goat cheese, sun-dried tomatoes, roasted garlic & pine nut blend, caramelized parmesan crust, pita chips, balsamic glaze
gulf shrimp, crisp coconut breading, orange marmalade sauce
thinly sliced raw tenderloin, mustard aioli, spring mix, capers, shaved parmesan
hummus, baba ghanoush, grilled vegetables, fresh mozzarella and tomatoes, an eclectic assortment of olives, toasted pita corners
norwegian smoked salmon, capers, chopped hard boiled eggs, red onions, creamy dill coulis, toasted garlic crostini
lightly breaded, flash fried, trio of dipping sauces
spicy thai chicken strips, asian cole slaw, crispy almonds
1/2 dozen mushroom caps, crab meat, baked and brushed with buerre blanc sauce
rosemary marinated beef skewered with fresh grilled mango and served with mango teriyaki sauce
puffed pastry, deep sea scallops, melted smoked mozzarella, sun-dried tomatoes, spinach, creamy pesto aioli sauce
homemade with marinara sauce, feta, garlic crostini
north atlantic cod beer battered and deep fried golden brown, fries, tartar sauce
a dozen seasoned crispy shrimp tossed in a spicy cream of crab, served atop zucchini carpaccio
toasted italian bread, filet mignon, prosciutto, parmesan mushroom pate, gorgonzola cheese
fresh pei mussels with choice of spicy marinara, scampi or spicy creole sauce or au gratin
a towering mix of yellowfin tuna seared medium rare, served with fresh avocado, fresh cilantro, roasted red peppers, tossed in a lemon aioli
1/2 flatbread + 1/2 salad or 1/2 bowl of soup, choose your favorite 2 from our selections above
1/4 head iceburg lettuce, tomatoes, bacon, smoked gouda cheese, warm gorgonzola dressing
romaine lettuce, homemade caesar dressing, garlic-parmesan croutons, parmesan crisp
spring mix, roma tomatoes, cucumbers, red onions, kalamata olives, pepperoncini, diced feta, balsamic dressing
fresh arugula, cherry tomatoes, crispy goat cheese, pine nuts, cucumbers, seasonal fresh fruit, delicate balsamic dressing
spring mix, avocado slices, chopped tomatoes, hard boiled eggs, kalamata olives, crumbled blue cheese, chargrilled chicken breast, balsamic vinaigrette
slices of mignon, spring mix, pine nuts, red roasted peppers, crispy potatoes, gorgonzola cheese, balsamic vinaigrette
blackened norwegian salmon, baby spinach, dried cranberries, cucumbers, walnut raspberry vinaigrette
traditional jumbo lump crab cake, spring mix, hearts of palm, fresh corn, mixed peppers, lemon-lime vinaigrette
gulf shrimp, field greens, tomatoes, cucumbers, pistachios, olives, feta, red wine vinaigrette
chargrilled chicken breast, fresh arugula, chilled pasta, bite size mozzarella, fresh tomatoes, basil, pesto-olive oil dressing
sushi-grade yellowfin tuna grilled medium-rare, romaine lettuce, hearts of palm, artichoke hearts, fresh cilantro, crispy wontons, asian sesame ginger dressing
sliced roma tomatoes, mozzarella, feta cheese, shaved parmesan cheese, fresh basil & extra virgin olive oil
crab meat, oven-roasted tomatoes, fresh basil, chili peppers, touch of cream of crab
filet mignon tips, caramelized onions, pine nuts, mushrooms, gorgonzola cheese
eggplant, zucchini, mixed peppers, roasted garlic, mozzarella, ricotta, gorgonzola cheese
choose your favorite two styles.
