white flour bread baked in our Tandoor.
Unleavened white flour bread stuffeod with chopped fresh garlic and coriander and baked in our Tandoor.
Oven-baked flatbread served with butter.
Unleavened white flour bread stuffed with raisins and almonds, baked in a clay oven.
Round shaped whole wheat bread baked in a clay oven and served piping hot.
Whole wheat, deep fried puffed bread.
2 pieces
Noodles fried with veggies and chicken pieces.
Our fresh noodles steamed and sauteed in olive and sesame oil with fresh vegetables served like you are in Nepal.
Basmati rice fried with chicken and veggies.
Basmati rice fried with vegetables.
Dish of curried boneless chicken and eggs cooked traditionally with flavored basmati rice adding special herbs and spices.
Lamb cooked traditionally with flavored basmati rice adding special Herbs and spices.
Goat cooked traditionally with flavored basmati rice adding special Herbs and spices.
Mixed vegetables cooked traditionally in basmati rice with special herbs and spices.
A delicious mango yogurt shake.
Darjeeling tea made with flavorful spices and milk boiled together in water.
Rice cooked in milk, nuts, raisins and spice.
Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 10:00pm
Sunday: 11:00am - 10:00pm
Tuesday: 11:00am - 10:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 10:00pm
Wednesday: 11:00am - 10:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.