Mildly spiced lamb cubes flavored with coconut and simmered in yogurt and a nut-based sauce. Served with rice.
Extra hot and spicy lamb tikka pieces cooked with potatoes in a sharp and tangy sauce. Served with rice.
Lamb cubes cooked in onion and tomato sauce with delicious curry spices. Served with rice.
Lamb curry cooked with yogurt and Indian spices. Served with rice.
Lamb cubes cooked in a creamy sauce with spinach and spices. Served with rice.
Lamb cubes cooked in an onion-based sauce with garden vegetables. Served with rice.
Goat cubes with bones cooked in onion and tomato sauce with delicious Himalayan spices. Served with rice.
Lamb marinated overnight with yogurt and peanut sauce and cooked with delicious Himalayan spices. Served with rice.
Boneless lamb tikka pieces cooked with mild and creamy sauce. Served with rice.
Extra spicy goat meat cooked along with quartered potatoes in a sharp and tangy sauce. Served with rice.
Delicately cured lamb meat with Nepalese spices. Very dry meat fried. Served with rice.
Freshly cooked plain basmati white rice.
Long grain basmati rice cooked with mild herbs and spices. (choice of veggie, chicken, lamb, or shrimp
Fried rice with a choice of veggie, chicken, or shrimp.
Lemon flavored rice.
Eggs fried with onion, garlic, mild spices, soy sauce, ketchup on basmati rice.
Served with rice.
Boneless chicken breast marinated overnight in yogurt and spices, cashew nuts, almond paste, and cooked in tandoor. Served with rice.
Fillet of salmon marinated in yogurt and spices and gently cooked in tandoor. Served with rice.
Jumbo shrimp marinated in yogurt and spices, skewered with bell peppers, and cooked in tandoor. Served with rice.
Boneless chicken breast marinated in yogurt with spices and herbs and roasted in tandoor. Served with rice.
Boneless lamb pieces marinated in mustard oil, sour cream and cooked in the tandoor.
Traditional Indian sweet balls made with milk and wheat flour soaked in a flavored syrup. Served warm.
Fragrant-aged basmati rice with milk, raisin, and almonds.
Fresh carrot with milk and sweet. Served warm.
New York-style cheesecake.
Homemade mango ice cream with chunks of sweet mangoes.
Leavened bread topped with chopped garlic and green pepper and baked in a tandoor.
Leavened with all-purpose flour bread layered with butter and baked in a traditional tandoor.
Whole wheat unleavened bread baked in tandoor.
Whole wheat deep-fried puffed bread.
Layered whole wheat flour bread baked in tandoor and buttered.
Layered whole wheat flour bread with butter, mint leaves, and baked in tandoor.
Leavened bread stuffed with seasoned onions and baked in tandoor.
Whole wheat bread studded with seasoned potatoes and baked in tandoor. (can be made spicy if wanted)
Leavened bread stuffed with sweet cherries, baked in tandoor.
Leavened bread stuffed with choice of meat, baked in tandoor.
Traditional Indian mango drink. Mango flavored with fresh homemade yogurt.
Choice of soda.
16.9 fluid ounces (500 milliliters).
Fresh homemade yogurt drink.
Fresh homemade yogurt drink with salt and dried cumin seeds.
Served with rice. Wide variety of vegan and vegetarian options.
Homemade cheese cubes and chopped spinach cooked in a mild and creamy sauce. Served with rice. Wide variety of vegan and vegetarian options.
Homemade paneer cheese with green peas cooked with creamy sauce
Served with rice. Wide variety of vegan and vegetarian options.
Served with rice. Wide variety of vegan and vegetarian options.
Served with rice. Wide variety of vegan and vegetarian options.
Yellow lentil cooked with onions and tomatoes with an essence of spices, garnished with fried onions, cumin, and coriander seeds. Served with rice. Wide variety of vegan and vegetarian options.
Served with rice. Wide variety of vegan and vegetarian options.
Chickpeas sauteed with onions, tomato sauce, and mild herbs. Served with rice. Wide variety of vegan and vegetarian options.
Served with rice. Wide variety of vegan and vegetarian options.