gulf shrimp, crab imperial, baked to perfection, resting on shrimp bisque, chef's choice vegetables & potatoes
stuffed with crab imperial, broiled, resting on a seafood bisque sauce, chef's choice vegetables & potatoes
fresh deep sea scallops, bacon-red roasted pepper-parmesan-breadcrumb stuffing, broiled, sherry cream of crab risotto
fresh filet of orange roughy, stuffed with crab imperial, baked to perfection, chef's choice of vegetables & potatoes, dinner only
sea scallops, gulf shrimp, oven-roasted tomatoes, delicate creamy seafood bisque sauce, fettucine, lump crab meat
filled with shrimp scallops, asparagus tips, lemon zest, parmesan, mascarpone cheese, baked, seafood bisque, dinner only
3 stuffed shrimp, crab cake, remoulade sauce, chef's choice vegetables & potatoes, dinner only
fresh shrimp, crawfish, mussels, clams, chicken, chorizo sausage, garlic, white wine, hint of creole seasoning, fresh pasta, sherry cream sauce
homemade pasta filled with lobster mousse, delicate seafood bisque sauce, topped with lump crab meat
black and white sesame seed encrusted sushi grade yellowfin, brandy dijon mustard sauce, chef's choice vegetables & potatoes, dinner only
pan-seared rockfish, roasted garlic, fresh pei mussels, light marinara sauce, angel hair pasta, dinner only
shrimp, mussels, clams, chorizo sausage, chicken, roasted peppers, peas, trebbiano white wine sauce, spanish saffron rice, dinner only
jumbo lump crab cake, broiled, resting on remoulade sauce, served with chef's choice vegetables & potatoes (dinner-2)
assortment of fish pieces, shrimp, mussels, clams, spicy marinara sauce, linguini, crab meat, dinner only
gulf shrimp, deep sea scallops, julienned zucchini & red roasted peppers, lemon zest, scampi sauce, linguini pasta
pan seared fresh filet of salmon, mediterranean relish (eggplant, capers, olives, zucchini, feta), cous cous
14 oz. n.y. strip steak, new orleans seasonings, cajun butter, chef's choice vegetables & potatoes, dinner only
14 oz. n.y. strip steak, grilled to your taste, served with mac n' cheese, chef's choice vegetables, dinner only
filet mignon, stuffed with gorgonzola cheese, wrapped with prosciutto, marsala sauce, roasted garlic mashed potatoes, chef's choice vegetables, dinner only
8 oz. filet mignon, truffle butter, roasted garlic spinach, roasted garlic mashed potatoes, dinner only
filet mignon tips, chopped onions & carrots, rigatoni, marsala wine demi glaze, gorgonzola
fork tender veal scallopini, wild mushrooms, creamy rose sauce, crab meat, angel hair pasta
stuffed with caramelized cinnamon pears & gorgonzola, wrapped with prosciutto, baked, brandy cream sauce, chef's choice vegetables & potatoes, dinner only
thai spiced chicken, julienned carrots, bean sprouts, green onions, linguini, peanut sauce
cubed chicken, mignon tips, chorizo sausage, caramelized carrots, onions and fresh peas, parmesan, truffle-olive oil
pan-seared slices of filet mignon, brandy-green peppercorn sauce, chef's choice vegetables & potatoes
breaded chicken and veal, zesty tomato sauce, mozzarella, parmesan cheese, angel hair pasta, dinner only
imported ham, swiss, fontina & parmesan cheeses, brandy cream mushroom sauce, crispy sage
francese style (egg dipped and pan-fried), avocado, red roasted peppers, lemon buerre blanc sauce, angel hair pasta
large crepes, chicken, wild mushrooms, mascarpone cheese, parmesan, baked, mushroom sauce
chicken, veal, shrimp, artichoke hearts, asparagus tips, roasted peppers, lemon buerre blanc sauce, angel hair pasta
pan-fried eggplant, stuffed, rolled with spinach and 3 cheeses, tomato sauce, mozzarella, angel hair pasta
eggplant, zucchini, wild mushrooms, light marinara sauce, goat cheese, whole wheat penne pasta
wild mushrooms, sun-dried tomatoes, asparagus tips, creamy rose sauce, angel hair pasta, basil pesto
button mushrooms, artichoke hearts, red roasted peppers, black olives, roasted garlic, white wine sauce, feta penne
petit mushroom ravioli, wild mushrooms, roasted garlic white wine sauce, gorgonzola cheese
chick peas, eggplant, roasted garlic, black olives, red roasted peppers, marinara sauce, feta cheese
Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.