Served with rice. Wide variety of vegan and vegetarian options.
Served with rice. Wide variety of vegan and vegetarian options.
Served with rice. Wide variety of vegan and vegetarian options.
Baked eggplants cooked with fresh herbs, onion, and tomatoes. Served with rice. Wide variety of vegan and vegetarian options.
Served with rice. Wide variety of vegan and vegetarian options.
Choice of creamy or clear chicken soup.
Fresh garden variety salad with nankeen, fresh vegetables, fried papad, pappadum, and sesame seed.
A Bombay-style fresh garden variety salad.
Grilled chicken breast strips tossed over fresh garden salad.
Fresh garden variety salad.
Popular Indo-Chinese fusion of battered fried cauliflower cooked with spicy herbs and sauces.
Spicy, deep-fried boneless chicken sauteed with yogurt and spices.
Nepalese spice marinated chicken charcoal roasted served with the choice of beaten rice or puffed rice.
Nepalese spice marinated lamb charcoal roasted served with the choice of beaten rice or puffed rice.
Typical Nepalese dinner includes white rice, daal (lentil), choice of meat, and chutney.
Tender boneless chicken tikka pieces cooked in a creamy sauce with delicious spices. Served with rice.
Extra hot and spicy chicken cooked along with quartered potatoes in a sharp and tangy sauce. Served with rice.
Tandoori chicken pieces cooked with onions and tomatoes in butter and creamy sauce. Served with rice.
Boiled eggs cooked in an onion and tomato sauce with curry spices. Served with rice.
Fresh boneless chicken cooked in onion and tomato sauce with curry spices. Served with rice.
Tandoori chicken with bone cooked in an extra spicy sauce with green pepper and herbs. Served with rice.
Fresh boneless chicken pieces cooked with Himalayan spices and garnished with cilantro. Served with rice.
Mildly spiced boneless chicken cubes flavored with coconut and simmered with yogurt and nut-based sauce. Served with rice.
Boneless chicken pieces cooked with spinach in a creamy sauce with Himalayan spices. Served with rice.
Ground chicken cooked with delicious Nepalese spices. Served with rice.
Fresh boneless chicken pieces cooked with fried onion, tomato, and yellow lentil. Served with rice.
Chicken pieces battered in flour, marinated with spices, and hot chili sauce. Served with rice.
Chicken pieces cooked in wholesome flavors of mint leaves, coconut, ghee, peanut-based sauce, and spices. Served with rice.
Chicken pieces cooked in an onion-based sauce with garden vegetables. Served with rice.
Chicken and potato cooked in Himalayan spices. Served with rice.
Jumbo shrimp cooked in onion and tomato sauce with curry spices. Served with rice.
Extra hot and spicy shrimp cooked with quartered potatoes in a sharp and tangy sauce. Served with rice.
Jumbo shrimp cooked in a delicious and creamy sauce. Served with rice.
Fried jumbo shrimp cooked with spices. Served with rice.
Jumbo shrimp cooked with garden vegetables in Nepalese spices. Served with rice.
Shrimp cooked with onions and tomatoes in a butter and cream sauce with spinach. Served with rice.
Jumbo shrimp cooked with creamy coconut sauce. Served with rice.
Salmon fish fillet cut into small pieces and cooked with onions and tomato gravy. Served with rice.
Fish fillet cut into small pieces and cooked in traditional Nepalese style with Himalayan spices. Served with rice.
Popular Nepali dish. Fresh ground chicken mixed with minced onions, cilantro, garlic, and momo spices, delicately wrapped in dough. Served steamed or fried.
Crisp fried turnover filled with delicious mildly spiced potatoes, green peas, chickpeas, and dry fruits.
Garden vegetables battered in gram flour, spices with adjoin, salt, pepper, lemon juice, and spices, and deep-fried until golden brown.
Hours of Service:
Friday: 11:00am - 9:30pm
Monday: 11:00am - 9:30pm
Sunday: 11:00am - 9:30pm
Tuesday: 11:00am - 9:30pm
Saturday: 11:00am - 9:30pm
Thursday: 11:00am - 9:30pm
Wednesday: 11:00am - 9:30pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
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